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My wife and I stopped in for a date night, and to our delight, were blown away by how great this place was. Their ingredients were perfect, thier EVOO was excellent, smooth, fresh and balanced, with a light green glow, pefect for mopping up with their just-right crusty italian bread to start things off. My Nana, God rest her soul, may be upset with me because I liked their Braciola entree, as much as how I remeber hers to be (sorry Nana). The Braciola rested upon a perfect-sized dollop of Polenta with the perfect consistency and creaminess. The tomato sauce/gravy that blanketed atop the Braciola/Polenta was perfectly balanced, perfectly portioned, and infused with the Braciola's goodness, and was also just as good, if not better than my Nana's was. Our server was super courteous, friendly, informative and attentive. The setting/atmosphere was everything and more than as advertised. I could keep going on and on. I'm not a person who typically leaves reviews, but this dinner experience was so good tonight, and the food was so tasty, I thought it appropriate to give Maria's what I intend to be a great review, and strongly recommend dining here often !!!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Bob","metro":{"metroId":7,"displayName":"Greater Boston","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T04:54:11Z","dinedDateTime":"2025-03-07T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1035811-29472-170011525217","text":"Fantastic food and exemplary service! 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Italian, Contemporary American, Contemporary Italian
Hours of Operation
Lunch
Wed–Fri 11:30–21:00
Dinner
Tue–Thu 16:30–21:00
Fri, Sat 16:30–22:00
Dress code
Business Casual
Parking details
We have a large parking lot next to the restaurant.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Salvatore Cefaliello & Anthony Ricamo
Menu
Antipasti
Zuppa del GiornoUS$6.00
Soup of the day
Calamari Modena FrittiUS$12.00
Tender squid rings lightly floured and pan fried with cherry peppers finished in a balsamic glaze
Involtini di MelanzaneUS$10.00
Fresh ricotta and spices with prosciutto di parma rolled and finished in the oven then topped with filetto di pomodoro sauce
Rabe e Salsicce**US$13.00
Graziano sweet Italian sausage grilled with sautéed broccoli rabe
Stuffed MushroomsUS$9.00
Vegetable and ritz cracker stuffing topped with a 3 cheese blend, baked in a white wine butter sauce
SmeltsUS$12.00
Lightly floured and pan fried tossed with banana peppers, in a light butter sauce
Mama's MeatballUS$11.00
House made meatball with a garnish of mixed green salad and ricotta salata
Panini
MeatballUS$12.00
House made meatballs slowly simmered in filetto di pomodoro with melted mozzarella on crusty Italian bread
Chicken ParmigianoUS$12.00
Pan fried chicken cutlet topped with filetto di pomodoro and melted mozzarella on a crusty Italian bread
Grilled ChickenUS$11.00
Red onion, lettuce, tomato, EVOO, and balsamic glaze
Sausage Rabi and CheeseUS$12.00
Graziano grilled sausage with broccoli rabi and melted mozzarella cheese on crusty Italian bread
Primi
Gluten free gnocchi or penne available
Linguine PuttanescaUS$13.00
San Marzano tomato, EVOO, garlic, black olives, capers, anchovy, and fresh herbs
Tagliatelle BologneseUS$14.00
A blend of pork, veal, and beef with carrots, celery, onion, red wine, bay leaf, and San Marzano tomato
Rigatoni alla NormaUS$15.00
Sautéed eggplant, San Marzano tomato topped with shaved ricotta salata
Gnocchi SorrentinaUS$12.00
Potato gnocchi in a rich tomato sauce with mozzarella cheese and fresh basil
Penne Quattro FormaggioUS$13.00
Penne tossed with a blend of 4 cheeses finished with a touch of cream
Porcini Tortelloni con Burro e SalviaUS$15.00
Porcini filled tortelloni tossed in butter and fresh sage topped with shaved parmigiano
Add Ons
ChickenUS$6.00
Shrimp
eachUS$3.00
SalmonUS$9.00
Scallops
eachUS$3.00
SausageUS$6.00
Insalate
Tiepida**US$7.00
Warm seasoned spinach, shallots, and roasted walnuts, topped with bosc pears and goat cheese
Misto**US$6.00
Mixed greens, cherry tomatoes, red onion, cucumber, gorgonzola, oil and lemon dressing
Barbabietole**US$8.00
Marinated beets, Bermuda onion, caramelized walnuts, goat cheese, served over a bed of mixed salad finished with a light balsamic dressing
Caesar SaladUS$9.00
Romaine, home made croutons, shaved parmigiano, tossed in a traditional Caesar dressing
Secondi
All entrees are served with a side salad or penne pomodoro
Carne
Braciola di Manzo**US$14.00
Pounded tender beef stuffed with pine nuts, raisins, parsley, garlic, pecorino romano, pan seared and finished with a red wine filetto di pomodoro sauce
Flat Iron Steak* **US$17.00
Charcoal broiled and topped with a port wine reduction
Vitello Scallopini Al FunghiUS$15.00
Medallions of veal lightly floured and sautéed with shallots in a white wine mushroom sauce
Parmigiano
Pan fried topped with filetto di pomodoro and melted mozzarella
ChickenUS$14.00
VealUS$16.00
Marsala
Sautéed medallions in a rich mushroom marsala wine reduction
ChickenUS$14.00
VealUS$16.00
Pesce
Merluzzo RavelloUS$14.00
Fillet of cod sautéed with EVOO, garlic, black olives, capers, white wine, diced fresh tomato, finished with fresh herbs
Capesante e Gamberoni alla Griglia**US$17.00
Marinated scallops and shrimp grilled to tender perfection and served with sautéed spinach topped with a fresh lemon dressing
Sole MilaneseUS$15.00
Fillet of sole breaded and flash fried until golden brown served with baby arugula and cherry tomatoes
Salmone alla Griglia**US$16.00
Fillet of fresh salmon grilled to perfection drizzled with a homemade citrus dressing
Cocktails and Spirits
Maria's NegronUS$10.00
Malfy gin, campari, antica ricitto sweet vermouth, served up or on the rocks
Maria's Vodka MartiniUS$13.00
Belvedere vodka, dry vermouth, shaken and served up ice cold garnished with blue cheese stuffed olives
The Old FashionedUS$11.00
Four roses bourbon poured over mottled luxardo dark cherry, and a dash of angostura bitters and garnished with an orange
Snickerdoodle MartiniUS$12.00
Stoli vanilla vodka, kaluha, rum chata, served up ice cold
Aperol SpritzerUS$12.00
Aperol liqueur, prosecco, topped with club soda
Spicy PalomaUS$10.00
MI campo tequila, anchoreyes Chile liqueur, lime juice and simple syrup
Limoncello Lemon DropUS$12.00
Vodka, fresh lemon juice, simple syrup, limoncello, served with a sugar rim
French Kiss MartiniUS$12.00
Stoli vanilla, chambord, pineapple juice and prosecco
Maria's Espresso MartiniUS$12.00
Stoli vanilla, kaluha, bailey' s, frangelico, espresso, served up ice cold
Maria's Sangria Red or WhiteUS$10.00
Red or white wine, triple sec, peach schnapps, malibu rum, fruit juices, and Sprite
Monti Guidi del Carmen Riserva MontepulcianoUS$27.00
Zaccagnini Montepulciano D'AbruzzoUS$32.00
Franz Haas Pinot NeroUS$68.00
Bastianich RefoscoUS$32.00
Masciarelli MontepulcianoUS$30.00
Sella & Mosca Cannonau RiservaUS$32.00
Villa Pozzi MerlotUS$27.00
Zabu Nero D'AvolaUS$26.00
Beer
Sam AdamsUS$5.00
Stella ArtoisUS$5.00
HeinekenUS$5.00
Bud LiteUS$4.50
Michelob UltraUS$4.50
PeroniUS$6.00
Locally Brewed Wash Ashore MayamaeUS$8.00
Becks N/AUS$5.00
What 833 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
4.8 based on recent ratings
4.7Food
4.8Service
4.8Ambience
4.6Value
Noise • Moderate
Loved For
Rhode Island
Good for special occasions
Providence County
Best Ambience
Providence County
Best Value
Providence County
Romantic
Providence County
Good for special occasions
Providence County
Italian
Review summary
AI-generated from verified diner reviews
Maria's Cucina offers "excellent food and service" in a charming Victorian setting with ample parking. Guests rave about the "wonderful atmosphere," attentive staff, and "amazing experience." Highlights include the delicious swordfish, veal parmesan, and lemon olive oil cake. Perfect for a cozy night out, this restaurant is a must-visit in Providence.
833 Reviews
O
Olga VIP
Greater Boston71 reviews
5.0
Dined 4 days ago
Overall 5
Food 4
Service 5
Ambience 5
This was our first experience at Maria’s Cucina. It will not be our last. We were greeted at the door in the most friendly way and directed to our table. Next, we met our server, Dereck. He was amazing, friendly and attentive. The food and drinks were very good. We were thrilled to see an ample parking lot for this restaurant.
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K
Korne VIP
Greater Boston6 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 4
Just a fantastic place with great food and excellent
Service
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D
Delilahbelle
New Orleans3 reviews
3.0
Dined 6 days ago
Overall 3
Food 5
Service 5
Ambience 5
Our waiter was great except for the fact that he didn’t mention prices for the specials. We ordered two of them and they both cost way more than the menu items. The bill was ridiculous.
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OT
OpenTable Diner
Greater Boston1 review
5.0
Dined on 9 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Great environment, staff, the food was amazing. If you’re looking for a date night and you love Italian food that’s the spot!
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H
Heather
San Francisco4 reviews
5.0
Dined on 8 March 2025
Overall 5
Food 4
Service 5
Ambience 5
Mikaela was wonderful and the food was very good cocktails 🍸 on point 👉
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B
Bob
Greater Boston1 review
5.0
Dined on 8 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Perhaps the perfect place to enjoy truly authentic, Rhode Island / Italian-American culinary masterpieces. My wife and I stopped in for a date night, and to our delight, were blown away by how great this place was. Their ingredients were perfect, thier EVOO was excellent, smooth, fresh and balanced, with a light green glow, pefect for mopping up with their just-right crusty italian bread to start things off. My Nana, God rest her soul, may be upset with me because I liked their Braciola entree, as much as how I remeber hers to be (sorry Nana). The Braciola rested upon a perfect-sized dollop of Polenta with the perfect consistency and creaminess. The tomato sauce/gravy that blanketed atop the Braciola/Polenta was perfectly balanced, perfectly portioned, and infused with the Braciola's goodness, and was also just as good, if not better than my Nana's was. Our server was super courteous, friendly, informative and attentive. The setting/atmosphere was everything and more than as advertised. I could keep going on and on. I'm not a person who typically leaves reviews, but this dinner experience was so good tonight, and the food was so tasty, I thought it appropriate to give Maria's what I intend to be a great review, and strongly recommend dining here often !!!
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D
Donald VIP
Greater Boston57 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Fantastic food and exemplary service! We look forward to returning.
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C
Colleen
Greater Boston10 reviews
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Lovely setting, great service and food. Would highly recommend
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M
Mark
Greater Boston1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
The food absolutely exceeded our expectations. We literally had an impeccable visit. We will absolutely be back.
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D
Doris VIP
Charlotte14 reviews
5.0
Dined on 28 February 2025
Overall 5
Food 5
Service 4
Ambience 5
Every single item we ordered was perfection! The calamari, the beet salad, fish special, the raviolis, side mash potatoes and the dessert (bread pudding) was the best I have had! The service was excellent. My only issue was that once my friend and I were done eating, we stayed a bit catching up and celebrating her birthday, a waitress kept coming every couple of minutes staring at us ( all the tables around us were empty)!
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FAQs
Maria's Cucina offers takeout which you can order by calling the restaurant at (401) 528-1111.
Maria's Cucina is rated 4.8 stars by 833 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.