Oleum

Name: Oleum
Address: 301 Light St, Baltimore, MD, United States, 21202
Telephone: (410) 231-3102
Price range: $30 and under
Rating: 4.9

4.9

24 Reviews

$30 and under

Vegan

Make a booking

2 people

16 Feb 2025

19:00

Booked 20 times today

Vegan-friendly
Innovative
Gluten-free-friendly

Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.

Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.

Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Vegan, Mediterranean, Contemporary Italian
Hours of Operation
Wed, Thu 11:00–20:00 Fri, Sat 11:00–21:00 Sun 11:00–19:00 Brunch Sun 11:00–16:00
Phone number
(410) 231-3102
Website
http://oleumkitchen.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
301 Light St, Baltimore, MD 21202
Area
Inner Harbor
Parking details
Hotel Parking
Additional
Chef's Table, Delivery, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access

OLIVES + MARCONA ALMONDSUS$9.00
BATATA HARRAUS$11.00
Lebanese spicy potatoes, cilantro, garlic, fresh, aleppo pepper, chili flake, sumac, cilantro, garlic sauce.
FRIED EGGPLANTUS$15.00
Panko, Thai Coconut Nectar, Maldon, Parsley
MEZZEUS$28.00
Choice of two Oleum signature hummus, lemon garlic, olive tapenade or aleppo pepper hummus, served with muhammara, garlic toum, seasonal fresh vegetables, four pieces of Lebanese grilled flatbread
CANNELLINI TAPA + PANUS$13.00
Creamy cannellini beans, tahini, fresh lemon, garlic, onion, crushed calabrian chilis, Cilantro, 2pc Oleum flatbread
SHISHITO PEPPERSUS$9.00
Blistered shishitos, umami of maldon sea salt

SOUP + SALAD

ROASTED PUMPKIN SOUPUS$8.00
Creamy coconut milk, pumpkin and red lentils combined to create this perfect fall soup, finished with aleppo oil, coconut milk, roasted pumpkin seeds, and maldon
KALE + WHITE BEAN SOUPUS$8.00
Vegetable stock, celery, carrot, onion, cannellini beans, rosemary, aleppo, lacinato kale.
WEDGE SALADUS$8.00
Iceburg, tempeh bacon, tomato, red onion, blue cheese, house made ranch
KALE CAESARUS$9.00
Roasted garlic chickpeas, parmesan, house-made garlic croutons, cashew caesar dressing
SOUP + SALAD COMBOUS$17.00
Choose your favorite Oleum salad paired with our house made soup.
AUTUMN HARVEST SALADUS$17.00
Organic spring mix, diced granny smith and gala apples, roasted butternut squash, red onion, vegan blue cheese, pepitas, candied pecans, pomegranate seeds, and pomegranate molasses vinaigrette

MAINS

BUTTERNUT SQUASH RISOTTOUS$17.00
Creamy house risotto, roasted butternut squash, fried sage, grated parmesan
- LargeUS$25.00
BLACKENED FETTUCINE ALFREDOUS$16.00
House blended seasoning, mixed peppers, mushrooms, soy cream
- LargeUS$24.00
PENNE A LA VODKAUS$14.00
Vodka, San Marzano tomatoes, garlic, onion, cashew cream
- LargeUS$21.00
TROFIE PESTO PASTAUS$15.00
Imported vegan durum wheat semolina trofie pasta, house creamy pesto, roasted seasonal cherry tomatoes, fresh basil
- LargeUS$23.00
MISO MUSHROOM BUCATINIUS$14.00
Bucatini, cremini mushrooms, organic white miso, white wine, butter, garlic, thyme, soy cream, grated parmesan
- LargeUS$22.00

WRAPS

MEDITERRANEAN HUMMUS WRAPUS$15.00
Choice of Oleum signature hummus lemon or aleppo, paired perfectly with our spicy calabrian chili tahini, red bell peppers, roasted artichokes, pickled red onion, and baby field greens.
CHICK'N PESTO WRAPUS$16.00
Italian seasoned chick'n, crushed red pepper, house pine nut pesto, red onion, roma tomato, baby field greens, violife feta, served with choice of kettle or sweet potato chips

PANINI

ROASTED ARTICHOKE PESTO PANINIUS$16.00
Fresh grilled Italian bread, house pine-nut pesto, fresh sun dried tomato, melty mozzarella cheez, roasted artichokes, served with crispy kettle chips (gf available)
SPICY ITALIAN MELT PANINIUS$17.00
Spicy house pepperoni, spicy Italian sau'sge, pepper, onion, mushroom, mozzarella, calabrian chilis, garlic sauce, served with kettle chips
MARGHERITA PANINIUS$14.00
Nonna would be proud with this one, melty mozzarella, fresh roma tomatoes, basil, extra virgin olive oil, maldon sea salt. (gf available)
GRILLED CHEESE PANINIUS$12.00
Grilled Italian bread, melty vegan butter, violife mozzarella and cheddar, (gf available)
SIR HENRY PANINIUS$16.00
Vegan gorgonzola, house bacon, sliced gala + granny smith apples, balsamic reduction, baby arugula, served with kettle or sweet potato chips (gf available)
BUFFALO CHICK'NUS$24.00
Buffalo sauce, house cheeze, cheddar cheez, blue cheez, mesquite chick'n, red onion, ranch drizzle, fresh cilantro

PIZZA

NONNA'S FAVORITE PIZZAUS$23.00
Nonna's favorite pizza is a classic with house marinara, sausage, mozzarella, cheddar, mixed peppers, and spanish onion
THE APOLLOUS$22.00
12" hand stretched double fermented dough, lemon or aleppo hummus, olive oil, cherry tomatoes, red bell peppers, crispy kale, feta, and fresh parsley, topped with calabrian chili tahini.
TOUM RAIDERUS$24.00
You are the raider of this toum, make sure you have some mints after this, or else all your friends will leave you behind. Don't get left behind. The Toum Raider is our take on a Chick'n Gyro, but with lots of garlic, gyro chicken pieces, lacinato kale, red onion, topped with toum and chili flake.
MEAT LOVERSUS$28.00
House pepperoni, house bacon, classic sausage, and spicy italian sausage, oleum cheez, mozzarella, and house pizza sauce, fresh parsley. Yes this is real life
MARGHERITAUS$20.00
House marinara, Oleum cheeze, mozzarella, roma tomatoes, fresh basil
NOT YOUR MAMA MIA'S PEPPERONIUS$24.00
House marinara, Oleum cheez, mozzarella, house pepperoni, fresh parsley
THE LEOUS$25.00
Savory white sauce chili, cumin, and smoked paprika, roasted potatoes, seasoned beyond steak, feta, mozzarella, and house chimichurri.
FIRESTARTERUS$25.00
Spicy calabrian house marinara, house pepperoni, spicy italian sausage, melty mozzarella, topped with more calabrian chilis, fresh fresno chilis, aleppo oil and parsley. You will definitely feel the heat with this one.
THE GABRIELUS$25.00
Pine nut pesto, house made cheese, violife feta, spicy calabrian chilis, spicy italian sausage, red onion
THREE CHEEZIUS$19.00
12" hand stretch house made pizza dough, house red sauce, Oleum cheez, mozzarella, chedd'r, fresh parsley
CBRUS$22.00
White sauce, mozzarella, roasted garlic chickpeas, house fempeh bacon, sliced green onion, house ranch dressing, chef's kiss.
LITTLE FOOTUS$23.00
A veggie lover's dream, house marinara, violife mozzarella, red and green bell peppers, roasted artichokes, black olives, spanish onions, mushrooms, garlic, and fresh parsley. Little Foot is named after our favorite dinosaur from the Land Before Time.

Small Plates

Olives + Marcona AlmondsUS$9.00
Batata HarraUS$11.00
Fried EggplantUS$15.00
MezzeUS$28.00
Cannellini TapA + PanUS$13.00
Shishito PeppersUS$9.00

Sweet Mains

Pumpkin Pie Cinnamon RollUS$8.00
Tiramisu PancakesUS$16.00
Biscoff PancakesUS$16.00
Classic Buttermilk PancakesUS$12.00

Savory Mains

Breakfast BurritoUS$9.00
Tofu ScrambleUS$14.00
Biscuits + GravyUS$16.00
Breakfast PaninisUS$13.00
The Hangover PizzaUS$22.00
Shakshuka PizzaUS$22.00

What 24 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.8Service
4.3Ambience
4.7Value

Noise • Moderate

Loved For

Baltimore / Maryland
Best Service
Baltimore / Maryland
Best Value
Baltimore / Maryland
Innovative
Baltimore / Maryland
Healthy
Baltimore
Best Overall
Baltimore
Best Food
Baltimore
Best Service
Baltimore
Best Value
Baltimore
Innovative
Baltimore
Healthy

Review summary

AI-generated from verified diner reviews

Oleum delights with "incredible food" and "amazing" plant-based options that leave even non-vegans impressed. The welcoming staff and standout servers, like Bean, enhance the dining experience with "great recommendations" and friendly service. Located near the Inner Harbor, it's a BYOB spot perfect for any occasion. Highly recommended!

24 Reviews

C
Chuck
Unspecified
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was phenomenal. Delicious food, well sized portions (recommend treating it like a tapas restaurant!) and wonderful staff. Highly recommend!!
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T
Tyler
Baltimore
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food that you wouldn’t even know is vegan (though that’s why we went). Great atmosphere. Excellent service.
Is this helpful?
A
Anson
Baltimore
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food! Great experience. I highly recommend Oleum
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G
Gail
VIP
Los Angeles
47 reviews
5.0
47 reviews
Dined 2 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
We enjoyed a pleasant experience. They are brand new and just getting started. The seating was indoors but in the open. The server was very nice. She checked back to clear plates and check on us. The food came out at different times, so it was staggered. It tasted very good. The kids did not like the vegan cheese. But the pizza was well received, as was the soup.
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S
Sean
Baltimore
1 review
5.0
1 review
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is a gem. At a time when all-vegan restaurants are becoming harder to find again, Oleum Kitchen comes out strong, offering a high quality diversity of food that is sure to please both vegan and nonvegan diners. The service is also outstanding, with the servers very attentive but not obtrusive. Baltimore is so lucky to have this special place.
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A
Amy
Pittsburgh
1 review
5.0
1 review
Dined on 8 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
The food at Oleum was excellent! Everything is vegan and there are many gluten-free options. Every single dish we ordered was fresh and delicious. We were greeted warmly by the hostess, and our server was attentive and knowledgeable. Our only complaint was location. While the view of the harbor was lovely, the open setting close to the main building entrance was not ideal in the chilly weather. They had a portable heater set up and a screen to block the cold air, which was helpful, but we were still not very comfortable. Also, we are hoping they get their liquor license soon!
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S
Sandy
Baltimore
14 reviews
4.0
14 reviews
Dined on 7 February 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 3
The food and service were fantastic. The pizzas are great, but if you only have room for the spicy potatoes and the cannellini beans with fresh bread, go that way. We will be back for some of the pasta dishes, too. The location - weird. It’s a Baltimore harbor front restaurant so the view is great. However, it’s inside the failing Harborplace so the vibe is off. They have their sites set on a new location. It’s BYOB, which I wish I’d known because that’s a big plus for us since it lets us bring what we like to drink. We enjoyed our visit and will be back
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T
Tiffany
Washington DC
1 review
5.0
1 review
Dined on 7 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had an awesome time here. So many vegan selections to choose from. Excellent recommendations from our waiter. For starters we shared batata harra (a potato dish) and the cannellini tapa (our favorite). For our main we were able to share a harvest salad and a pizza - half meat lovers and half toum raider. Dishes were large! Our party of three was pleasantly stuffed! In the fall, it was packed and we didn’t have a reservation. This time around we set up a reservation. Very pleased with our whole experience!
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K
Kimberly
Baltimore
6 reviews
3.0
6 reviews
Dined on 2 February 2025
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 1
What an odd experience. My party was very excited to try Oleum...however it took us quite a while to access it. We found it in a hallway of the empty Inner Harbor right by the door to the very cold outside. We were seated and sat for quite a while before we were greeted by a server and had water served. We ordered right away because we sat looking at the menu for so long. We ordered 2 apps, soup and 4 entrees. Here is the order that we were served: Entree #1 - we all watched her eat her meal...10mins later... Soup arrives - all watched me eat that.....5mins later... Entree #2 arrives - we wait.....10 mins later.... Apps arrive - marcona almonds and potatoes.....5 mins later Entree #3 arrives......everyone finishes Entree #4 arrives and everyone watched me eat Crazy!
OleumResponded on 3 February 2025
I sincerely apologize for the delays in service and for not properly setting expectations about how our dishes are served. While our menu notes that items come out as they are ready, we understand that this should have been clearly communicated by your server. We are always working to improve our service, and your feedback helps. As an independently owned restaurant, we chose our location because it provided an affordable opportunity to bring our vision of vegan dining to Baltimore. The space does comes with many challenges, however, we are committed to providing the best experience possible with the resources we have. I hope you'll give us another chance in the future to provide the warm and welcoming dining experience we strive for. -Chef Adibe
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S
Susan
Baltimore
2 reviews
5.0
2 reviews
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It is so refreshing to go to a restaurant that not only has incredible food but the staff is so welcoming. I had the Quiche Me, I’m pizza and it was amazing. The pizza dough and toppings were so flavorful. We also got a Cinnamon roll and what can I say but WOW! Thank you for the amazing food.
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FAQs

Oleum offers takeout which you can order by calling the restaurant at (410) 231-3102.

Oleum is rated 4.9 stars by 24 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Feb 2025

19:00

Booked 20 times today

Order delivery or takeout

301 Light St, Baltimore, MD 21202

Dining areas

Additional information

Area
Inner Harbor
Hours of Operation
Wed, Thu 11:00–20:00 Fri, Sat 11:00–21:00 Sun 11:00–19:00 Brunch Sun 11:00–16:00
Price
$30 and under
Cuisines
Vegan, Mediterranean, Contemporary Italian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Chef's Table, Delivery, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access

Website
http://oleumkitchen.com/
Phone number
(410) 231-3102

Oleum

Make a booking

Order delivery or takeout

Dining areas

Additional information

SMALL PLATES

OLIVES + MARCONA ALMONDSUS$9.00

BATATA HARRAUS$11.00

FRIED EGGPLANTUS$15.00

MEZZEUS$28.00

CANNELLINI TAPA + PANUS$13.00

SHISHITO PEPPERSUS$9.00

SOUP + SALAD

ROASTED PUMPKIN SOUPUS$8.00

KALE + WHITE BEAN SOUPUS$8.00

WEDGE SALADUS$8.00

KALE CAESARUS$9.00

SOUP + SALAD COMBOUS$17.00

AUTUMN HARVEST SALADUS$17.00

MAINS

BUTTERNUT SQUASH RISOTTOUS$17.00

BLACKENED FETTUCINE ALFREDOUS$16.00

PENNE A LA VODKAUS$14.00

TROFIE PESTO PASTAUS$15.00

MISO MUSHROOM BUCATINIUS$14.00

WRAPS

MEDITERRANEAN HUMMUS WRAPUS$15.00

CHICK'N PESTO WRAPUS$16.00

PANINI

ROASTED ARTICHOKE PESTO PANINIUS$16.00

SPICY ITALIAN MELT PANINIUS$17.00

MARGHERITA PANINIUS$14.00

GRILLED CHEESE PANINIUS$12.00

SIR HENRY PANINIUS$16.00

BUFFALO CHICK'NUS$24.00

PIZZA

NONNA'S FAVORITE PIZZAUS$23.00

THE APOLLOUS$22.00

TOUM RAIDERUS$24.00

MEAT LOVERSUS$28.00

MARGHERITAUS$20.00

NOT YOUR MAMA MIA'S PEPPERONIUS$24.00

THE LEOUS$25.00

FIRESTARTERUS$25.00

THE GABRIELUS$25.00

THREE CHEEZIUS$19.00

CBRUS$22.00

LITTLE FOOTUS$23.00

Small Plates

Olives + Marcona AlmondsUS$9.00

Batata HarraUS$11.00

Fried EggplantUS$15.00

MezzeUS$28.00

Cannellini TapA + PanUS$13.00

Shishito PeppersUS$9.00

Sweet Mains

Pumpkin Pie Cinnamon RollUS$8.00

Tiramisu PancakesUS$16.00

Biscoff PancakesUS$16.00

Classic Buttermilk PancakesUS$12.00

Savory Mains

Breakfast BurritoUS$9.00

Tofu ScrambleUS$14.00

Biscuits + GravyUS$16.00

Breakfast PaninisUS$13.00

The Hangover PizzaUS$22.00

Shakshuka PizzaUS$22.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Oleum offer delivery through OpenTable or takeout?

How is Oleum restaurant rated?

Is Oleum currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information