One-Ninety Restaurant

4.4

48 Reviews

$40 to $70

International

Make a booking

2 people

30 Mar 2025

19:00

Booked 2 times today

Experiences are available.

About this restaurant

Good for business meals
Good for special occasions
Good for groups

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

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Dining areas

Additional information

Dining style
Casual Dining
Price
$40 to $70
Cuisines
International, Asian, Vegetarian / Vegan
Hours of Operation
Breakfast Daily 06:30–10:30 Lunch Mon–Fri 12:00–14:30 Brunch Sat, Sun 12:00–15:00 Dinner Daily 18:00–22:30
Phone number
6831 7653
Website
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Pierre Barusta

Location
Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646
Area
Boulevard
Parking details
Hotel Parking
Additional
Beer, Corkage Fee, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

Convivio Easter Brunch
SGD 0.00 - SGD 153.50 per person
19 Apr 2025 - 20 Apr 2025
Gather around the table for a joyous Easter Brunch! While the adults toast to bottomless tipples, the kiddos will be kept busy with fun-filled balloon sculpting. We love the opportunity to foster community, especially given that Easter is a time rich with meaning and family tradition for us. Available on 19th and 20th April 2025 only, from 12pm to 3pm. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
White Asparagus Italian Wine Dinner
SGD 201.45 per person
25 Apr 2025 only
White asparagus is a delicacy in Italy, particularly in the northern regions, where it is highly prized for its tender texture and delicate flavor. It is especially popular in Veneto, Piemonte, Lombardy, and Abruzzo, with each region having its own culinary traditions surrounding white asparagus. Apart from being One-Ninety Chef de Cuisine, Valerio Pierantonelli's favorite ingredient for its taste and rarity, the White asparagus from Europe is considered the best in the world, because of its sweetness and plump size. Let Chef Valerio take you on a culinary journey in showcasing a 5-course White Asparagus Dinner Set Menu which allows you to sample it raw for its distinctive flavor, a perfect way to refresh your palate during warmer weather. 1st Course: White Asparagus Salad, Balsamic Pearl, Ora King Smoked Salmon 2nd Course: Poached White Asparagus, Béarnaise, Parma Ham Crumble, Egg Yolk 3rd Course: 1 Year Old Acquarello Risotto, White Asparagus, Clams, Bottarga 4th Course: Occelli Butter Poached Lobster, White Asparagus, Superior Oscietra Caviar 5th Course: Olive Oil Cake, Miso Caramel, White Asparagus Ice Cream **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Convivio Weekend Brunch
SGD 93.52 per person
Multiple dates available
Highlighting Italian delicacies with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entrée, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of desserts. Available every Saturdays and Sundays, from 12pm till 3pm. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are subject to 10% service charge and prevailing government taxes in Singapore dollars.

CARCIOFI FRITTI
Fried Artichoke, Gremolada and Pecorino
BACCALA’ IN GUAZZETTO
Steamed Cod Fish with Taggiasca Olives & Capers and San Marzano Tomato Sauce
SALTIMBOCCA
Seared Wagyu Beef, Parma Ham and Sage, Roasted Potato
POLLETTO ARROSTO CON PEPERONI
Roasted Baby Chicken with Bell Pepper Sauce and Sauteed Bell Pepper
RIGATONI ALLA PECORARA
Rigatoni Pasta Tossed in Ricotta and Pork Guanciale Sauce with Pecorino Romano
PINSA ROMANA
Black Angus Roasted Beef “Tonnato” Sauce, Rocket

Desserts

Rum Baba
Sicilian “Cannoli”
Ricotta Cheese "Sfogliatelle"
Dark Chocolate “Profiteroles”
Roman “Maritozzi”
San Giuseppe “Zeppola”
Vanilla Creme Brulee
Dark Chocolate Mousse
Meringata
Berries Panna Cotta
Carrot Cake, Cream Cheese
Fresh Fruit Tart “Crostata”
Neapolitan “Pastiera”
Torta “Caprese”
Fruit Salad “Macedonia”
Two type of chocolate pralines

What 48 people are saying

One-Ninety Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on all time ratings

4.2Food
4.6Service
4.4Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

One-Ninety Restaurant offers a delightful dining experience with "excellent food quality" and "amazing service." The ambiance is cozy and inviting, making it perfect for gatherings. Highlights include a "brilliant dining experience" with attentive staff and substantial portions. While some find it slightly overpriced, the overall experience is satisfying and memorable.

48 Reviews

BF
BernardF
Singapore1 review
5.0
Dined on 9 April 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
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EL
EugeneL
London1 review
3.0
Dined on 24 February 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
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TN
TristenN
Singapore1 review
4.0
Dined on 12 February 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
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W
sallyW
London4 reviews
5.0
Dined on 25 December 2023
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
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RO
RachelO
Singapore1 review
4.0
Dined on 22 December 2023
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
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JA
JAJA VIP
Houston34 reviews
5.0
Dined on 18 December 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good service, excellent food quality, knowledgeable wait staff.
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BC
BenjaminC
Singapore1 review
4.0
Dined on 15 December 2023
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
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JA
JAJA VIP
Houston34 reviews
5.0
Dined on 15 December 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
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JA
JALAL
Singapore1 review
5.0
Dined on 30 October 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
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OT
OpenTable Diner
Philadelphia1 review
4.0
Dined on 29 October 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Brunch buffet was not very expansive but the food was good.
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FAQs

One-Ninety Restaurant offers takeout which you can order by calling the restaurant at 6831 7653.

One-Ninety Restaurant is rated 4.4 stars by 48 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Mar 2025

19:00

Booked 2 times today

Experiences are available.

Four Seasons Hotel Singapore, 190 Orchard Boulevard, Singapore, Singapore 248646

Dining areas

Additional information

Area
Boulevard
Hours of Operation
Breakfast Daily 06:30–10:30 Lunch Mon–Fri 12:00–14:30 Brunch Sat, Sun 12:00–15:00 Dinner Daily 18:00–22:30
Price
$40 to $70
Cuisines
International, Asian, Vegetarian / Vegan
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Hotel Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Pierre Barusta
Additional
Beer, Corkage Fee, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
Phone number
6831 7653

One-Ninety Restaurant

Make a booking

About this restaurant

One-Ninety Bar

Nobu - Four Seasons Hotel Singapore

Jiang-Nan Chun

Lawry's The Prime Rib Singapore

Eden Restaurant

Morton's The Steakhouse - Singapore

Ruth's Chris Steak House - Marina Bay

Dining areas

Additional information

Convivio Easter Brunch

White Asparagus Italian Wine Dinner

Convivio Weekend Brunch

Convivio Easter Brunch

Adult Brunch Pricing - Semi-Buffet Brunch with Live Station SGD 128.00

Kids Brunch Pricing - Semi-Buffet BrunchSGD 64.00

ZUPPA

“Brodetto Pasquale”

Beef and Lamb Soup

Cage Free Egg, Breadcrumbs, Lemon Zest, Herbs, Pecorino Romano

BREAD

Focaccia With Datterini Tomato and Oregano

Rosemary Grissini

Pizza Pasquale

Schiacciata

Ciriola

POLENTA STATION

Wagyu Beef Ragout and Pecorino Romano Cheese

Sauteed Porcini Mushrooms

LAMB CARVING STATION

Roasted Whole Lamb with Gremolada Sauce

Roasted Whole Lamb with Gremolada Sauce

'AFFETTATI' STATION

Aged Parma Ham & Rock Melon

Salami

Coppa

Cotto

Mortadella

Beef Bresaola

PREMIUM CHILLED SEAFOOD ON ICE

Scallops

Tiger Prawn

Mussels

Lobster

Thousand Island

Lemon Wedges

CURED FISH EGG WITH CONDIMENTS

Avruga

Tobiko

Salmon

Blini

Chives

Crème Fresh

Egg Yolk

Egg White

SALAD

Lettuce

Radicchio

Camone Tomato

Roma Tomato

Caesar's Dressing

Lemon Dressing

Finest Extra Virgin Olive Oil & Balsamic Selection

CONDIMENTS

Dips Selection

Capers

Cipolline Borrettane

Mixed Mushroom in Oil

Peperoncini Ripieni

Orange and Fennel Seeds Olives

Giardiniera

Sun Dried Tomatoes

FRESH CHEESE

Zizzona di Battipaglia

Squid Ink Infused Burrata

Truffle Infused Ricotta

Nodini

Beetroot Infused Burrata with Avruga Caviar