Mondrian Koblenz
Make a booking
- Hot spot
- Good for groups
- Great for outdoor dining
Additional information
- Dining styleCasual Dining
- Price€30 and under
- CuisinesGerman, Burgers, Vegetarian / Vegan
- Hours of OperationMon–Thu 07:00–14:30 Mon–Thu 17:00–23:30
- Phone number0261 3014501
- Payment OptionsAMEX, Eurocheque Card, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefRobert Hertling
- CateringWe offer customized catering to suit your wishes and budget, from flying buffets and finger food to conference and business catering or festive buffets. For any occasion, whether rustic or upscale, for a small group or an official reception with 200-400 guests – always freshly prepared and, whenever possible, using regional products!
- Private party facilitiesWe offer customized catering to suit your wishes and budget, from flying buffets and finger food to conference and business catering or festive buffets. For any occasion, whether rustic or upscale, for a small group or an official reception with 200-400 guests – always freshly prepared and, whenever possible, using regional products!
- AreaKoblenz-Süd
- Parking detailsPublic Lot
- AdditionalBeer, Cocktails, Corkage Fee, Delivery, Dog Friendly, Non-Smoking, Takeaway, Wine
Experiences
Brunch á la carte
€12.90 - €29.90 per person
Multiple dates availableZusätzlich zu unserem regulären, reichhaltigen Frühstückbuffet könnt ihr ab dem 20.10.2024 saisonal wechselnde Tellergerichte bestellen. Frisch für euch zubereitet. Genießt von frischen Eierspezialitäten bis hin zu leckerem Gebäck, verschiedene Wurst- & Käseaufschnitte, sowie Obst und Joghurt auch regionalen Gaumenschmaus aus unserer Küche. Auch vegetarische & vegane Optionen warten auf euch. Inklusive Kaffeespezialitäten
What 7 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.6Service
- 4.6Ambience
- 4.6Value
Noise • Energetic
- Y
Yvonne
Cologne
1 review
5.01 review
Dined on 23 June 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- BF
BirgitF
Bavaria
2 reviews
4.02 reviews
Dined on 15 June 2024
- Overall 4
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
RP
1 review
5.01 review
Dined on 4 June 2024
- Overall 5
- Food 5
- Service 4
- Ambience 4
1 person found this helpful
- OT
OpenTable Diner
RP
2 reviews
5.02 reviews
Dined on 12 May 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- OT
OpenTable Diner
Berlin
3 reviews
5.03 reviews
Dined on 12 May 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
1 person found this helpful
- OT
OpenTable Diner
RP
1 review
5.01 review
Dined on 10 May 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
1 person found this helpful
- DL
DanielL
RP
1 review
4.01 review
Dined on 24 April 2024
- Overall 4
- Food 5
- Service 3
- Ambience 5
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FAQs
Mondrian Koblenz offers takeout which you can order by calling the restaurant at 0261 3014501.
Mondrian Koblenz is rated 4.7 stars by 7 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
Emil-Schüller-Straße 43, Koblenz, RP 56068
Additional information
- AreaKoblenz-Süd
- Hours of OperationMon–Thu 07:00–14:30 Mon–Thu 17:00–23:30
- Price€30 and under
- CuisinesGerman, Burgers, Vegetarian / Vegan
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsPublic Lot
- Payment OptionsAMEX, Eurocheque Card, Mastercard, Visa
- Executive ChefRobert Hertling
- AdditionalBeer, Cocktails, Corkage Fee, Delivery, Dog Friendly, Non-Smoking, Takeaway, Wine
- Phone number0261 3014501
- CateringWe offer customized catering to suit your wishes and budget, from flying buffets and finger food to conference and business catering or festive buffets. For any occasion, whether rustic or upscale, for a small group or an official reception with 200-400 guests – always freshly prepared and, whenever possible, using regional products!
- Private party facilitiesWe offer customized catering to suit your wishes and budget, from flying buffets and finger food to conference and business catering or festive buffets. For any occasion, whether rustic or upscale, for a small group or an official reception with 200-400 guests – always freshly prepared and, whenever possible, using regional products!