Nobu - Four Seasons Hotel Singapore

4.5 (373)

$40 to $70

Japanese

Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646

Make a booking

2 people

19 Jun 2025

June 2025

19:00

Booked 13 times today

Experiences are available.

About this restaurant

Good for business meals
Healthy
Good for special occasions

Nobu, the iconic Japanese restaurant empire founded by partners Nobu Matsuhisa, Robert De Niro and Meir Teper has expanded to include 47 restaurants around the world together with a stunning collection of Nobu Hotels. Nobu continues to attract fans worldwide for its enduring atmosphere and continuous reinvention of genre-defining cuisine.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$40 to $70
Cuisines
Japanese, Peruvian, Fusion / Eclectic
Hours of Operation
Lunch Mon–Fri 12:00–14:30 Brunch Sat, Sun 12:00–14:30 Dinner Daily 18:00–22:30
Phone number
6831 7653
Website
http://www.fourseasons.com/singapore/dining/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Hideki Maeda

Location
Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646
Area
Boulevard
Cross Street
Orchard Boulevard
Parking details
Valet
Public transit
Orchard MRT , Nearest Bus Stop Delfi Orchard
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Tokyo Four Hands Collaboration (Lunch Omakase)
SGD 191.85 per person
30 May 2025 - 30 Jun 2025
Showcasing the finest seasonal ingredients and Nobu’s signature flair, each dish is thoughtfully crafted by our chefs to provide a harmonious blend of flavors, textures, and artistic presentation, ensuring an unforgettable dining experience for you. **This menu is launched with special appearance from Chef Yamaguchi on 30th May only. However, the menu will be available till end of June 2025. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Tokyo Four Hands Collaboration (Dinner Omakase)
SGD 293.75 per person
29 May 2025 - 30 Jun 2025
Join us on 29th and 30th May 2025 for the launch of a special six-course omakase dinner menu in celebration of Nobu's 3rd Year Anniversary, featuring Chef Yamaguchi from Nobu Tokyo and Chef Hideki Maeda from Nobu Singapore! Showcasing the finest seasonal ingredients and Nobu’s signature flair, each dish is thoughtfully crafted by our chefs to provide a harmonious blend of flavors, textures, and artistic presentation, ensuring an unforgettable dining experience for you. **This menu is launched with special appearance from Chef Yamaguchi on 29th and 30th May only. However, the menu will be available till end of June 2025. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
2025 Nobu Weekend Buffet Brunch
SGD 0.00 - SGD 201.45 per person
4 Jan 2025 - 5 Jul 2025
Celebrate the weekend in style with a bottomless brunch at Nobu Singapore, every Saturdays and Sundays! * Hours : 12:00 PM - 2:30 PM (Last Order at 2:30 PM) **Seatings request is subject to availability. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.

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Popular dishes

Course 1
Nobu Style Sashimi Starter 3 ways (Tokyo) - Yellowtail Sashimi Yuzu Truffle Sauce, Seared Toro Sansho Salsa, Kue Sashimi Soy Salt and Lemon Peel
Course 2
Sushi Moriawase (Singapore)
Course 3
Shrimp and Tofu with Mascarpone Miso (Tokyo)
Course 4
Lobster with Truffle Butter Sauce (Tokyo)
Course 5
F1 Japanese Beef Steak with Wasabi Salsa (Tokyo)
Course 6
Green Tea Tart with Barley Ice Cream, Hazelnut Cream, Apricot Gel (Singapore)

Special appearance by Chef Yamaguchi on 29th till 30th May 2025 only. However, the omakase menus will be available till 30th June 2025.

What 373 people are saying

Nobu - Four Seasons Hotel Singapore reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.3Service
4.4Ambience
4.0Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Nobu at Four Seasons Hotel Singapore offers a "fantastic" dining experience with "amazing food," attentive service, and an inviting atmosphere. Highlights include "delicious" dishes like black cod and rib eye. Guests enjoy special touches, like surprise birthday treats, making it a memorable destination for celebrations.

373 Reviews

N
Nicole
Singapore2 reviews
5.0
Dined on 27 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very pleasant staff, amazing food and great ambience
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m
melvin
Singapore1 review
5.0
Dined on 5 April 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
i love the presentation and ambiance of the place. Food was fantastic,
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C
Cecie
New York City1 review
5.0
Dined on 2 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Attentive staff and food was gorgeous. The only complaint, if at all, was the muffled sound of the server when he presented and articulated/described the food in front of us. I think it was the mask. Otherwise the dining experience was enjoyable. Will come back again when our daughter visits in May.
Nobu - Four Seasons Hotel SingaporeResponded on 3 April 2025
Dear Cecie, Thank you for sharing your experience with us and we are delighted to learn that you enjoyed your lunch with us at Nobu and thank you for giving us feedback with regards to articulating our dishes during presentation which is something we will work on. We look forward to welcoming you back to Nobu Singapore in May! Best Regards, Vivien Sim Restaurant Manager Nobu Singapore
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C
Courtney
London1 review
5.0
Dined on 21 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best Nobu experience I’ve had. The lobster with wasabi cream were so delicious that we ordered them twice. The miso cappuccino dessert was amazing.
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OT
OpenTable Diner
London1 review
5.0
Dined on 12 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous-It was my Wife’s birthday and we were looked after so well. Food , service , ambiance and a special surprise birthday cake at the end of a memorable meal. Well done!
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C
Chin ong
Singapore1 review
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
overall good. great experience in this restautant.
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A
Alice
Singapore1 review
3.0
Dined on 21 February 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 1
It was very noisy and we barely could hear what the waiter said. Waiter need to speak very loudly in order for us to hear when he introduced the dishes. In addition we feel that it’s not very hygienic when the waiter spoke loudly without wearing a mask. Food waiting time was long too. The food was good and the portion was right.
Nobu - Four Seasons Hotel SingaporeResponded on 22 February 2025
Dear Alice, Thank you for taking the time to share your feedback regarding your recent experience at Nobu Singapore. We deeply regret that your visit did not meet the high standards we strive to uphold. While we are pleased to hear that you enjoyed our food, we understand the noise levels were high during a Friday night and apologize on the waiting time. The safety and well-being of our guests is always a priority, and we would like to assure you that all of our team upholds the highest of safety standards and trust that we are continually working to close these gaps. We hope you will allow us the opportunity to welcome you back to Nobu Singapore for a renewed dining experience. Regards, Vivien Sim Restaurant Manager
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OT
OpenTable Diner VIP
Singapore1 review
1.0
Dined on 18 February 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
A poor development during the years. I shall not come back.
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R
Rikki
Singapore1 review
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
I always love Nobu, but this is definitely one of the best Nobus in the world. The staff are so attentive and friendly, we came for our anniversary and they all signed a card. So cute. The food was so good, very fresh and flavourful. Highly recommend the rib eye and anticucho. If ever visiting Singapore again will definitely rebook Nobu. Only negative thing I would say is there’s no wagyu tacos on the menu?
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L
Lynn VIP
London3 reviews
5.0
Dined on 30 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food as always and great service! The black cod never fails to impress and the rock shrimp tempura was so very good we ordered a second portion!
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FAQs

Nobu - Four Seasons Hotel Singapore is rated 4.5 stars by 373 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

Booked 13 times today

Experiences are available.

Google Map for Nobu - Four Seasons Hotel Singapore

Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646

Dining areas

Additional information

Cross Street
Orchard Boulevard
Area
Boulevard
Hours of Operation
Lunch Mon–Fri 12:00–14:30 Brunch Sat, Sun 12:00–14:30 Dinner Daily 18:00–22:30
Price
$40 to $70
Cuisines
Japanese, Peruvian, Fusion / Eclectic
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Valet
Public transit
Orchard MRT , Nearest Bus Stop Delfi Orchard
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Hideki Maeda
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.fourseasons.com/singapore/dining/
Phone number
6831 7653

Nobu - Four Seasons Hotel Singapore

Make a booking

About this restaurant

Dining areas

Additional information

Experiences

Tokyo Four Hands Collaboration (Lunch Omakase)

Tokyo Four Hands Collaboration (Dinner Omakase)

2025 Nobu Weekend Buffet Brunch

Ask Concierge
AI Beta

Popular dishes

Special Sushi

Black Cod Miso

Seafood Ceviche

Menu

Nobu 3rd Year Anniversary 5-Course Lunch Omakase Menu

Green Tea Tart with Barley Ice Cream, Hazelnut Cream, Apricot Gel

Course 2

Course 3

Course 4

Course 5

Nobu 3rd Year Anniversary 6-Course Dinner Omakase Menu

Course 1

Course 2

Course 3

Course 4

Course 5

Course 6

Special appearance by Chef Yamaguchi on 29th till 30th May 2025 only. However, the omakase menus will be available till 30th June 2025.

What 373 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Nobu - Four Seasons Hotel Singapore restaurant rated?

Is Nobu - Four Seasons Hotel Singapore currently accepting bookings?

Make a booking

Dining areas

Additional information

Mon	Tue	Wed	Thu	Fri	Sat	Sun