Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.9Service
- 4.9Ambience
- 4.5Value
Noise • Moderate
Executive chef: Felipe Riccio
2024
From the OpenTable editors: Chef Felipe Riccio trained at top restaurants like Italy’s three-MICHELIN-starred Osteria Francescana, and that pedigree shines at March. In a glam, art-filled space, Riccio delights with a rotating six- and nine-course tasting menu spotlighting a new Mediterranean region each quarter. Past elegant, dishes included paella with lamb chorizo and sweetbreads, paired with luscious wines and the restaurant’s signature herbal-infused vermouth.
US$185.00 - US$310.00 per person
Prepaid
US$245.00 - US$415.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Houston
Innovative
Houston
Innovative
Houston
Great for fine wines
Evelyn
Central Texas
1 review
1 review
Dined 3 days ago
Is this helpful?
Christi
VIPHouston
34 reviews
34 reviews
Dined 6 days ago
Is this helpful?
ray
VIPHouston
4 reviews
4 reviews
Dined 7 days ago
Is this helpful?
Steven
Philadelphia
3 reviews
3 reviews
Dined on 7 December 2024
Is this helpful?
Karla
Houston
8 reviews
8 reviews
Dined on 7 December 2024
Is this helpful?
Martha
New York City
1 review
1 review
Dined on 7 December 2024
Is this helpful?
OpenTable Diner
Houston
1 review
1 review
Dined on 6 December 2024
Is this helpful?
Eleni
VIPHouston
6 reviews
6 reviews
Dined on 6 December 2024
Is this helpful?
Geraldine
Houston
7 reviews
7 reviews
Dined on 27 November 2024
Is this helpful?
KPMC
Houston
14 reviews
14 reviews
Dined on 22 November 2024
Is this helpful?
March is rated 4.9 stars by 41 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1624 Westheimer Rd, Houston, TX 77006