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Osteria Mozza

Name: Osteria Mozza
Address: 6602 Melrose Avenue, Los Angeles, CA, United States, 90038
Telephone: (323) 297-0100
Price range: $50 and over
Rating: 4.7

$50 and over

Italian

Make a booking

2 people

20 Dec 2024

21:30

Booked 53 times today

Experiences are available.

Good for special occasions
Great for fine wines
Fancy

Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany.

We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation.

For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.

Why they're an Icon

Executive chef: Kirby Shaw

MICHELIN 1 Star
2024
MICHELIN Green
2024
MICHELIN 1 Star
2023

From the OpenTable editors: This MICHELIN-Starred restaurant from legendary, James Beard Award-winning chef and owner Nancy Silverton is the obvious choice for special occasions. The refined lineup of Italian food like grilled octopus, crispy duck confit, and housemade pasta – plus an impressive Old World wine list to match – makes for an outstanding meal, but touches like the mozzarella bar where Silverton herself may plate your food keep things approachable.

Private dining

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Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Italian, Mediterranean
Hours of Operation
Fri 17:30–22:00 Dinner Mon–Thu 17:30–21:00 Sat 17:00–22:00 Sun 17:00–21:00
Phone number
(323) 297-0100
Website
http://www.osteriamozza.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Catering
Please email events@mozza-la.com
Private party facilities
The Primo Ministro Room is the perfect venue to host your private events in dramatic elegance paired with the world renowned cuisine of Nancy Silverton.
Private party contact
Events Department: (323) 297-0101

Location
6602 Melrose Avenue, Los Angeles, CA 90038
Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN Green 2024
3. MICHELIN 1 Star 2023
4. MICHELIN 1 Star 2022
Area
Hollywood
Cross Street
Highland Avenue & Melrose
Parking details
$16 Valet Parking
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Experiences

The Pasta Tasting Menu
US$82.13 per person
Multiple dates available
A long time favorite of our guests, The Pasta Tasting at Osteria Mozza is now exclusively available at the Amaro Bar, Monday through Thursday evenings. In this five course menu, enjoy a selection of four of our classic pasta dishes, some of which are only available in this tasting menu, and end the meal with a seasonal dessert. A wine pairing is available for an additional $65. For questions, please contact our reservations team at 323-297-0100 or via email at reservations@mozza-la.com We politely decline modifications and substitutions. The reservation for this experience is only for the Amaro bar, we will not provide the tasting menu at a table.
Osteria Mozza Four Course Dinner for 8
US$109.50 per person
Multiple dates available
For parties of 8: We offer a traditional 3-course Family-Style Menu featuring all of the favorite Mozza classics! Substitutions are politely declined. Additions are welcomed. Modifications can be made to accommodate dietary restrictions - please note dietary restrictions in "Special Requests" when booking. *Menu subject to change based on seasonality Grilled Octopus, potato, celery & lemon Burratina Pugliese, cruschi peppers & garlic toast Shaved Brussels Sprouts, almonds & pecorino Bufala Mozzarella & Condimenti Tasting Agnolotti, burro e salvia Tagliatelle, oxtail ragù Orecchiette, fennel sausage & Swiss chard Ricotta & Egg Raviolo Grilled Branzino Grilled Beef Tagliata Roasted Baby Carrots Broccoli di Cicco Chef's Selection of Desserts

Popular dishes

Fett'untaUS$8.00
Nancy's Favorite TrioUS$42.00
Mozzarella di Bufala, Cantabrian anchovies, semi-dried tomato & cruschi peppers with fett'unta
Mozzarella di Bufala TastingUS$32.00
fett'unta
Mozzarella di Bufala & Sungold TomatoesUS$25.00
extra virgin olive oil & petite basil
Burrata & Grilled AsparagusUS$23.00
brown butter, guanciale, almonds & breadcrumbs
Burratina PuglieseUS$32.00
cruschi pepper, garlic toast, Fontodi olive oil
Burrata & BaconUS$22.00
marinated escarole & caramelized shallots
Burricotta & ArtichokeUS$20.00
pine nuts, currants & mint pesto
Cantabrian AnchoviesUS$29.00
Mozzarella di Bufala & garlic toast
Smoked Mozzarella di BufalaUS$32.00
24-month Prosciutto di Parma
Mozzarella di Bufala & CondimentiUS$29.00
basil pesto, salsa romesco, black olive tapenade & caperberry relish

Antipasti

36-month White Cow Modenese Parmigiano ReggianoUS$41.00
24-month Prosciutto di Parma
Speck & Cipolline OnionsUS$22.00
aceto balsamico & maldon sea salt
24-month Prosciutto di Parma & MelonUS$25.00
cracked black pepper
Red Endive & FennelUS$21.00
anchovy date dressing & Parmigiano
Shaved Brussels SproutsUS$21.00
mint, Douro almonds & pecornio
Prosciutto & Roman ArtichokesUS$32.00
extra virgin olive oil
Nancy's CaesarUS$25.00
egg, leek & anchovy crostini
Grilled OctopusUS$29.00
potato, celery, green onion & lemon
Baby KaleUS$22.00
Sicilian pine nuts, ricotta salata & anchovy
Red Butter LettuceUS$26.00
Trufflebert Farms hazelnuts, bacon, gorgonzola dolce & egg
Affettati MistiUS$36.00
prosciutto, salame picante, finocchiona, speck, & duck rillettes

Primi

TajarinUS$26.00
Cantabrian anchovy
PappardelleUS$27.00
rabbit ragù
TortelliniUS$25.00
parmigiano crema
Calf's Brain RavioliUS$24.00
burro e limone
Sweet Corn CappellacciUS$27.00
chanterelles & thyme
Bavette alla CalabreseUS$24.00
anchovies & croutons
Ricotta & Egg RavioloUS$23.00
browned butter
OrecchietteUS$28.00
sausage & Swiss chard
Goat Cheese RavioliUS$23.00
five lilies
MaltagliatiUS$28.00
wild boar ragú
GarganelliUS$27.00
ragù Bolognese
AgnolottiUS$24.00
burro e salvia
TagliatelleUS$30.00
oxtail ragú

Secondi

Grilled Whole BranzinoUS$46.00
calabrian chiles, grilled lemon, fennel & celery
Grilled YellowtailUS$44.00
eggplant caponata, Castelvetrano olives, Sicilian pine nuts
Halibut SaltimboccaUS$48.00
prosciutto, artichoke, capers & lemon
Rosemary Charred Pork LoinUS$46.00
fagioli alla castellucciana
Crispy Duck ConfitUS$49.00
sautéed Brussels sprouts & pear mostarda
Grilled 8 oz. Beef TagliataUS$48.00
rucola, Parmigiano & aceto balsamico
Blackhawk Farms Wagyu Beef SegretoUS$65.00
chanterelles & Parmigiano jus
24 oz. Porcini-Rubbed Bone-in RibeyeUS$160.00
24 oz. Porcini-Rubbed Bone-in Ribeye

Contorni

Insalata MistaUS$15.00
with radish & market herbs
Wilted SpinachUS$16.00
extra virgin olive oil & garlic
Funghi MistiUS$16.00
anchovy butter, garlic & lemon
Sprouting CauliflowerUS$16.00
mint yogurt & za'atar

Dolci

Rosemary Olive Oil CakesUS$16.00
Monini olive oil gelato & rosemary brittle
TiramisuUS$22.00
espresso caramel, Trufflebert Farms hazelnuts
BomboliniUS$20.00
huckleberry compote, lemon curd, mascarpone sauce
Torta della NonnaUS$16.00
grandmother's tart, miele Toscano & pine nuts
Banana Gelato PieUS$16.00
hot fudge, candied hazelnuts
Biscotti MistiUS$17.00
pistachio currant, chocolate cherry, hazelnut, & almond orange
Gelati & Sorbetti SelezioniUS$16.00

Family Style Pre-Select Menu for parties of 8 guests

$100 per-person for 8 people. Please call reservations at 323-297-0100 to book.

Grilled Octopus
potato, celery, green onion & lemon
Shaved Brussels Sprouts
mint, almonds & pecorino
Burrata & Peas
speck, Parmigiano Reggiano & mint
Burrata & Condimenti
basil pesto, salsa romesco, black olive tapenade & caperberry relish
Tagliatelle
oxtail ragù
Goat Cheese Ravioli
with five lilies
Orecchiette
sausage & Swiss chard
Grilled Beef Tagliata
rucola, Parmigiano & aceto balsamico
Grilled Whole Branzino
calabrian chiles, grilled lemon, fennel & celery
Sprouting Cauliflower
mint yogurt & za'atar
Wilted Spinach
garlic & extra virgin olive oil
Chef's Selection of Desserts

What 7,386 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

Hollywood
Great for fine wines
Hollywood
Italian
Hollywood
Most Booked

Review summary

AI-generated from verified diner reviews

Osteria Mozza in Los Angeles offers a "wonderful dining experience" with "exceptional food" and a "warm, attentive staff." Renowned for its pasta dishes, patrons rave about the "Mozzarella Bar" and the "Michelin-starred" quality. While some service hiccups occur, the "ambience and overall experience" continue to impress, making it a must-visit for Italian cuisine lovers.

7,386 Reviews

C
Christina
Los Angeles
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The pasta tasting + wine pairing was fantastic. Can't wait to go back.
Is this helpful?
E
Elizabeth
San Francisco
11 reviews
4.0
11 reviews
Dined 2 days ago
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Fourth time eating here. It’s always a mind blowing luxurious experience. The pasta is truly next level. And you can tell there is a strong singular vision behind the menu. Don’t miss out on dessert. Our meals were coursed a little too far apart. We waited over 30 minutes between finishing our appetizers and our receiving first course. It also took a long time to have our server pick up our check. However, this is a minor scrutiny only because the price to dine here is so high.
Is this helpful?
M
Megan
Las Vegas
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really awesome experience. We did the bread and Caesar salad as apps which were amazing. Our server did a really nice job pairing wines for us. Brown butter ravioli was decadent and excellent. Loved the butternut squash tortellini, sweet winter pasta. Pro Tip: save some bread to dip in the pasta sauce. Did the Bunet for desert, I didn't love it but my partner did. It was a little too overwhelmingly almondy for me. I would try something different next time. But overall, one of the best meals I've ever had. Every bite was a delight and I will definitely be coming back. Service was excellent. Great choice for a date night.
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S
Simon
VIP
New York City
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best all around restaurant experiences I have ever had. It’s not cheap, but it’s also not crazy expensive. Will try to go back whenever I am visiting LA
Is this helpful?
R
Rebecca
VIP
Los Angeles
7 reviews
5.0
7 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Truly exceptional, as always. Catalina went above and beyond to help us celebrate a day is special to us. Our meal was exquisite.
Is this helpful?
F
Francisco
Los Angeles
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food, hospitable staff, and great value. Will come back
Is this helpful?
S
Sam
Los Angeles
1 review
4.0
1 review
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Very friendly service… one dish wasn’t hot enough, and unfortunately we had to send it back; it was replaced with apologies. (Strangely, we never received the bread & butter we were offered; even after asking about it later!) Nice ambience, quiet noise level.
Is this helpful?
J
Jay
New York City
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The most comfortable Michelin experience I've had. Food was delicious. Portions seemed based on richness (less if richer), which was appreciated. The duck was amazing.
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M
Maria
Portland
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible as always. Never disappoints! Thank you chef!
Is this helpful?
k
kristen
Los Angeles
16 reviews
5.0
16 reviews
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had an extremely fun and delicious 5 course pasta tasting & wine pairing. It was great to try a lot of different pastas, and wines. Everything was so yummy!
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FAQs

Osteria Mozza is rated 4.7 stars by 7386 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

20 Dec 2024

21:30

Booked 53 times today

Experiences are available.

6602 Melrose Avenue, Los Angeles, CA 90038

Additional information

Award-winning
1. MICHELIN 1 Star 2024
2. MICHELIN Green 2024
3. MICHELIN 1 Star 2023
4. MICHELIN 1 Star 2022
Cross Street
Highland Avenue & Melrose
Area
Hollywood
Hours of Operation
Fri 17:30–22:00 Dinner Mon–Thu 17:30–21:00 Sat 17:00–22:00 Sun 17:00–21:00
Price
$50 and over
Cuisines
Italian, Mediterranean
Dining style
Casual Dining
Dress code
Business Casual
Parking details
$16 Valet Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
http://www.osteriamozza.com/
Phone number
(323) 297-0100
Catering
Please email events@mozza-la.com
Private party facilities
The Primo Ministro Room is the perfect venue to host your private events in dramatic elegance paired with the world renowned cuisine of Nancy Silverton.
Private party contact
Events Department: (323) 297-0101

Osteria Mozza

Make a booking

Why they're an Icon

MICHELIN 1 Star

MICHELIN Green

MICHELIN 1 Star

Private dining

Additional information

The Pasta Tasting Menu

Osteria Mozza Four Course Dinner for 8

Tortellini

Maltagliati

Orecchiette

Mozzarella Bar

Fett'untaUS$8.00

Nancy's Favorite TrioUS$42.00

Mozzarella di Bufala TastingUS$32.00

Mozzarella di Bufala & Sungold TomatoesUS$25.00

Burrata & Grilled AsparagusUS$23.00

Burratina PuglieseUS$32.00

Burrata & BaconUS$22.00

Burricotta & ArtichokeUS$20.00

Cantabrian AnchoviesUS$29.00

Smoked Mozzarella di BufalaUS$32.00

Mozzarella di Bufala & CondimentiUS$29.00

Antipasti

36-month White Cow Modenese Parmigiano ReggianoUS$41.00

Speck & Cipolline OnionsUS$22.00

24-month Prosciutto di Parma & MelonUS$25.00

Red Endive & FennelUS$21.00

Shaved Brussels SproutsUS$21.00

Prosciutto & Roman ArtichokesUS$32.00

Nancy's CaesarUS$25.00

Grilled OctopusUS$29.00

Baby KaleUS$22.00

Red Butter LettuceUS$26.00

Affettati MistiUS$36.00

Primi

TajarinUS$26.00

PappardelleUS$27.00

TortelliniUS$25.00

Calf's Brain RavioliUS$24.00

Sweet Corn CappellacciUS$27.00

Bavette alla CalabreseUS$24.00

Ricotta & Egg RavioloUS$23.00

OrecchietteUS$28.00

Goat Cheese RavioliUS$23.00

MaltagliatiUS$28.00

GarganelliUS$27.00

AgnolottiUS$24.00

TagliatelleUS$30.00

Secondi

Grilled Whole BranzinoUS$46.00

Grilled YellowtailUS$44.00

Halibut SaltimboccaUS$48.00

Rosemary Charred Pork LoinUS$46.00

Crispy Duck ConfitUS$49.00

Grilled 8 oz. Beef TagliataUS$48.00

Blackhawk Farms Wagyu Beef SegretoUS$65.00

24 oz. Porcini-Rubbed Bone-in RibeyeUS$160.00

Contorni

Insalata MistaUS$15.00

Wilted SpinachUS$16.00

Funghi MistiUS$16.00

Sprouting CauliflowerUS$16.00

Dolci

Rosemary Olive Oil CakesUS$16.00

TiramisuUS$22.00

BomboliniUS$20.00

Torta della NonnaUS$16.00

Banana Gelato PieUS$16.00

Biscotti MistiUS$17.00

Gelati & Sorbetti SelezioniUS$16.00

Family Style Pre-Select Menu for parties of 8 guests

Grilled Octopus

Shaved Brussels Sprouts

Burrata & Peas

Burrata & Condimenti

Tagliatelle

Goat Cheese Ravioli