Migaku

Review summary

1. OT

   OpenTable Diner

   Seattle1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing and intimate dining experience with Inaba-san. Preparation and presentation were superb!!! Definitely be back soon!!!
   

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   MigakuResponded 3 days ago

   Thank you for your kind words! Owner-chef Migaku takes great pride in bringing authentic Japanese cuisine to Seattle. He carefully selects not only Japanese ingredients but also the finest local ingredients, embracing the changing seasons to create each dish. He is constantly pursuing the fusion of Japan’s rich traditions with innovation in Seattle, pushing the boundaries of Japanese cuisine. We hope you’ll look forward to its continued evolution. We look forward to welcoming you again!
   

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2. SC

   SusanC

   Seattle3 reviews

   5.0

   Dined on 3 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Visited chef Migaku Inaba’s new restaurant “Migaku” in Ballard last night. Our family once visited chef Inaba’s restaurant in Japan back in winter 2023, hence I am very happy seeing him expanding his culinary influence into U.S. so we get to experience more variety of Japanese cuisines here in Seattle. All the plates, glasswares, and bowls are great representation of Japanese craftsmanship, very artistically designed. Food presentation is top notch and one can tell the chefs spent a lot of time on every dish with the upmost attention to detail. The course is extremely filling, be sure not to wear tight pants when coming here. There are Miyazaki A5 Wagyu throughout the course, starting from Wagyu sushi, wagyu chawamushi, and then grilled Wagyu with lobster. Definitely a rich meal suited for people with big appetite. The warm soup dish in March is a delightful scallop and snapper tofu, full of umami and it gracefully absorbs all the flavor from the broth. Sashimi sits on a beautifully carved daikon flower placed on top of an ice igloo. Appetizers are stunning too, not to mention the grilled wagyu and lobster. Macha cream daifuku with strawberry was a perfect finish. The whole course is a high standard representation of Japanese hospitality . Decent sake menu, and price for sake is very reasonable. Definitely recommend! Parking here is somewhat challenging, would recommend allowing some more time before meal to find parking space.
   

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3. TH

   ThomasH VIP

   San Francisco1 review

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great atmosphere, amazing food preparations, and knowledgeable, friendly, and attentive staff. If you are wanting to experience a kaiseki meal exactly as you would in Japan, Migaku is the place to go!
   

   MigakuResponded on 5 March 2025

   Thank you for your wonderful review! We are honored that you appreciated the authenticity and dedication behind our kaiseki experience. At MIGAKU, our course menu evolves each month, reflecting the beauty of the changing seasons. We carefully select ingredients at their peak to create a dining experience that embodies the essence of Japanese cuisine. We look forward to welcoming you again to share another season’s flavors. The MIGAKU Team
   

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4. OT

   OpenTable Diner

   Seattle1 review

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing!!! The best sushi I've had in Seattle. Authentic Japanese cuisine with the finest of ingredients and the service was fantastic!!!
   

   MigakuResponded on 5 March 2025

   Thank you so much for your kind words! We’re truly honored to hear that you enjoyed our sushi and authentic Japanese cuisine. Your support means a lot to us! Next month, our menu will change once again, bringing new seasonal flavors to our sushi kaiseki experience. We hope you’ll join us again to savor the essence of each season through MIGAKU’s cuisine. The MIGAKU Team
   

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5. G

   Geri Ann VIP

   Seattle20 reviews

   5.0

   Dined on 25 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The quality, the food, the service. All of it so special and memorable. Wonderful treat for our family, a perfect place for our son’s 21st birthday! Well worth the price.
   

   MigakuResponded on 5 March 2025

   Thank you for choosing MIGAKU to celebrate such a meaningful occasion! It brings us great joy to know that your family enjoyed the experience and that it became a special moment for your son’s birthday. We carefully craft each dish to reflect the changing seasons, hoping to create not just a meal, but an experience to be cherished. We would be honored to welcome you again for another memorable gathering. The MIGAKU Team
   

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6. J

   Josephine

   Seattle13 reviews

   5.0

   Dined on 24 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   One of my favorite kaiseki meals! Wonderful variety and quality, creatively executed. Lovely dishware complements the food.
   

   MigakuResponded on 5 March 2025

   Thank you for your wonderful feedback! We’re delighted to hear that our kaiseki meal became one of your favorites. At MIGAKU, we carefully craft each dish to highlight seasonal flavors, pairing them with thoughtfully selected dishware to enhance the experience. We truly appreciate your kind words and hope to welcome you back soon to enjoy another season’s offerings. The MIGAKU Team
   

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7. G

   G VIP

   Seattle33 reviews

   5.0

   Dined on 18 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I had a wonderful Kaiseki experience with Chef Migaku and his team. The restaurant is small so the team is able to spend time with their guests. They are all professional, considerate, patient with questions, and happy to share information. Overall, the service was excellent starting with the Chef himself. They were authentic in their desire to ensure we were taken care of and enjoying our time with them. The food was delicious and plentiful. A beautiful presentation of nigiri, sashimi, artfully prepared cooked dishes, and a great dessert to end the evening. We highly recommend Migaku and look forward to returning. Our many thanks to Chef Migaku for a beautiful evening.
   

   MigakuResponded on 5 March 2025

   Thank you so much for your heartfelt review. We are truly honored that you and your husband had a wonderful Kaiseki experience with Chef Migaku and our team. At MIGAKU, we take pride in showcasing the beauty of each season through our cuisine. Our menu changes every month, allowing us to bring new and carefully crafted flavors to our guests. We hope you will join us again soon to experience next month’s offerings. Once again, we sincerely appreciate your kind words and recommendation. We look forward to welcoming you back for another memorable evening. The MIGAKU Team
   

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8. M

   Michael

   Edinburgh3 reviews

   5.0

   Dined on 17 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Migaku was phenomenal. We have been to some of the best restaurants in the world and this was a top five experience. Some of the courses were so unique and flavorful, I didn’t want them to end. The egg custard with beef tendon and mushrooms was out of this world. Pacing is quick for a tasting menu, just as you would experience in Japan. Pricing is expensive but you will leave absolutely stuffed and satisfied.
   

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   MigakuResponded on 5 March 2025

   Thank you for your kind words! We are truly honored that your experience at MIGAKU left such a lasting impression. Our goal is to create a memorable kaiseki journey, where each dish brings out the beauty of the season. We’re delighted that the flavors and textures resonated with you, and we appreciate your recognition of the balance between authenticity and refinement. Our menu evolves each month, so we hope you’ll return to enjoy the next chapter of our seasonal offerings. We look forward to welcoming you again soon! The MIGAKU Team
   

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9. J

   Jojo

   Seattle1 review

   5.0

   Dined on 30 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and service. Choices were great, very authentic
   

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   MigakuResponded on 5 March 2025

   Thank you for dining with us! This month, we are excited to present our special dessert, featuring a unique combination of matcha cheesecake and a salted cherry leaf wrap. We hope to welcome you again soon! The MIGAKU Team
   

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10. P

    Patricia

    Seattle5 reviews

    5.0

    Dined on 17 January 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Wonderful new Japanese restaurant! We enjoyed the intimate seating and friendly staff. Each dish was thoughtfully prepared and was so good! Seating is limited, so you may need to be flexible with your reservation dates, but it will be well worth it.
    

    MigakuResponded on 21 January 2025

    We are truly grateful for your kind words and support, especially as we have been open for less than a month. The warm welcome we’ve received from the Seattle community has been heartwarming, and we’re delighted to see so many reservations already. Our theme centers around the tradition and innovation of Japanese culture, and we take great care to craft each course with precision and passion. Our menu and ingredients change monthly to offer new experiences, so we hope you’ll visit us again and enjoy what’s next. Thank you once again for your wonderful review, and we look forward to welcoming you back soon!
    

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