Antipasti
Sott'oliUS$14.00
Grilled Zucchini, Bell Peppers and Eggplant marinated in Extra Virgin Olive Oil, Parsley, Chili, Garlic
Panzanella e BufalaUS$17.00
Heirloom Tomato, Cucumber, Red Onion, Fresh Basil, Ramini Buffalo Mozzarella (Petaluma), House Bread
CavolfioriUS$16.00
Roasted Cauliflower Salad, Black Olives, Capers, Cherry Tomato, Chili, Breadcrumbs
Crudo di ZucchineUS$17.00
Yellow and Green Zucchini, Whipped Ricotta, Mint, Lemon Zest, Roasted Almonds, Ricotta Salt
Gnocchi alla RomanaUS$15.00
Baked Semolina & Parmigiano Medallions
Burrata e AcciugheUS$19.00
Imported Burrata, Anchovy Fillet, Pesto
Focaccia der MuratoreUS$17.00
Pinsa Bianca Stuffed with Mortadella
PorchettaUS$17.00
Slow Roasted Pork, XVOO, Sea Salt
Polpette al SugoUS$16.00
Beef Meatballs, San Marzano Sugo, Basil
Tagliere MistoUS$35.00
Chef's Selection of Salumi and Cheese
Pinsa
Pinsa is made from all GMO-free soy, rice and wheat flour. (Gluten Diet Friendly). All pinsas are named after Roman suburbs. We pay an homage to this working class and student neighborhoods and their authentic lesser known restaurants and trattorie, where hungry locals eat reflecting a view of the real food scene of Rome
San LorenzoUS$25.00
Tomato, XVOO Cured Bell Peppers, Zucchini and Eggplant
TorpignattaraUS$26.00
Mozzarella, Pesto, Potato, Parmigiano, Toasted Almonds, Lemon Zest
MargheritaUS$20.00
Tomato, Mozzarella, Basil
GarbatellaUS$32.00
Caper Mayonnaise, Tuna, Stracciatella, Chili, Pickled Red Onion
OstiaUS$27.00
Pecorino Crema, Grilled Artichokes in XVOO, Bottarga, Mint
Casal BertoneUS$25.00
Mozzarella, Guanciale, Pecorino, Chestnut Honey
CentocelleUS$27.00
Tomato, Mozzarella, Artichokes, Mushroom, Olives, Egg, Prosciutto
PietralataUS$23.00
Mozzarella, Guanciale, Organic Egg, Pecorino, Black Pepper
MaranellaUS$27.00
Mozzarella, Broccolini, Spicy Pork Sausage, Stracciatella
MontesacroUS$28.00
Rosemary Potato, Artichokes, Lamb Sausage, Stracciatella, Chili
TormarancioUS$25.00
Tomato, Mozzarella, Spicy Soppressata, Basil
Dolci
Ciambelline al VinoUS$6.00
Roman Classic Olive Oil and Wine Biscuits
Pinsa con Crema al Pistacchio di BronteUS$17.00
Small Size Pinsa Stuffed with Sicilian Pistachio Cream
Pannacotta al Finocchietto SelvaticoUS$15.00
Vanilla Bean and Wild Fennel Pannacotta, Extra Virgin Olive Oil
Torta del GhettoUS$13.00
Roman Ghetto Wild Cherry, Chocolate, Sheep's Ricotta Tart
Torta al CioccolatoUS$10.00
Flourless Chocolate Cake, Vanilla Whipped Cream
Gelati e SorbettiUS$15.00
Artisan Ice Cream and Sorbet from Copa Loca