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Los Tamarindos, San José del Cabo, BCS

Los Tamarindos

4.7
4.7
771 Reviews
MXN500 and over
Mexican

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.
  • Charming
  • Great for outdoor dining
  • Great for scenic views
Los Tamarindos a Farm-to-Table Restaurant is located in San José del Cabo, at the tip of México's Baja Peninsula, only a mile from the Sea of Cortez. The farm and Restaurant occupied the side of a former 19th-century sugar cane plantation. In 2003, owner and excecutive chef Enrique Silva spearheaded the property's return to agriculture, this time becoming a sustainable farm, one if the first in the area.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Mediterranean
  • Hours of Operation
    Brunch Sat, Sun 10:00–15:00 Lunch Mon–Fri 12:00–18:00 Sat, Sun 15:00–18:00 Dinner Daily 18:00–22:00
  • Phone number
    624 317 0142
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Enrique Silva
  • Area
    San José del Cabo
  • Parking details
    Parking is locate in front of the Restaurant, also in the entrance of the property
  • Entertainment
    Bocce Ball Court
  • Additional
    Bar Dining, Beer, Chef's Table, Cocktails, Corkage Fee, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Experiences

  • CHRISTMAS MENU 2024

    MX$646.00 - MX$1,292.00 per person

    Prepaid

    24 Dec 2024 - 25 Dec 2024
    A mouthwatering, four course, Christmas dinner has been carefully prepared by Chef Enrique Silva, and his talented kitchen staff. Enjoy the first and authentic Mexican farm to table restaurant in Cabo with your loved ones, in a setting like no other. Menu will begin to be served at 3:00 pm, cost per person is $68.00 USD Tax included, and children under 10 years will be at half price. Beverages and service charge are not included. Reservations are a must.
  • MENU DE NAVIDAD

    MX$646.00 - MX$1,292.00 per person

    Prepaid

    24 Dec 2024 - 25 Dec 2024
    Deléitate con suculento menu de Navidad, creado por el Chef Enrique Silva y su talentoso equipo de cocineros, disfruta con tus seres queridos de un ambiente maravilloso, en el primer y auténtico restaurante del huerto a la mesa en Los Cabos. El menu inicia desde las 3:00 pm y su precio por persona es de $1,292.00 pesos impuestos incluidos, niños menores a 10 años a mitad de precio. Bebidas y Servicio NO incluidos y serán cargados a su cuenta final.

What 771 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Baja California Sur

    Mexican

  • San José del Cabo

    Best Ambience

  • San José del Cabo

    Good for groups

  • San José del Cabo

    Great for scenic views

  • San José del Cabo

    Vegetarian-friendly

  • San José del Cabo

    Lively

  • San José del Cabo

    Most Booked

Review summary

AI-generated from verified diner reviews
Tamarindos offers an enchanting farm-to-table dining experience in a serene Cabo setting. Guests rave about the "incredible" food, "beautiful" ambience, and "personalized" service. The lush gardens and authentic Mexican cuisine make it a "must-visit." While some found the road challenging, the destination's magic is universally praised. Highly recommended for unforgettable meals.

771 Reviews
  1. Patti

    VIP

    New York City

    15 reviews

    5.0

    15 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful farm location, restaurant is decorated beautifully, food choices and service warm and friendly. One of our top favorites in Cabo.

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  2. Jacob

    Sacramento

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible grilled fish. Food excellent. Margaritas had too much ice but experience was excellent. Beautiful setting

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  3. EDUARDO

    Baja California

    2 reviews

    3.0

    2 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 1
    3. Service 3
    4. Ambience 3
    El lugar es bonito, la comida no nos gustó mucho, la música es agradable, no tomaron en cuenta que celebrabamos aniversario de bodas. Los meseros fueron amables.

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  4. roger

    Los Angeles

    7 reviews

    5.0

    7 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great ambience. Would have wanted to see a bit more farm to table items

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  5. OpenTable Diner

    Peeblesshire

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant is the BEST! The food, service, and ambiance were exceptional. We have been visiting SJD for many years and my only regret is not discovering this place earlier. Highly, without hesitation, recommend!

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  6. Derek

    VIP

    Denver

    19 reviews

    4.0

    19 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    It was a nice dinner. Resturant was strangely quiet?

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  7. Larry

    VIP

    Denver

    11 reviews

    5.0

    11 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Not very crowded, but food and service were excellent

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  8. Julie

    VIP

    Baja California

    14 reviews

    4.0

    14 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    OVerall the experience and meal were excellent as usual. The ambiance created in there is fantastic as is the farm to table experience. The issue we had is that when the specials of the evening were told to us, the server didnt mention sizes of the meat or price. It ended up being a huge steak that could have easily been shared with 2-3 people and the cost was $2500 pesos. That was exhorbitant for one person and quite annoying when it was on the bill. This soured the whole evening.

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  9. Darren

    VIP

    San Antonio

    36 reviews

    5.0

    36 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Finally tried the last of three farm to table locations in the area. All three offer something different in the way of experience. Los Tamarindos has the vibe (more) of dining at an upscale ranch. We found the atmosphere to be very therapeutic. The smell or smoking wood as the source of fuel for the grills. The beautiful views of the property and the surrounding landscape. The sound of nature all around you. This all adds up to a very unique and invigorating experience. The service was excellent, as were the drinks. The food was professionally prepared and plated to stimulate the eyes and appetite simultaneously. Walking around the property upon finishing the meal only added to the experience. We met some other patrons and the friendly groundskeeper during our discovery of the property. The hostess was our final interaction and she couldn’t have been more sweet or authentic. All in all a great experience that became something more than great food.

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  10. Zenana

    VIP

    Portland

    8 reviews

    5.0

    8 reviews

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Tamarindos is a must-visit restaurant for a magical farm to table experience. We always visit at least once per season. I highly recommend it. The food is delicious and the service is really great, too. This time we had a drink in the bar to watch the sunset and then moved over to our table for dinner. The view is beautiful from the bar and it's a fun way to enjoy more of this beautiful venue.

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FAQs

Los Tamarindos is rated 4.7 stars by 771 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 9 times today
Experiences are available.
Google Map for Los Tamarindos

Animas Bajas S/N, Animas Bajas, San José del Cabo, BCS 23400

Dining areas

Additional information

  • Area
    San José del Cabo
  • Hours of Operation
    Brunch Sat, Sun 10:00–15:00 Lunch Mon–Fri 12:00–18:00 Sat, Sun 15:00–18:00 Dinner Daily 18:00–22:00
  • Price
    MXN500 and over
  • Cuisines
    Mexican, Mediterranean
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Parking is locate in front of the Restaurant, also in the entrance of the property
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Enrique Silva
  • Entertainment
    Bocce Ball Court
  • Additional
    Bar Dining, Beer, Chef's Table, Cocktails, Corkage Fee, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine
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  • Terms of Use
  • Impressum
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