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  5. St. Charles

Macarena Tapas - St. Charles

3.9
3.9
142 Reviews
$30 and under
Tapas / Small Plates
  • Good for groups
  • Innovative
  • Neighbourhood gem
Macarena Tapas was opened by Executive Chef John Borras in 2007. Whith an emphasis on traditional yet creative Spanish tapas cuisine, the menu incorporates both classic favorites and original new dishes. Macarena has a contemporary flare, but encompasses a welcoming, traditional Spanish tapas atmosphere.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Tapas / Small Plates, Spanish
  • Hours of Operation
    Lunch Tue–Fri 11:30–14:00 Dinner Tue–Thu 17:00–21:00 Fri 16:00–22:00 Sat 15:00–22:00 Sun 15:00–20:00
  • Phone number
    (630) 945-3458
  • Dress code
    Casual Dress
  • Executive Chef
    John Borras

What 142 people are saying

Overall ratings and reviews

3.9
3.9 based on all time ratings
  • 4Food
  • 3.9Service
  • 3.8Ambience
  • 0.9Value

NoiseModerate

142 Reviews
  1. Phrjeff

    Chicago

    77 reviews

    5.0

    77 reviews

    Dined on 27 November 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good food served as small plates that are great to share. The owner and staff were very attentive and our group had a great time.

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  2. OpenTable Diner

    Chicago

    3 reviews

    2.0

    3 reviews

    Dined on 4 October 2016

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Very slow and inattentive service.

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  3. Perky

    Chicago

    145 reviews

    4.0

    145 reviews

    Dined on 2 October 2016

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Everything was very good with the exception of the chorizo and cheese dish (so salty we couldn't eat it). The scallops and the crab cake dishes are AWESOME! Spicy chicken skewers were very good as well. This is location has a smaller menu than the Naperville location, but has a nicer atmosphere and is larger in room size. Grilled asparagus was good as were drinks. Service was excellent.

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  4. dlhoon

    Chicago

    74 reviews

    vip
    5.0

    74 reviews

    Dined on 30 September 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were surprised at how good the food was here. The place was practically empty on a Friday night at 7 which is crazy because the food and cocktails were really a treat.

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  5. TrishtheDish

    Southwest Florida

    35 reviews

    1.0

    35 reviews

    Dined on 25 September 2016

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    Stay away from here, they appear to be getting ready to close. We sat for 30 minutes waiting for a beer and a Manhattan that was really a Cosmopolitan (huh??). The restaurant only had two other tables seated during our entire visit. The one server for the entire restaurant, who also tends bar and is perhaps the chef/owner, was just lost as to what service means. Did I mention that while he made the 30-minute drinks no other table received any service at all?

    1 person found this helpful

  6. ThomasD

    Chicago

    10 reviews

    4.0

    10 reviews

    Dined on 11 September 2016

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    Great flavors, service was so so. I would go back and try it again, and will tell others. I hope they stick around

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  7. Jonzey

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined on 20 August 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    The food was great the service was wonderful. We have been to the Naperville location many times before but since we moved closer to the St. Charles location we thought we would give it a try. It's bigger and very comfortable the service is great and the owners daughter wonderful. It was very slow for a Friday night however and we discovered that the owners had been away taking care of family. They are back now. The menu is back on point and delicious. Hopefully people will give it another chance. We loved it.

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  8. ChrisS

    Chicago

    3 reviews

    vip
    5.0

    3 reviews

    Dined on 6 August 2016

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    We appreciated speaking with owner/chef John and enjoyed everything our great server suggested. They don't hurry you! Blue cheese Mac and cheese, fried goat cheese balls, all of our meat dishes were great! Family recipes and good sangria! We ate outside but inside decorations unique too.

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  9. AnaA

    Chicago

    1 review

    5.0

    1 review

    Dined on 4 August 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Your chef and waitress were awesome and welcoming!!

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  10. BPAT

    Chicago

    24 reviews

    3.0

    24 reviews

    Dined on 31 July 2016

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 2
    Overall it wasn't the best tapas and while I expect tapas derive to be slow. The service was a bit slow and lasted 2 hrs for a party of 4). Glad I didn't order paella !! The mushrooms, shrimp and tacos were good. Grilled octopus was over Cooked and chewy. The spicy potatoes were ok (not the best plated or formed). I'm going to try out the one in Naperville to see if it is better. Ambiance was quite and it was not a busy Saturday night.

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FAQs

Macarena Tapas - St. Charles is rated 3.9 stars by 142 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Macarena Tapas - St. Charles

1890 W Main Street, St. Charles, IL 60174

Additional information

  • Area
    St. Charles
  • Hours of Operation
    Lunch Tue–Fri 11:30–14:00 Dinner Tue–Thu 17:00–21:00 Fri 16:00–22:00 Sat 15:00–22:00 Sun 15:00–20:00
  • Price
    $30 and under
  • Cuisines
    Tapas / Small Plates, Spanish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Executive Chef
    John Borras
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