Neb

Review summary

1. M

   Mark

   Seattle

   1 review

   5.0

   1 review

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and (relatively) intimate ambience. Try the gnocchi!
   

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2. S

   Sara

   Seattle

   2 reviews

   5.0

   2 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great dinner. It was easy, fun and delicious. Recommend!
   

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3. P

   Paolo

   Seattle

   3 reviews

   5.0

   3 reviews

   Dined on 10 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My partner and I had a great time. The dishes were delicious, and the service was excellent. No real complaints, aside from our bottle of Brunello being served way too chilled and taking a long time to open up. We will be back soon.
   

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4. C

   Claire

   Seattle

   1 review

   5.0

   1 review

   Dined on 10 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Negroni flight was fantastic. The black cod was suitable for a (pretty healthy tasting) entree, since it was followed by plenty of appetizers (such as the focaccia and bruschetta, every bit as good as advertised). The tiramisu was also delicious. The service was attentive and friendly. Not necessarily the ultimate “authentic” Italian dining experience (esp in terms of menu layout, order of plates, etc) but still a very enjoyable dinner and experience.
   

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5. J

   Jon

   New York City

   34 reviews

   3.0

   34 reviews

   Dined on 9 November 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   Servers are pleasant, welcoming and knowledgeable, but they are still getting up to speed, e.g., upside down pacing, e.g,, bottle of Neb and appetizers delivered to table AFTER our entrées. The place was ad bit crowded and a bit noisy. The food was quite good, but the menu is short, the wine list is 5 times as long, and because of the short menu we probably won't go back any time soon, but we will go back.
   

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6. S

   Shelly

   Seattle

   13 reviews

   vip
   2.0

   13 reviews

   Dined on 8 November 2024

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 3

   We read a good review and have been to all of Tom Douglas’ places over many decades. This was a huge disappointment. Despite a reservation on a week night service was absolutely awful. 30 minutes to even get water or drink of any kind. We watched our first course sit under the food lamps for 20 minutes before our server brought the food. We will NOT be going back- ridiculous to spend $300+ for this.
   

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7. S

   Susan

   Seattle

   36 reviews

   vip
   5.0

   36 reviews

   Dined on 8 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food & outstanding service. Ambiance was romantic
   

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8. C

   Carol

   San Diego

   6 reviews

   vip
   5.0

   6 reviews

   Dined on 8 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food with a creative approach!! We had the focaccia with grated pecorino, the charred napa cabbage, and spaghetti with beef and pork meatballs. Everything was delicious!! The atmosphere is intimate with beautiful lighting and the staff are friendly and attentive. I highly recommend Neb!!
   

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9. M

   Michael

   San Francisco

   6 reviews

   4.0

   6 reviews

   Dined on 31 October 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Quaint cozy and very tasty. Wait staff was exceptional. Limited menu though well rounded options. A couple of dishes fell a little flat but overall a great place for. Good meal.
   

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10. J

    Josh

    Seattle

    3 reviews

    4.0

    3 reviews

    Dined on 30 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5

    The food was ok, but not a good value for the portion size. Came here for restaurant week expecting a packaged deal but found only a few discounted items on the menu. The lamb neck special was very well executed and a good value. The ambiance was good for chatting as it wasn’t too loud. Overall it’s fine, but food quality doesn’t match the price paid. For example the charred Napa cabbage was literally just 4 leaves placed in the pizza oven, then drizzled with oil. Service was good with attention to refilling beverages.
    

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