One10 Modern Italian

One10 Modern Italian reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. e

   eileen

   New York City3 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great birthday dinner!! Mike and Dominque were kind and professional and made our night perfect!! My husband had ribeye special and he loved it. I had spicy vodka veal chop that melted in my mouth. We definitely will be back!!
   

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2. NM

   NicoleM

   New York City4 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I have to say that I was thoroughly impressed. The restaurant is gorgeous. So much attention to detail in the design. Large windows bring in so much natural light. The staff is wonderful. Have to shout out Olga aka OG the bartender. Great company and makes spectacular drinks. The food is delicious and fresh, no skimping. Management shows up at the right time to ensure your experience was as beyond expectations. 5 stars. Definitely going back. See you soon!
   

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3. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Jess and Nick were our servers - they did an excellent job on a fairly busy night on the eve of a holiday. my spots and i were with my aunt and uncle celebrating my aunt’s birthday. We received excellent service and the night was savored in the moment and will become a cherished memory. as we were leaving my uncle left a belated birthday card i had given him. it had a gift card inside. jess said she ran after us but it was too late - the valet team was just too efficient and got both our cars turned around instantly. i shortly received a call from management due to my open table reservation info - we were able to turn around and grab the card / gift card and i have to praise the integrity, fast thinking and professionalism of jessica and her team. we will definitely be back. our meals were excellent - we had the petit filets, steak marsala and shared the one10 chicken parm pizza and truffle caviar fries. we had a vegetarian in our group who was able to be accommodated with the eggplant parm appetizer into an entree portion (for an extra fee of course) which was perfect. it was an excellent evening and i’m so glad.
   

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4. R

   Robert VIP

   New York City22 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Food was good. Servers were good but werent as attentive as i would expect from a high cost/end restaurant
   

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5. A

   Amanda

   New York State3 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   Food was delicious, but for a nice restaurant the service was meh. Forgot a drink, forgot to come back to us, took a while to come to us initially and come back to take our order. It was 5:30pm and not busy so unsure why. But order was correct and food was very good!
   

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6. OT

   OpenTable Diner VIP

   New York City1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Dominque and Mike were fantastic. Their attention to detail was great I highly recommend this restaurant and you should ask for them to serve you.
   

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7. MD

   MichaelD

   New York City4 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Chef Joe Balbo is one of the best in NY. Every single dish was more delicious than the next. Highly recommend
   

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8. r

   rosalie

   New York City106 reviews

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Restaurant was great they actually had less expensive items on the menu that we’re more affordable
   

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9. A

   Anthony VIP

   San Francisco39 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great meal. Great value and world class service by Mike and Dominque. They were very nice and we really appreciated their making our experience a great one. This is one of our favorite restaurants
   

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10. B

    Bettyboop21 VIP

    New York City6 reviews

    2.0

    Dined 3 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 4

    I ordered an $85.00 bone-in prime ribeye medium (pink) and it was given to me well done and dried out. I ate a few pieces of the dried out meat and Brussel sprouts. The waiter came over and asked how everything was and I told him the steak was well done, dried out with no flavor. He asked if I wanted another one and I said no thank you because I was full. He immediately told the manager who came over and apologized and asked if she could get me another one and I told her no thank you - I’m full. The manager asked me to cut into the middle of the steak and saw that it was completely well done. She then asked if I wanted another steak and I said no thank you I’m full. The manager was trying to make it right but at this point she should have taken it off the bill. Instead, she decided to have another steak made and brings it to me because she wanted me to at least taste it cooked correctly. I said I didn’t want it - I’m full, but she insisted and wanted me to taste it so I did. It was cooked much better but I didn’t want another steak. Instead of taking the $85.00 steak off our bill she decided I should have another steak which I was too full to eat because I ate Brussel sprouts and some of my husband’s veal chop. The second steak that was cooked the way it should have been was much better than the well done steak but it still had no flavor. For an $85.00 steak it should be cooked correctly and have flavor in the meat. The service was excellent but the food left a bad taste in my mouth. Extremely disappointed.
    

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