Osteria Vera

4.8

1262 Reviews

$31 to $50

Italian

Make a booking

2 people

16 Mar 2025

19:00

Booked 15 times today

About this restaurant

Neighbourhood gem
Good for special occasions
Charming

Call the Restaurant for Extra Availability!

“OSTERIA VERA” the new true Italian dining experience.

Giorgio Pierangeli, Owner and Founder of Pecorino Restaurant, has partnered with Celebrity Chef Nicola Mastronardi to bring an authentic Italian Osteria dining experience to one of the oldest and most iconic buildings in Brentwood. Osteria Vera offers a cozy yet upscale setting. The menu is a testament to Italian culinary excellence, featuring homemade pasta, regional specialties, grilled or roasted meats, pizza, and fish.
Both Giorgio Pierangeli and Nicola Mastronardi are graduates of culinary schools in Italy and have honed their skills in some of the finest establishments across Italy, Europe, and the USA. Over the years, they have catered to many distinguished list of celebrity clients. They have now just teamed up to bring L.A. Osteria Vera!

Additional information

Location
11604 San Vicente Blvd., Los Angeles, CA 90049
Phone number
(310) 571-3800
Price
$31 to $50
Cuisines
Italian, Modern Tuscan, Wine Bar
Hours of Operation
Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–21:30
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Executive Chef
Nicola Mastronardi

Private dining

Popular dishes

FOCACCIA BREADUS$12.00
Spicy garbanzo spread
FOCACCIA BREADUS$22.00
Truffle cheese fondue
ZUPPA DI ASPARAGIUS$18.00
Asparagus, mushroom soup
MINESTRONEUS$17.00
House made seasonal vegetable soup
POLIPOUS$24.00
Roasted octopus, fava beans, asparagus, artichokes
CALAMARIUS$22.00
Crispy calamari and zucchini, spicy tomato sauce
GAMBERIUS$25.00
Roasted shrimp, fava bean puree, chicory, guanciale, aged balsamic vinegar
POLPETTEUS$22.00
Beef and veal meatballs, fava beans, pecorino fondue, balsamic reduction
INVOLTINIUS$20.00
Eggplant rolls with tomato/parmigiano sauce, basil
CAVOLETTIUS$18.00
Crispy brussels sprouts, toasted almonds, mint, pecorino, aged balsamic vinegar
PACCHERIUS$35.00
Lobster, shrimp, cherry tomatoes, basil
TAGLIOLINI NERIUS$30.00
Squid Ink tagliolini, asparagus, sauce of uni and shrimp
ORECCHIETTEUS$27.00
Orecchiette, ragu of house made sausage and rapini, toasted breadcrumbs
PAPPARDELLEUS$30.00
Spinach pappardelle, wild boar ragu, burrata
RAVIOLIUS$30.00
Ravioli filled with fresh pea puree, mushroom, parmesan sauce
CACIO E PEPEUS$30.00
Chitarra tableside
GNOCCHIUS$35.00
Gnocchi filled with burrata, zucchini, shaved black truffles
SOGLIOLAUS$44.00
Pecorino gratin petrale sole, zucchini, potatoes
BRANZINOUS$40.00
Mediterranean sea bass filet, potato tortino, rapini, cherry tomatoes, olives, capers
BISTECCAUS$44.00
Grilled NY steak (8 oz), mushrooms, fingerling potatoes, parmigiano
AGNELLOUS$48.00
Roasted New Zealand lamb chops, couscous, zucchini, mint
POLLOUS$35.00
Chicken and potatoes stew, tomatoes, mushrooms, taggiasca olives

What 1,262 people are saying

Osteria Vera reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Osteria Vera offers a delightful dining experience with "delicious food," highlighted by Chef Nicola's expertise. Guests rave about the "excellent service" and welcoming atmosphere. The restaurant's menu features standout dishes like the sole and pasta, and the ambience is "open and welcoming." Despite some service hiccups, it's a "must" visit!

1,262 Reviews

RM
RonM VIP
Los Angeles4 reviews
5.0
Dined on 8 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best Italian restaurant in Los Angeles! Certain to be on Michelin’s next guide and deserving of a star besides. Chef Nicola is brilliant and passionate about his food. You’ll actually see the chef owner in the kitchen, preparing your food so perfectly with pride and love into every dish.
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OT
OpenTable Diner VIP
San Francisco1 review
4.0
Dined on 7 March 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Nice Italian food, and decor/atmosphere fitting for special occasions as well.
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A
Abraham VIP
Los Angeles5 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A real gem of culinary experience. Very knowledgeable and friendly host. I've dined several times, and I was taken by an amazing experience every time. I am certain if they served alcohol it would be a much better experience
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T
Taste4food
Los Angeles5 reviews
5.0
Dined on 2 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food. Wonderful dining experience. Highly recommend.
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j
julian
Los Angeles1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
It was solid with alot of options that suit a variety of tastes and the meatballs and sole was can’t miss.
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L
Laurie VIP
Alabama3 reviews
5.0
Dined on 3 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved seeing Natalie again food was beyond excellent
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S
Suzi VIP
Los Angeles1 review
5.0
Dined on 2 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was amazing. One of the best meals I have had in a while!
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J
Jonathan VIP
New York City2 reviews
5.0
Dined on 31 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing as always! Love this place. Great food, incredible atmosphere. I love it because it doesn’t try to do too much. It gives off a neighborhood Italian restaurant vibe, with locals all piling into their favorite spot for a quick dinner. The crowd is organic, staff amazing, and food incredible. Menu staples are great but they always have diverse, delicious specials as well.
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M
Marjorie VIP
Los Angeles1 review
5.0
Dined on 31 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous food, friendly staff, great ambience. Love it!
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s
simy VIP
Los Angeles27 reviews
5.0
Dined on 26 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was just perfect starting from the excellent cuisine from chef Nicola to the warm welcome from the staff who sat us right away to the attentive service through out the entire dinner and a cozy ambience . We started with a tuna carpaccio and a delicious octopus with fava beans and asparagus accompanied of an excellent crunchy focaccia and spicy garbanzo dip . The lattuga salad will make any Caesar salad turn green of envy then for entrees our table shared huge tubes ( paccheri ) in a crazy delicious tomato sauce with lobster and shrimp ( this one is a must !) , one of the best steaks we have had in town , a very generous dover sole cooked to perfection and some very tasty lamb chops … we skipped dessert . I give them an A+!! Congrats to this new addition to Brentwood ! This place has to be one of the best Italian hangout in town !! Wishing them much success !
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FAQs

Osteria Vera offers takeout which you can order by calling the restaurant at (310) 571-3800.

Osteria Vera is rated 4.8 stars by 1262 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 15 times today

11604 San Vicente Blvd., Los Angeles, CA 90049

Additional information

Phone number
(310) 571-3800
Price
$31 to $50
Cuisines
Italian, Modern Tuscan, Wine Bar
Hours of Operation
Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 17:00–21:00 Fri, Sat 17:00–21:30
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
Executive Chef
Nicola Mastronardi

Osteria Vera

Make a booking

About this restaurant

Additional information

Private Event

Custom inquiry

PACCHERI

RAVIOLI

GNOCCHI

COLD

LATTUGAUS$17.00

RADICCHIOUS$18.00

BURRATAUS$20.00

HOT

FOCACCIA BREADUS$12.00

FOCACCIA BREADUS$22.00

ZUPPA DI ASPARAGIUS$18.00

MINESTRONEUS$17.00

POLIPOUS$24.00

CALAMARIUS$22.00

GAMBERIUS$25.00

POLPETTEUS$22.00

INVOLTINIUS$20.00

CAVOLETTIUS$18.00

PACCHERIUS$35.00

TAGLIOLINI NERIUS$30.00

ORECCHIETTEUS$27.00

PAPPARDELLEUS$30.00

RAVIOLIUS$30.00

CACIO E PEPEUS$30.00

GNOCCHIUS$35.00

SOGLIOLAUS$44.00

BRANZINOUS$40.00

BISTECCAUS$44.00

AGNELLOUS$48.00

POLLOUS$35.00

Overall ratings and reviews

Review summary

FAQs

Does Osteria Vera offer delivery through OpenTable or takeout?

How is Osteria Vera restaurant rated?

Is Osteria Vera currently accepting bookings?

Make a booking

Additional information