Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Executive chef: Chef Cameron Ingle
From the OpenTable editors: This dainty Italian restaurant is a La Jolla newcomer, but it’s already made an impression thanks to standout farm-to-table fare from executive chef Cameron Ingle (of Bouchon Bistro and Bestia fame). Toast with vermouth before digging into winners like filet mignon with mascarpone and bite-sized agnolotti.
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US$135.00 per person
US$75.00 per person
US$110.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Alison
Charlotte
1 review
1 review
Dined 4 days ago
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Brandon
Philadelphia
1 review
1 review
Dined 4 days ago
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Katie
San Diego
2 reviews
2 reviews
Dined 5 days ago
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Laurie
San Francisco
19 reviews
19 reviews
Dined 6 days ago
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Allie
San Diego
2 reviews
2 reviews
Dined on 1 December 2024
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Lindsey
San Diego
2 reviews
2 reviews
Dined on 1 December 2024
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April
Orange County
14 reviews
14 reviews
Dined on 27 November 2024
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Karen
San Diego
8 reviews
8 reviews
Dined on 26 November 2024
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Sean
New Mexico
6 reviews
6 reviews
Dined on 26 November 2024
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Nancy
New York City
3 reviews
3 reviews
Dined on 25 November 2024
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Marisi is rated 4.6 stars by 1048 OpenTable diners.
Marisi does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1044 Wall St, La Jolla, CA 92037-4437
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