Noto Surrey

Starters

• Zuppa Del Giorno

  Soup of the day With warm focaccia

• Pizza Garlic bread /cheese

  Half /half

  • 3 Pieces£4.00
  • With Cheese£4.50

• Bruschetta £7.50

  Homemade Focaccia with tomato and basil,olive oil and balsamic dressing

• Polpettine

  Meatballs served with Orzo pasta and spicy tomato sauce

• Involtini Di Melanzane

  Baked Aubergine stuffed with Goat cheese and caramelised onions ,topped with tomato sauce and Parmesan cheese

• Arancini AI Funghi £7.00

  Deep fried risotto balls filled with Mozzarella,Mushrooms,Parmesan served with mushrooms coulis

• Insalata Di Burrata £8.00

  Tomatoes,Burrata cheese,walnuts,pesto and olive oil

• Gamberoni alla’agllio

  Pan fried Tiger Prawn ,garlic,butter,cherry tomatoes,chilli parsley sauce served with slice of focaccia bread

  • Starter£7.00
  • Main£13.00

• Calamari Fritti

  Deep fried calamari rings served Mixed leaves and tartar sauce

  • Main£7.50

• Insalata di Granchio e Salmone Affumicato

  Smoked Salmon ,Creab meat,gherkins,avocado ,cherry tomatoes and olive oil

  • Main£7.50

• Cozze Marinara

  Steamed Mussels,onion and creamy sauce

  • Main£8.00

• Fritto Misto

  Deep fried calamari,whitebait ,prawn served with salad and tartar sauce

  • Main£9.00

• Insalata di Anatra

  Shredded Duck ,salad ,cucumber and hoi sin sauce

  • Main£9.50

• Insalata Cesar

  Chard grilled chicken,cos lettuce,croutons,Anchovies and Caesar dressing

  • Main£10.00

• Insalata di Rucola

  Rocket salad,walnuts,pomegranate,cherry tomatoes olive oil and balsamic dressing

Pasta and Risotto

• Tagliatelle con Pollo e Funghi

  Chicken,mushrooms pesto and parmesan cream sauce

  • Starter£7.50
  • Main£13.00
  • 2 Courses£16.00
  • 3 Courses£19.00

• Rigatoni Bolognese

  in tender ragu bolognese sauce

  • Starter£7.50
  • Main£12.50

• Lasagne

  Oven baked pasta sheets with Bolognaise sauce and Bechamel

  • Starter£8.50
  • Main£16.50

• Penne con Salsicce

  Spicy salami ,chilli , onions ,tomato sauce and Pecorino cheese

  • Starter£8.00
  • Main£15.50

• Penne Norma

  Aubergine,basil,tomato sauce and Parmesan shavings

  • Starter£8.50
  • Main£16.50

• Ravioli Ricotta e Spinaci

  In wild mushroom and creamy sauce

  • Starter£7.50
  • Main£13.00

• Penne Arrabbiata

  Penne pasta with chilli, garlic and tomato sauce

  • Starter£6.50
  • Main£12.00

• Wild Mushroom Risotto

  With baby spinach and parmesan shavings

  • Starter£7.00
  • Main£13.50

• Meditarranean Penne

  With mix peppers, portobello mushrooms tossed in tomato sauce

  • Starter£7.00
  • Main£13.00

• Rigatoni con Salmon due

  Salmon,smoked salmon,asparagus,dill and white wine cream sauce

• Lobster Ravioli

  With crab bisque

• Risotto Di Mare

  Mix seafood,cream,tomato and saffron sauce

• Risotto Funghi

  Mushrooms,cream ,spinach and Parmesan shavings

• Risotto Di Pollo

  Grilled chicken,asparagus,peas and cream sauce

Pizza

Pizza

• Margherita

  Tomato,mozzarella,basil and olive oil

• Pepperoni

  Tomato, mozzarella,pepperoni

  • per person£25.95

• Fiorentina

  Tomato,Mozzarella,spinach,olives and free range egg

• Formagio Di Capra

  Tomato,Mozzarella,crumble Goat cheese ,roast peppers

• Prosciutto e Funghi

  Tomato,Mozzarella,Ham and Mushrooms

• Bianca Neve

  Mozzarella,smoked salmon,chilli flakes and fresh rockets

• Pizza Di Pollo

  Chicken,Mozzarella,red onions ,peppers

• Vegetariana

  Tomato,mozzarella,sweet peppers,mushrooms,sweetcorn

• Pizza Di Noto

  Pepperoni,chicken,mozzarella,mushrooms,jalapeño,tomato sauce

Carne& Pesce /Meat & Fish

• Pollo Di Noto

  Oven baked 1/2 free range Chicken cooked in yogurt,herbs,garlic served with salad

• Filetto Di Vitello

  Calves Liver ,crispy pancetta,chives mash potatoes,shallots jus

• Stinco d’anello

  Slow braised lamb shank in tomato, red wine and herbs, with roast potato, seasonal vegetables and rosemary red wine jus

• Confit D’Anatra

  Served with creamy mash, buttered spinach and shallot red wine jus

• Pancetta Di Maiale

  Pork loin ,roast potatoes ,roasted balsamic peppers and shallot jus

• Grigliata Mista

  Chard-grilled selection of meats served with homemade chips,sauteed mushrooms and peppercorn sauce

• Involtini Di Manzo

  Steak rolls filled with Scamorza cheese (smoked cheese)served with stem broccoli,creamy mash potatoes and pizzaiola sauce

• Contofiletto alla griglia

  Sirloin steak served with homemade chips,stem broccoli,sauteed mushrooms and peppercorn sauce

• Filetto Di Manzo

  Filet Steak served with mash potatoes,spinach and Diane sauce

• Filetto Di Spigola

  Pan fried fillets of Seabass served with chive mash potatoes,stem broccoli and creamy mussels sauce

• Salmone alla Mediterranea

  Fillet of Salmon served with cherry tomatoes,taggiasche olives,salted capers,peppers and roasted potatoes

• Spiedini Di Gamberi

  Prawns skewers served with sauteed courgettes,carrots,garlic,olive oil,mint lemon juice

• Pesce Misto

  Selection of fish platter ,Seabass,Salmon,Tiger Prawn ,Sardines,Calamari served with fried courgettes sticks,salad and lemon butter sauce

Contorni/Side Orders

• Fries£4.00

• Buttered Spinach£4.00

• Creamy Mash£4.00

• French Beans£4.00

• Broccoli with Chilli and Garlic£4.00

• Rocket, Vine Tomato and Parmesan£4.00

Drinks List

All spirits in multiples of 50ml - 25 ml available on request

Beers

• San Miguel£4.00

• Peroni Nastro Azzuro£4.00

• Cider£4.50

• Peroni 000

  Free alcohol beer

Traditional Sunday Roast

• Traditional Sunday Roast

  • 2 Courses£16.50
  • 3 Courses£18.50

Let's Do Lunch

• Let's Do Lunch

  Monday - Saturday Lunch Menu

  • 2 Courses£13.00
  • 3 Courses£16.00

Come Dine with Us

• Come Dine with Us

  Monday - Thursday Set Menu

  • 2 Courses£16.00
  • 3 Courses£19.00