How is Panacea at Sandyford House restaurant rated?

Panacea at Sandyford House

4.4

29 Reviews

€30 and under

Modern European

Sandyford House, Sandyford Village, Dublin 18, County Dublin 00000

Great for brunch
Neighbourhood gem
Good for groups

Located in the heart of Sandyford Village in the historic Sandyford House Pub, Panacea is a brand new Art Deco inspired light filled room serving contemporary food from our Chef Kevin Gallagher.

Currently we are just doing Brunch on weekends until our new menu is released which will be an Italian led menu feature a fresh take on classic Italian dishes.

Outside these shift times we will be offering the Sandyford House Pub menu within the space.

We have ample free parking at the back of the pub and an extensive wine list for you to work through. With only twelve tables bookings are recommended but we of course accept walk ins

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Elegant
Price
€30 and under
Cuisines
Modern European
Hours of Operation
Brunch Sat, Sun 11:00–15:00
Phone number
(01) 882 4350
Website
https://www.sandyfordhouse.ie/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual

Location
Sandyford House, Sandyford Village, Dublin 18, County Dublin 00000
Area
Sandyford (D18)
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wheelchair Access, Wine

Eggs Royale€16.50
Beetroot & Grey Goose Cured Salmon, Poached Free Range Eggs, Sautéed Kale, Hollandaise Sauce, English Muffin, Roasted Beets & Roasted Baby Potatoes
Eggs Benedict €16.50
24 month Aged Serrano Ham, Poached Free Range Eggs, English Muffin, Hollandaise Sauce, Lyonnaise Potatoes
Panacea Full Irish Breakfast€16.95
Jumbo Pork Sausage, Streaky Bacon, Fried Hen’s Egg, Jack McCarthy Black & White Pudding, Grilled Flat Cap Mushroom, Boxty Potato, Roasted Tomato, Grilled Sourdough Toast
Baked Eggs €16.95
Baked Free Range Eggs, Jane Russell Pork, Chilli & Fennel Ragu, Aged Parmesan, Grilled Sourdough Toast
Blueberry Pancakes€13.95
Buttermilk Blueberry American Style Pancakes, Maple Syrup & Italian Mascarpone Mousse, Mixed Seeds & Fresh Berries
Vegetarian Baked Eggs€16.50
Baked Free Range Eggs, Chickpeas & Spiced Cherry Tomato Sauce, Avocado, Italian Ricotta, Basil Pesto, Grilled Sourdough
Prawn Salad€19.00
Garlic & Chilli Prawns, Mesclun Salad, Red Radish, Pickled Vegetables, Chalkidiki Green Olives, Quinoa, Toasted Almonds & Chardonnay Dressing
Granola €7.50
Homemade Jumbo Oats & Mixed Seed Granola, Almonds, Coconut, Mixed Berries, Organic Natural Yoghurt
Charcuterie Board€19.00
24 Month Aged Serano Ham, Iberico Pork Chorizo, Salame Milano Sigillo Rosso, Ballylisk Triple Cream Cheese, Italian Taleggio, Pickled Vegetables, Grilled Ciabatta & Mixed Crackers
Steak & Eggs€24.00
7 OZ Irish Aberdeen Angus Striploin, Pan-Fried Free Range Eggs, Garlic Green Beans, Buttermilk Crispy Onions, Chunky Beef Dripping Fries, Pepper Sauce
Seafood Platter Small€16.00
Beetroot & Grey Goose Cured Salmon, Haddock Croquette, Prawn Cocktail, Crispy Lime & Chilli Squid, Habanero Aioli, Coriander & Lime Aio
Seafood Platter Large€29.00
Beetroot & Grey Goose Cured Salmon, Haddock Croquette, Prawn Cocktail, Crispy Lime & Chilli Squid, Habanero Aioli, Coriander & Lime Aioli. Small/Large
Roast of the Day€26.95
Slow Roasted Aberdeen Angus Beef Striploin, Cauliflower gratin, Roasted heirloom Carrots, Broccolini, Garlic & beef Dripping Roast Potato, Herb Pomme Puree, Yorkshire Pudding, Red Wine Gravy
Loughnane’s Pork & Apple Sausages€4.00
Triple Cooked Beef Dripping Chunky Chips €6.00
Skinny Fries€5.00
Crispy Bacon€3.00

What 29 people are saying

Overall ratings and reviews

4.4

4.4 based on recent ratings

4.4Food
4.5Service
4.4Ambience
4.4Value

Noise • Moderate

29 Reviews

G
Gary
Dublin10 reviews
5.0
Dined on 22 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a lovely brunch here. The five of us had different dishes and everyone enjoyed theirs
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OT
OpenTable Diner
London3 reviews
5.0
Dined on 5 March 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food at a reasonable price level. While the Panacea menu is not extensive, there is no issue ordering in full or partially from the Sandyford House menu. We were the only customers on a Wednesday evening but that didn’t diminish our enjoyment. We were there for two and a half hours and we were not put under any pressure to finish up.
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OT
OpenTable Diner
Dublin1 review
5.0
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was a great experience , it’s really nice place
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E
Emer
Dublin6 reviews
5.0
Dined on 14 February 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We chose the Panacea set Valentines menu. 4 courses, fantastic value for such a superb meal. High quality ingredients, excellent chef, and such friendly, professional service.
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M
Mary
San Diego1 review
5.0
Dined on 15 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Probably the best Italian meal I have experienced anywhere! Thoroughly enjoyable!
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L
Laiz
Dublin1 review
4.0
Dined on 7 December 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
I choose the polpette and it was delicious and the tiramisu was spectacular! The service is great and prices a bit expensive but payable.
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D
Dana
Dublin1 review
5.0
Dined on 7 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Gorgeous place, friendly staff and delicious food Really lovely atmosphere
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A
Amanda
Dublin12 reviews
5.0
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful food, great staff and lovely atmosphere. We had a super night.
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D
David
Dublin4 reviews
3.0
Dined on 22 September 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 4
Unfortunately this is not the experience advertised here. The menu listed on OpenTable was a restaurant menu which seemed high end and suitable for an occasion. In our case this was for a birthday. When we arrived and were handed menus, they were the pub menus for Sandyford House, so nothing other than the area we were sat in was different. When I asked about this, I was told they were "in between menus" but I just don't see it as acceptable to advertise your restaurant as having a higher end menu only to find out on arrival it's the standard Sunday roast fare. At least keep the old menu going until the new one is ready or update your OpenTable listing to state this. The room is nice and modern, it's a pity that they have a nicely decorated room and don't remove the numerous cobwebs around the glass ceiling. You could tell they've been there for some time. The waiting staff were very nice and starters and mains came out in good time. We waited an age for the desserts to arrive. Particularly frustrating was that the adult desserts came out ahead of the kids ice-creams, having already been waiting 20mins. I had requested a candle on a slice of cake for a birthday song but this never arrived and was never mentioned. Having waited 20mins for some ice-cream to arrive, we weren't going to stay for another age for the birthday cake. Overall, food was decent for pub grub. Definitely a tale of two halves as the Italian style dishes were delicious and roast was mediocre. Must be an Italian chef. They should just ditch the rest because it's not on par. Wouldn't go back again until I knew the menu had shifted. Made for a very forgettable birthday dinner.
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OT
OpenTable Diner
Dublin2 reviews
4.0
Dined on 16 June 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Very enjoyable evening great service and food was nice 👍😊
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FAQs

Panacea at Sandyford House is rated 4.4 stars by 29 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Panacea at Sandyford House

Sandyford House, Sandyford Village, Dublin 18, County Dublin 00000

Additional information

Area
Sandyford (D18)
Hours of Operation
Brunch Sat, Sun 11:00–15:00
Price
€30 and under
Cuisines
Modern European
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
AMEX, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.sandyfordhouse.ie/
Phone number
(01) 882 4350

Panacea at Sandyford House

Not available on OpenTable

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Additional information

Weekend Brunch Menu Items

Eggs Royale€16.50

Eggs Benedict €16.50

Panacea Full Irish Breakfast€16.95

Baked Eggs €16.95

Blueberry Pancakes€13.95

Vegetarian Baked Eggs€16.50

Prawn Salad€19.00

Granola €7.50

Charcuterie Board€19.00

Steak & Eggs€24.00

Seafood Platter Small€16.00

Seafood Platter Large€29.00

Roast of the Day€26.95

Loughnane’s Pork & Apple Sausages€4.00

Triple Cooked Beef Dripping Chunky Chips €6.00

Skinny Fries€5.00

Crispy Bacon€3.00

Overall ratings and reviews

FAQs

How is Panacea at Sandyford House restaurant rated?

Not available on OpenTable

Additional information