Lona Misa

Name: Lona Misa
Address: 234 Toorak Rd, South Yarra, AU-VIC, Australia, 3141
Telephone: (03) 9116 2020
Price range: $41 to $100
Rating: 4.6

4.6

806 Reviews

$41 to $100

Vegetarian / Vegan

Make a booking

2 people

29 Dec 2024

23:30

Booked 14 times today

Experiences are available.

Vegan-friendly
Good for special occasions
Innovative

A collaboration with renowned Melbourne chefs Shannon Martinez (Smith & Daughters, Smith & Daughters Deli) and Ian Curley (French Saloon, Kirk’s Wine Bar), Lona Misa is a rebellious renaissance from root to stem, sustainably crafted to be seasonal, full of flavour, and memorable. The result? "A deliciously lively eatery that provides the ideal setting for coming together and taking part in the simple act of enjoying good food that is kind to the planet" (TimeOut).

Awarded One Hat by the prestigious Good Food Guide 2023, Lona Misa’s Latin fare and bistro dining collide against the norms of the classical medley you know of vegan and vegetarian dining. Think of dishes like Brazilian steafood stew Moqueca, roasted padron & manchego croquetas, or pastor mushrooms grilled over charcoals on Josper with corn puree, fermented pineapple & chilli.

Additional information

Dining style
Fine Dining
Price
$41 to $100
Cuisines
Vegetarian / Vegan, Latin American
Hours of Operation
Mon–Sat 17:00–22:30 Breakfast Daily 07:00–11:30
Phone number
(03) 9116 2020
Website
http://www.ovolohotels.com/ovolo/south-yarra/lona-misa
Payment Options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Shannon Martinez & Ian Curley

Location
234 Toorak Rd, South Yarra, AU-VIC 3141
Area
South Yarra
Cross Street
Close to the corner of Chapel Street and Toorak Road
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Experiences

Chefs Tasting Menu
A$89.00 per person
Multiple dates available
Vi Va La Veg! 5 course set dinner with salivary Latin American cuisine. Take what you know of vegan dining and think vibrant, loud, and unapologetic. We take OpenTable reservations of up to 16 guests. For parties of 16 guests or more, please email us directly at lonamisa@ovolohotels.com. Parties of 6 guests or more are required to dine on our tasting menu.
Group Bookings - 5 Course Tasting Menu
A$89.00 per person
Multiple dates available
Vi Va La Veg! Never stop the party whole night with your buddies! Lona Misa provides tables for up to 16 people, gather all your squad together for a group set dinner with salivary Latin American cuisine. Instantly book your table below for groups up to 16. For larger groups, our events team will craft the perfect celebration tailored to your needs. Take what you know of vegan dining and think vibrant, loud, and unapologetic. We take OpenTable reservations of up to 16 guests. For parties of 16 guests or more, please email us directly at lonamisa@ovolohotels.com. Parties of 8 guests or more are required to dine on our tasting menu.
SoCal to South Yarra
A$85.00 - A$105.00 per person
21 Mar 2025 - 31 Mar 2025
As part of the Melbourne Food & Wine Festival, two plant-based icons unite for “SoCal to South Yarra.” Los Angeles’ Gracias Madre and Melbourne’s Lona Misa come together to celebrate Latin flavours with a focus on sustainability and seasonality. Gracias Madre, led by Executive Chef Diana Briscoe, pioneers plant-based Mexican cuisine, while Lona Misa, helmed by Shannon Martinez and Executive Chef Pamella Tomio, redefines Latin-inspired vegan fare. This collaboration offers a curated menu, blending both restaurants' flavours, starting with a cocktail on arrival. “SoCal to South Yarra” runs at Lona Misa from Friday, 21 March to Sunday, 30 March.

What 806 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.6Service
4.8Ambience
4.3Value

Noise • Energetic

Loved For

Melbourne
Innovative
Melbourne
Healthy
Melbourne
Vegetarian-friendly
Inner South
Best Ambience
Inner South
Innovative
Inner South
Gluten-free-friendly
Inner South
Great for creative cocktails
Inner South
Healthy
Inner South
Romantic
Inner South
Vegetarian-friendly
Inner South
Lively
Inner South
Most Booked

Review summary

AI-generated from verified diner reviews

Lona Misa offers a vibrant dining experience with its "delicious food" and "attentive service." This vegan restaurant excels in inventive plant-based dishes, attracting both vegans and non-vegans alike. Guests rave about the "fantastic atmosphere" and "amazing cocktails." It's a "favorite spot" for those seeking exceptional vegan cuisine in Melbourne.

806 Reviews

M
Matt
Montreal
2 reviews
4.0
2 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Excellent plant based approach to South American cuisine, textures and flavours of the dishes were excellent. High priced food, but understandable due to the work that would have to go into its production. Our waiter Remy was outstanding! Thank you for a wonderful night
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F
Fei
Melbourne
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Enjoyed the Lona Misa Greatest Hits and every single dish hit the right notes! The happy hour cocktail was also refreshing. Would also commend on the impeccable service by the staff members. Would definitely return again!
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s
susan
Sydney
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Lots of bold flavours in with the fully plant based menu. I really enjoyed the paring of chocolate sauce with a savoury dish and a very and creamy smooth cheese sauce. The arepas were very fluffy. The drinks and desert were also amazing, I could definitely taste the salt in the ice cream which really brings out more flavour
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K
Kim
Melbourne
3 reviews
5.0
3 reviews
Dined on 20 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our third time back and amazing as always. The peri peri chicken is to die for. Everything we had was amazing! Staff were great, can’t wait to visit again! Thank you.
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L
Leisel
Melbourne
2 reviews
5.0
2 reviews
Dined on 19 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely spectacular in every way! Food is stunning and vegan, so amazing! Interior is gorgeous, staff wonderful, reasonable priced, cannot fault! We had the most amazing evening!
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L
Louise
Melbourne
3 reviews
3.0
3 reviews
Dined on 7 December 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Decor is elegant, vegetarian menu is limited, food was okay but not quite up to the standard it should be to warrant the expensive prices. Sitting time is 1.5 hours and we had to ask to order food, service should be a bit faster if they're wanting to have people finished eating within that time frame. We never got asked to order dessert before being told to move to bar stools (there were plenty of vacant tables) so we left to eat dessert at Chapellis around the corner which is open 24 hours, quality traditional food, vibrant atmosphere and very friendly staff.
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G
German
Melbourne
1 review
5.0
1 review
Dined on 3 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My favourite restaurant in Melbourne, always enjoy every dish!!
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P
Penny
Victoria
1 review
3.0
1 review
Dined on 27 November 2024
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 3
The food for was delicious, but there were a few disappointing areas. The first wine requested was not available. We were offered a different wine, but were not able to have a second bottle as there was no more stock and we had to change to another. One of our party does not drink and we had to ask 4 times for the coke zero that was ordered. We were also very surprised when, towards the end of the meal we were starting to serve the "fish" stew when one of the wait staff came over and said that it was a dish that we had not ordered and gave us the option to that it could be taken away or added to our bill. We opted to have it taken away, and it was decided that what was already on plates could be left. I was astonished that this was the way a restaurant would choose to deal with their mistake.
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G
Gavin
Melbourne
1 review
5.0
1 review
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First visit for us on Saturday night 23rd November. Staff were absolutely delightful. We left a tip! Food was amazing too and the vibe was perfectly. Well done Lona Misa!
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D
Debra
Victoria
2 reviews
5.0
2 reviews
Dined on 23 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We recently celebrated an early family Christmas at Lona Misa, choosing the seasonal tasting menu. The food was a vegan delight beautifully presented and offering lots of new flavours and combinations. The service was excellent and the surroundings vibrant but comfortable. Highly recommended.
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FAQs

Lona Misa is rated 4.6 stars by 806 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

29 Dec 2024

23:30

Booked 14 times today

Experiences are available.

234 Toorak Rd, South Yarra, AU-VIC 3141

Additional information

Cross Street
Close to the corner of Chapel Street and Toorak Road
Area
South Yarra
Hours of Operation
Mon–Sat 17:00–22:30 Breakfast Daily 07:00–11:30
Price
$41 to $100
Cuisines
Vegetarian / Vegan, Latin American
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
AMEX, Diners Club, Mastercard, Visa
Executive Chef
Shannon Martinez & Ian Curley
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

Website
http://www.ovolohotels.com/ovolo/south-yarra/lona-misa
Phone number
(03) 9116 2020

Lona Misa

Make a booking

Additional information

Experiences

Chefs Tasting Menu

Group Bookings - 5 Course Tasting Menu

SoCal to South Yarra

Menu

Course 1

Roasted Poblano & Parmesan Croquetas

Anticuchos

Course 2

Tamales

Tartare (+ $13)

Course 3

Peri Peri Pollo

Summer Slaw

Course 4

Champiñones Españoles

Chefs Selection Dessert

Chefs Selection Dessert

What 806 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Lona Misa restaurant rated?

Is Lona Misa currently accepting bookings?

Make a booking

Additional information