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Orchard Park by David Burke, East Brunswick, NJ

Orchard Park by David Burke

4.7
4.7
1796 Reviews
$50 and over
American

Make a booking

2 people
19:00
Booked 35 times today
Experiences are available.
  • Good for special occasions
  • Great for creative cocktails
  • Fancy
Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy his specialty Clothesline Bacon, Pretzel Crab Cakes and his patented Himalayan Salt-Aged Beef. Save room for dessert, with staples items on Chef Burke dessert menu such as Tin Cake in a Can and the Cheesecake Lollipop Tree. Offering a stellar Brunch on Sundays, sure to be a family hit!
Planning an intimate gathering? Our Wine Room built with 2500 Himalayan salt brick wall, European glass globe lighting fixtures suspended above, we can accommodate up to 22 guests, offering a sophisticated and welcoming atmosphere.

** Our restaurants are generally not the best environment for young children. We welcome families, but we ask parents to keep children at the table and calm vocal infants or youngsters outside of the dining room. We do not allow strollers in the dining room, however we do offer child seating in our "Lounge Area".

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    American, Modern European, Steak
  • Hours of Operation
    Mon, Sun 16:00–20:45 Brunch Sun 10:00–14:00 Dinner Tue–Thu 16:00–21:45 Fri, Sat 16:00–22:45
  • Phone number
    (732) 554-5714
  • Website
    https://orchardparkbydb.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Erick Dally
  • Location
    670 Cranbury Rd, East Brunswick, NJ 08816-3203
  • Area
    New Brunswick
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • New Year's Day Brunch & Dinner

    1 Jan 2025 only
    Start your new year in style at Orchard Park by David Burke Brunch a la carte menu 10am - 2pm Dinner a la carte menu 4pm - 7pm
    New Year's Day Brunch & Dinner photo

  • New Year's Eve 3-Course Prix Fixe 1st Seating

    31 Dec 2024 only
    Celebrate New Year's Eve 2025 at Orchard Park by David Burke $98 Per Person 1st Seating 4pm – 7:30pm Ring in the New Year with a luxurious 3–Course Prix Fixe Menu by celebrity Chef David Burke RESERVATIONS REQUIRED

  • New Year's Eve 4-Course Prix Fixe 2nd Seating

    31 Dec 2024 only
    4 Course Prix Fixe Dinner & Party Champagne Toast at Midnight / DJ/Photo Booth Reservations 8-11pm $155pp Celebrate New Year's Eve with our decadent New Year's Eve Menu with holiday favorites and outrageous desserts by Chef David Burke.

Menu

View menu on restaurant's website

What 1,796 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • New Jersey

    Most Booked 1000-Point Tables

  • Middlesex

    Great for brunch

  • Middlesex

    Innovative

  • Middlesex

    Hot spot

  • Middlesex

    Great for outdoor dining

  • Middlesex

    Good for special occasions

  • Middlesex

    Most Booked

Review summary

AI-generated from verified diner reviews
Orchard Park by David Burke offers an upscale dining experience with a "beautiful ambiance" and "outstanding service." Guests rave about the lobster dumplings and "fabulous" bacon. The atmosphere is perfect for special occasions, with many diners highlighting "exceptional" meals and attentive staff. Despite some mixed reviews on food consistency, regulars appreciate the unique menu and upscale setting.

1,796 Reviews

  1. John

    New York City

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wife and I had a very nice dinner experience. Our server knew the menu in detail and made some excellent recommendations what we found to be spot on. The food was delicious and nicely plated. We had beet salad, cheese poppers, shrimp & scallops, filet mignon and a fabulous apple tart. Had a lovely view of the lighted trees outside.

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  2. Jason

    VIP

    New York City

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Orchard Park is a place we’ve been visiting for years, and it’s always a special experience. The consistency in quality and atmosphere keeps us coming back. Their holiday drinks this season were outstanding—creative and delicious! We especially loved the Clark Griswold, the Grinch, Sticky Bandits, and Jessica Rabbit. Every visit feels festive and memorable. Highly recommend for anyone looking for a great time and unique flavors!

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  3. Swapna

    New York City

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and great ambience! Hospitality was stellar! Would recommend this place to anyone who is looking to spend an evening with family and friends.

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  4. Number1

    VIP

    New York City

    8 reviews

    3.0

    8 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 4
    My husband and I had been hearing about Orchard Park for a while. We were hoping it would be a little different for what we come to expect from David Burke. We had the opportunity to dine at several of his former/current restaurants and always left feeling our main meals were subpar. Orchard Park, while beautiful, proved to be consistent with our previous experiences, only this time just the apps (lobster dumplings, pretzel crab, and wedge salad) and drinks stood out as something special. We opted for a steak and the salmon, which were overpriced for the quality. My husband asked for medium rare, received medium with no sear. My salmon was, also, slightly overcooked but had a great sear. However, the pesto risotto under the fish was mush. Our dessert choice was the Fall pavlova. While it possessed great flavor, it was a true meringue, hard throughout. It should have been soft and fluffy on the inside. It was so hard that it was challenging to break apart to eat. We would come back but only to sit in the bar for a few apps and drinks while listening to live music.

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  5. Ellen

    VIP

    New York City

    16 reviews

    5.0

    16 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience. We dined for Mediterranean Night. Great value with large portions. YUM Will return.

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  6. Jessica

    New York City

    5 reviews

    3.0

    5 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    This is the second time I’ve been here this month and the food has been under seasoned and not hot.

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  7. Andrea

    New Jersey

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A waiter was amazing. The food was unbelievable the perfect venue for Christmas dinner with our loved ones.

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  8. Yolanda

    New York City

    20 reviews

    5.0

    20 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From the moment we arrived everything was smooth sailing. The restaurant was impressive and I loved the open kitchen. The hostess promptly greeted me and showed us to our table. Our waiter was very charming and the food was delicious! We started with the lobster dumplings, (which were outrageously good), and the angry clams and mussel dish. I had the beef Wellington and my partner had the dry aged ribeye. Everything was perfectly done and our waiter was very attentive. We ended up taking our dessert home. The yule log was so yummy. Will definitely go back. 

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  9. Jennifer

    Orlando

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous experience! Amazing service and delicious food!

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  10. Elizabeth

    VIP

    New York City

    21 reviews

    5.0

    21 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was extraordinary and the ambience very festive. The three course pre fixe menu had so many tasty options that it was difficult to choose. I’m so happy that we spent Christmas dinner at Orchard Park.

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FAQs

Orchard Park by David Burke offers takeout which you can order by calling the restaurant at (732) 554-5714.

Orchard Park by David Burke is rated 4.7 stars by 1796 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 35 times today
Experiences are available.

Order delivery or takeout

Google Map for Orchard Park by David Burke

670 Cranbury Rd, East Brunswick, NJ 08816-3203

Additional information

  • Area
    New Brunswick
  • Hours of Operation
    Mon, Sun 16:00–20:45 Brunch Sun 10:00–14:00 Dinner Tue–Thu 16:00–21:45 Fri, Sat 16:00–22:45
  • Price
    $50 and over
  • Cuisines
    American, Modern European, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Erick Dally
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
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