Reviews can only be made by diners who have eaten at this restaurant
4.6
- 4.6Food
- 4.6Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
OTTO Sydney
4.6
314 Reviews
$100 and over
Italian
Make a booking
2 people
30 Nov 2024
23:30
- Great for outdoor dining
- Good for special occasions
- Fancy
Additional information
- Dining styleElegant Dining
- Price$100 and over
- CuisinesItalian
- Hours of OperationWed–Sat 12:00–21:00 Lunch Sun 12:00–15:00
- Phone number(02) 9368 7488
- Payment OptionsAMEX, Diners Club, JCB, Mastercard, Visa
- Dress codeSmart Casual
- CateringThe food at OTTO is delicious and unashamedly simple – modern Italian with roots firmly placed in the classics. Head Chef Richard Ptacnik’s menu is fresh, seasonal and produce-driven; sourcing the finest ingredients and letting them speak for themselves. OTTO’s fun and generous fare captures everything people love about the Italians’ approach to food – from perfectly al dente lobster spaghetti, to local snapper on the wood grill served simply with lemon and olive oil. When you eat at OTTO, you are truly living la dolce vita.
- Private party facilitiesSituated in the spectacular surrounds of the Finger Wharf at Woolloomooloo, OTTO Sydney is a restaurant with a fiercely loyal clientele and a seemingly unassailable reputation as a power dining institution. For many, it has come to signify the quintessential Sydney restaurant experience; impeccable service, quality food and stunning, waterside views. OTTO remains a Sydney favourite for over 15 years. OTTO offers a number of different function rooms both upstairs and downstairs, including a private terrace with waterfront views and a 100 year old wool lift.
- AreaWoolloomooloo
- Cross StreetCathedral Street
- Parking detailsSecure Car Park in Lincoln Crescent
- Public transit311 Bus from City, Taxi, Water Taxi
- AdditionalGluten-free Options, Patio/Outdoor Dining, Wine
What 314 people are saying
Overall ratings and reviews
314 Reviews
- L
Lorraine
Vancouver
1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- JD
JohnD
London
vip9 reviews
4.09 reviews
Dined on 13 June 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Canberra
2 reviews
3.02 reviews
Dined on 9 May 2024
- Overall 3
- Food 4
- Service 3
- Ambience 3
Is this helpful?
- SB
ShelleyinBoston
Greater Boston
24 reviews
5.024 reviews
Dined on 9 March 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- LH
LeoH
Canberra
1 review
5.01 review
Dined on 3 March 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- CS
CarmenS
Seattle
15 reviews
5.015 reviews
Dined on 4 January 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- i
iann
Sydney
2 reviews
4.02 reviews
Dined on 24 November 2023
- Overall 4
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- s
sahilz
Sydney
1 review
2.01 review
Dined on 22 November 2023
- Overall 2
- Food 2
- Service 1
- Ambience 3
Is this helpful?
- r
richardt
Sydney
1 review
2.01 review
Dined on 19 October 2023
- Overall 2
- Food 2
- Service 5
- Ambience 4
Is this helpful?
- DR
DavidR
Sydney
1 review
5.01 review
Dined on 14 October 2023
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
OTTO Sydney is rated 4.6 stars by 314 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
30 Nov 2024
23:30
8/6 Cowper Wharf Roadway, Sydney, AU-NSW 2011
Additional information
- Cross StreetCathedral Street
- AreaWoolloomooloo
- Hours of OperationWed–Sat 12:00–21:00 Lunch Sun 12:00–15:00
- Price$100 and over
- CuisinesItalian
- Dining styleElegant Dining
- Dress codeSmart Casual
- Parking detailsSecure Car Park in Lincoln Crescent
- Public transit311 Bus from City, Taxi, Water Taxi
- Payment OptionsAMEX, Diners Club, JCB, Mastercard, Visa
- AdditionalGluten-free Options, Patio/Outdoor Dining, Wine
- Phone number(02) 9368 7488
- CateringThe food at OTTO is delicious and unashamedly simple – modern Italian with roots firmly placed in the classics. Head Chef Richard Ptacnik’s menu is fresh, seasonal and produce-driven; sourcing the finest ingredients and letting them speak for themselves. OTTO’s fun and generous fare captures everything people love about the Italians’ approach to food – from perfectly al dente lobster spaghetti, to local snapper on the wood grill served simply with lemon and olive oil. When you eat at OTTO, you are truly living la dolce vita.
- Private party facilitiesSituated in the spectacular surrounds of the Finger Wharf at Woolloomooloo, OTTO Sydney is a restaurant with a fiercely loyal clientele and a seemingly unassailable reputation as a power dining institution. For many, it has come to signify the quintessential Sydney restaurant experience; impeccable service, quality food and stunning, waterside views. OTTO remains a Sydney favourite for over 15 years. OTTO offers a number of different function rooms both upstairs and downstairs, including a private terrace with waterfront views and a 100 year old wool lift.