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Apple Salad, Broccolini, Hamachi Crudo - Nightingale, Vancouver, BC
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Nightingale

CAN$31 to CAN$50
Canadian

Make a booking

2 people
23:00
Booked 147 times today
Experiences are available.
  • Good for special occasions
  • Lively
  • Good for groups

Why they're an Icon

Executive chef: David Hawksworth

From the OpenTable editors: From the acclaimed Hawksworth Group, Nightingale spins Neapolitan-style woodfired pizza in a former university club with soaring ceilings. The expansive menu also dives into seasonal salads, fresh pastas, and epic proteins, so it's no wonder that Vancouver Magazine dubbed it the best restaurant for any occasion—whether you want to party with a 100-layer lasagna or 24-oz prime striploin.

Philosophy

Celebrating the here and now, Nightingale delivers compelling flavours and local ingredients through vibrant seasonal vegetables, organic salads, Neapolitan-style pizzas, pastas, and inventive proteins. Designed for sharing, the dishes contribute to the laid-back, convivial atmosphere of the industrial-chic space.

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria, Farm-to-table
  • Hours of Operation
    Lunch Daily 11:30–17:00 Happy Hour Daily 15:00–17:00 Dinner Mon–Wed, Sun 17:00–23:00 Thu–Sat 17:00–23:30
  • Phone number
    (604) 695-9500
  • Website
    http://www.hawknightingale.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    From Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500
  • Location
    1017 West Hastings Street, Vancouver, BC V6E 0C4
  • Description
    Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
  • Area
    Coal Harbour
  • Cross Street
    Burrard
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Vegan, Wheelchair Access, Wine

Featured in

Experiences

  • Chef's Table Booth Reservation

    Multiple dates available
    Vancouver’s best kept secret could be our kitchen-facing Chef’s table booths for two. You and your guest will sit side-by-side while you absorb the unique setting and experience, with the opportunity to interact with our Chef team and observe our bustling kitchen in-action.
    Chef's Table Booth Reservation photo

  • Group Dining Reservation

    CA$65.00 per person

    Multiple dates available
    Join us with parties of 8-12 guests for a Group Dining reservation. All parties will enjoy our group menu, priced at $65 per guest and served family style, to share. You can view the current Group Menu on our website. Our dishes change frequently based on seasonality and availability, so you will receive our current menu on arrival and all selections will be made with your server. We allocate 3 hour dining times for all group bookings, and an automatic gratuity of 19% will be included on the bill. Should you need to cancel, we require 48 hours' notice, otherwise a fee of $25 per guest will be charged to the credit card on file.
    Group Dining Reservation photo

  • NYE Countdown - Chef's Table Booth Reservation

    CA$45.00 per person

    Prepaid

    31 Dec 2024 only
    Vancouver’s best kept secret could be our kitchen-facing Chef’s table booths for two. You and your guest will sit side-by-side while you absorb the unique setting and experience, with the opportunity to interact with our Chef team and observe our bustling kitchen in-action. On NYE guests can expect a live DJ, party favours, balloon drop and sparkling toast at midnight! Please note on NYE there is a $45 cover fee to ring in the New Year with us.
    NYE Countdown - Chef's Table Booth Reservation photo

Menu

View menu on restaurant's website

What 1,919 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Vancouver / British Columbia

    Canadian

  • Vancouver / British Columbia

    Most Booked

  • Vancouver

    Canadian

  • Vancouver

    Most Booked

Review summary

AI-generated from verified diner reviews
Nightingale offers a charming dining experience with a varied menu that shines with standout dishes like the "best fried chicken" and "exceptional spaghetti with clams." Guests appreciate the "amazing service" and "great ambiance," although some note the noise level can be high. A must-visit in Vancouver!

1,919 Reviews

  1. Mike

    Salt Lake City

    7 reviews

    2.0

    7 reviews

    Dined 1 day ago

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 4
    Had a confirmed booking but offered to sit at the bar because I was dining solo. Despite just two others at the bar I was asked to squeeze next to the other two in case other couples came. So I requested my table instead. Then I was told I’d have 1h15min at the table despite the booking allowing 2-2.5h. The service was terrible. The manager apologised but I didn’t ask for him to get involved. King salmon dish was delicious but such a small portion. It’s advertised with potatoes but that included three the size of grape tomatoes. Noisy place and expansive. One and done for me.

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  2. Paul

    Vancouver

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was delicious! Family sharing is a good way to try something different.

    Is this helpful?

  3. John

    Minneapolis

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, cool environment. Overall FANTASTIC experience!!

    Is this helpful?

  4. Louw

    Vancouver

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We sat at one of Chef's tables in the kitchen area and really enjoyed the experience. The service was excellent with good recommendations, and the food was fantastic. Great experience all around.

    Is this helpful?

  5. Chantal

    Vancouver

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Great dining experience. Go to spot. The fried chicken never disappoints.

    Is this helpful?

  6. ThierryV

    San Francisco

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great dinner. Creative dishes and impeccable service.

    Is this helpful?

  7. Natasha

    New York City

    25 reviews

    vip
    4.0

    25 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience! We went on the recommendation of a foodie friend and it did not disappoint. Very cool decor. Our amazing server Shaun elevated the entire experience. Food was delicious and so fresh. Flavours were perfect. Definitely a new must go to whenever we are in Vancouver. 12/10

    Is this helpful?

  8. Frances

    Vancouver

    14 reviews

    5.0

    14 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food and service. We sat at the Chefs Table where we looked directly into the kitchen. Wonderful experience. 10/10 would recommend for anyone.

    Is this helpful?

  9. Rahul

    Saskatoon

    1 review

    4.0

    1 review

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Roasted cauliflower wasn’t that great - could be seasoned or roaster better!

    Is this helpful?

  10. Albert

    Seattle

    14 reviews

    5.0

    14 reviews

    Dined on 19 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sat at chef's table out of curiosity. Chef check as every plate that goes out. Garnishes cleans every plate. Impressive. Great food.

    Is this helpful?

FAQs

Nightingale is rated 4.8 stars by 1919 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
23:00
Booked 147 times today
Experiences are available.
Google Map for Nightingale

1017 West Hastings Street, Vancouver, BC V6E 0C4

Additional information

  • Description
    Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
  • Cross Street
    Burrard
  • Area
    Coal Harbour
  • Hours of Operation
    Lunch Daily 11:30–17:00 Happy Hour Daily 15:00–17:00 Dinner Mon–Wed, Sun 17:00–23:00 Thu–Sat 17:00–23:30
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Canadian, Pizzeria, Farm-to-table
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Vegan, Wheelchair Access, Wine
  • Website
    http://www.hawknightingale.com/
  • Phone number
    (604) 695-9500
  • Private party facilities
    From Vancouver’s most esteemed private events to intimate dinners and glamorous galas, Nightingale Restaurant’s professional Groups & Events team delivers a distinguished, stylish and memorable all-round experience for guests. For more information, contact events@hawknightingale.com 604.695.9500

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