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Luxury Seafood Buffet - NIKU X, Los Angeles, CA

NIKU X

4.4
4.4
277 Reviews
$50 and over
Steakhouse

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2 people
19:00
Booked 70 times today
  • Good for special occasions
  • Fancy
  • Hot spot
NIKU X offers an unlimited Fresh A5 Wagyu and Luxury Seafood Buffet dining experience, located in the heart if Downtown Los Angeles. We have two dining styles that include our Self-Service $99/$109 and Full-Service $139/$149 experiences. Both feature fresh sushi, A5 Wagyu steaks, king crab and more. The Self-Service Menu is available at $99 Monday-Thursday and $109 Friday-Sunday. The Full-Service Menu is available at $139 Monday-Thursday and $149 Friday-Sunday.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Steak, Seafood
  • Hours of Operation
    Mon–Thu 17:00–23:00 Fri 17:00–00:00 Sat 16:00–00:00 Sun 16:00–23:00
  • Phone number
    (323) 920-0302
  • Dress code
    Business Casual
  • Private party facilities
    Please contact events@nikux.com for more details.

What 277 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.5Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
NIKU X offers a luxurious dining experience in LA, known for its top-tier Wagyu beef and fresh seafood. Guests rave about the "outstanding service" and "incredible meat quality." While the dessert selection could improve, the overall ambiance and attentive staff make it a "must-try" for special occasions.

277 Reviews
  1. Dave

    Los Angeles

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely outstanding service food was amazing and it's in a great location valet in the hotel was ideal

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  2. mirzayit

    Los Angeles

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 3
    Over priced!a lot of foods on advertising like oyster, UNI is not available, raw fish like salmon, tuna is not fresh enough. $99 is already enough , force me to increased the price to $149, which is totally over priced!

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  3. Adrian

    Cancun

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing time, Kelli was very helpful and attentive. Food quality was amazing. Ambience was great and our table was kept clean throughout our dinner.

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  4. Marco

    Los Angeles

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Kelly was absolutely fantastic! Her professionalism and top-notch customer service truly stood out, making our experience even more enjoyable. The food and drinks were excellent, and the atmosphere was just perfect. We couldn’t have asked for a better time!

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  5. Michael

    VIP

    Orange County

    4 reviews

    2.0

    4 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    Having eaten at the Chubby Cattle BBQ, Mikiya, and Wagyu House by the X Pot, I'm a fan of the Chubby Cattle Restaurant Group so this review is tough for me to write because my expectations were high, especially given how difficult it was to secure a reservation here and the $149/person price point. Long story short: This place is good as a one-time experience. Raw bar was only OK,--everything is salty except the sashimi and lobster, you do not get to cook your own meat (which means you will not be able to control the tempo / pace at which you eat or eat it "fresh" off the grill), A5 Wagyu ribeye, top blade, and tomahawk are OK, but nothing stands out especially given the $149 price point. The one area I'd like to highlight is the amazing service. The whole staff is friendly, fast, helpful and warm! The details: The raw bar was just OK, the California King Crab (which looks like a mini version of the Alaska King crab) was very salty, the sashimi and lobster tails were solid, and the remaining items such as the fried chicken, salad, were OK but not what you're paying $149 for. At the $149 price point, you will not get to cook your own meat which means that the food may come out lukewarm (like it did for us). The Tomahawk, A5 ribeye, A5 top blade were good but nothing that would make me want to come back again for. The A5 round top was very dry and I do not recommend ever ordering this. The small plates that are a must-try include the miso Chilean Sea Bass, oxtail potstickers, and katsu sando.

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  6. Kyle

    Los Angeles

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 2
    We were not aware of the following: no more sashimi platter, no more raw oysters, and no more scallops. Also you have to specifically reserve a table with a grill if you want to cook yourself and grab ur own wagyu. The dry aged tomahawk was very good and the lobster was fantastic. I would recommend just doing the 99/109 dollar buffet experience because the 139/149 wasn’t that much more elevated. The deserts are not palatable. Service was really poor because it seemed our server was stretched a little thin.

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  7. Clara

    Calgary

    4 reviews

    5.0

    4 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Aside from fantastic food. Service is top notch. Shoutout to Joe

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  8. Renee

    VIP

    Los Angeles

    3 reviews

    5.0

    3 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    JJ was our server and made our first time wonderful. Food was amazing and Joseph the bartender has excellent recs for whiskey!

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  9. CHI CHUNG

    Los Angeles

    1 review

    5.0

    1 review

    Dined on 25 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    If the King Crab cut half to be served, that will be perfect. It’s almost impossible to cut and eat them

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  10. Tiffany

    Los Angeles

    1 review

    5.0

    1 review

    Dined on 25 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The bar was over priced !!! But the food was great

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FAQs

NIKU X is rated 4.4 stars by 277 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 70 times today
Google Map for NIKU X

900 Wilshire Blvd ste 212, Los Angeles, CA 90017

Dining areas

Additional information

  • Cross Street
    7th Street and Francisco Street
  • Area
    Downtown
  • Hours of Operation
    Mon–Thu 17:00–23:00 Fri 17:00–00:00 Sat 16:00–00:00 Sun 16:00–23:00
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Steak, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Additional
    Banquet, Bar/Lounge, Non-Smoking, Private Room, View, Wheelchair Access
  • Phone number
    (323) 920-0302
  • Private party facilities
    Please contact events@nikux.com for more details.
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