North Shore Tavern

North Shore Tavern reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. j

   janna

   Cleveland1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   very nice place and the waitress was awesome and so was the food for it being the first time there
   

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2. PH

   PaulH

   Orlando3 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best steak in the city. Everyone has to try a steak this way.
   

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3. N

   Nancy

   New York City8 reviews

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   This is a busy, noisy restaurant! But our service was fantastic and despite the fact that they were very busy, took time to chat and provide information about the food and its preparation. We both had the 8oz filet, which was really, really good. The steak on a stone is a fun concept. But it is extremely hot. Probably wouldn't take a family with younger children. Definitely a place we will visit again.
   

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4. R

   Ralph

   Pittsburgh2 reviews

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time at North Shore Tavern. Very impressed with the Steak on A Stone cooking concept. All the sports pictures on the walls of Pirates was very nostalgic. Service was great!
   

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5. D

   David

   Pittsburgh1 review

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 3

   This was my first experience with the North Shore Tavern. My wife and I were there today and we were very pleased with the overall experience. I had the ten ounce filet and my Wife hav a burger. I was very impressed with the quality and flavor and if you don’t do it the way you like it It would only be your fault. Overall experience was fantastic. We will be back with friends and we live in West Virginia by the way.
   

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6. OT

   OpenTable Diner VIP

   Tampa1 review

   5.0

   Dined on 28 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had 3 couples in our party, everyone was so happy with their meal. We all said we would definitely recommend this restaurant and will be returning!
   

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7. K

   Kimberly

   Connecticut2 reviews

   4.0

   Dined on 28 February 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   The hot stone enabled each of us to finish cooking our meat exactly how we enjoy it. Love the concept and the execution.
   

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8. R

   Ronald

   Pittsburgh1 review

   1.0

   Dined on 27 February 2025

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 1

   It’s an overrated expensive dive bar when you get to make your own food. Save your money and go to a real restaurant if you’re gonna spend $300 have it be served to you with someone in a black tie.
   

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9. C

   Chas

   Pittsburgh1 review

   1.0

   Dined on 27 February 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We showed up early for our reservation (5:10) and despite plenty of empty seat the hostess decided to put us next to the entry door at a small high back chair table. I asked several times to be relocated, to a more private table for our Birthday Celebration. And I was told that these seats were reserved. So the wife and I went down the street to a similar bar/restaurant that cooked steak on a stone (and friendlier waitresses). And gave that establishment our $179 business for two guests
   

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10. T

    Timothy

    Unspecified1 review

    5.0

    Dined on 27 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Taylor was amazing. Our first time their celebrating my wife’s birthday and she explained how everything worked and really took her time with us. We from Morgantown WV. And will be back and request her if we can.
    

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