Paradise Shores 4

Sandwiches & Pasta

all sandwiches & wraps come with fries

• Ancient Mariner SandwichUS$15.00

  sriracha beer batter fried fish on toasted Italian bread topped with poblano, cabbage, pickles, and lemon slaw

• Sled Ride Prime Rib DipUS$14.00

  house roasted prime rib with provolone cheese, horseradish mousse and savory au-jus

• The Pretender BurgerUS$14.00

  meatless burger on a toasted brioche bun topped with black garlic steak sauce, tomato, lettuce, and fried onions

• Lake Holcombe BurgerUS$13.00

  1/2 lb Nolechek's ground beef on a toasted brioche bun with lettuce, tomato, and onion choice of cheese - swiss, provolone, american, cheddar, or pepper jack

• Dockside Chicken ClubUS$12.00

  char-grilled chicken breast with Nolechek's bacon, cheese, lettuce, tomato, mayo on whole wheat bun

• Hits the Spot Pulled PorkUS$13.00

  house smoked pork cooked with BBQ sauce topped with jalapeno apple slaw in a potato roll

• Bird of Paradise SandwichUS$12.00

  garlic marinated grilled chicken on a toasted brioche bun topped with tomato marmalade, provolone cheese, lettuce, onions, and pickle

• Bridge Over the Lake Brisket SandwichUS$14.00

  slow smoked brisket in a toasted bun topped with BBQ sauce and caramelized onions with a side of jalapeno apple slaw

• Fresh Breeze Veggie WrapUS$7.00

  chipotle cream cheese over a warm tortilla wrap topped with lettuce, tomato, sunflower seeds, cucumber, cabbage, onions, and red wine vinaigrette

• Carbonara PastaUS$14.00

  creamy garlic, fresh ground black pepper, homemade pancetta, and parmesan over fettuccine pasta topped with toasted baguette, comes with side salad

• Chicken Bacon Ranch PastaUS$14.00

  elbow pasta tossed with grilled chicken, scallions, crispy bacon, and beer cheese sauce topped with parmesan breadcrumbs then baked, comes with a side salad

• À la Bolognese SpaghettiUS$15.00

  house smoked brisket, pork, and beef cooked in a tomato sauce over spaghetti topped with parmesan cheese and toasted baguette, comes with side salad

• Pasta PrimaveraUS$13.00

  roasted tomato, onion, zucchini, and squash sauté in housemade herb oil with mozzarella cheese and fettuccine pasta

• Tiki Party Chicken StripsUS$10.00

  with french fries and choice of dipping sauce

Entrees

all entrees come with salad (or soup per availability) and choice of potato

• Maples on the Farm ScallopsUS$25.00

  5 jumbo scallops seared and cooked in a Flambeau Mountain maple syrup and toasted pecans, served with wild rice and sauté chef vegetables

• Day in Paradise Fish FryUS$13.00

  2 pieces fish - choice of beer battered fried, baked in wine sauce, or blackened, served with grilled lemon, sauté vegetables, french fries and tartar sauce

• Upstream SalmonUS$20.00

  grilled atlantic salmon topped with a lemon beurre blanc sauce and served with sauté vegetables and wild rice

• Caribbean Pork ChopUS$17.00

  locally sourced pork chops grilled and topped with a grilled pineapple and coconut rum reduction, served with green chile cheese grits and sauté vegetables

• Paradise 10oz Sirloin au PoivreUS$22.00

  USDA choice sirloin steak grilled and topped with caramelized onions and au poivre sauce served with garlic mashed potatoes and vegetables

• Paradise Shores Signature RibeyeUS$29.00

  USDA prime beef ribeye, coffee rubbed, topped with herb butter and served with roasted potatoes, and sauté chef vegetables

• Farmers 1/2 Rack Pork RibsUS$19.00

  1/2 rack of house smoked BBQ ribs served with roasted corn, baked beans, and roll

• Red Chicken EnchiladasUS$16.00

  shredded chicken and cheese hand rolled in a corn tortilla cooked with a housemade enchilada sauce topped with cheese, red sauce, sour cream, and pico de gallo served with spanish rice and refried beans

• Slow Roasted Prime Rib

  Every Saturday; while supplies last

Salads

• Chef Angel SaladUS$8.00

  mixed lettuce topped with feta cheese, tomatoes, craisins, orange segments, cucumbers and pecans tossed with a white zinfandel vinaigrette, topped with toasted cinnamon twist

• Chicken Caesar SaladUS$10.00

  crispy romaine lettuce tossed in a housemade caesar dressing topped with croutons, parmesan cheese, and grilled chicken

• House SaladUS$6.00

  mixed greens and spinach topped with cherry tomatoes, onions, cucumbers, carrots, and red wine vinaigrette

Appetizers

• Toss in the Hole RingsUS$6.00

  Jumbo Moon Ridge battered onion rings made in house. Add chipotle ranch available for an additional charge

• Loaded TotchosUS$8.00

  crispy tater tots topped with smoked brisket, nacho cheese, sour cream, and pico de gallo

• Duo of BruschettasUS$10.00

  6 pieces of toasted baguette: 3 topped with garlic, olive oil, and basil marinated tomato & balsamic reduction, 3 topped with chopped brisket, goat cheese, and grilled tomatoes

• Gather Around the Fire FriesUS$6.00

  choose from garlic parmesan, truffle parm, jalapeno salt, or blue cheese

• Southern Shrimp CocktailUS$12.00

  shrimp and vegetable cocktail in a clamato base served with chips

• Buffalo Chicken BitesUS$12.00

  boneless chicken bites smothered in buffalo sauce, comes with ranch on the side

• Sunset Cheese CurdsUS$8.00

  perfectly fried in a Moon Ridge beer batter, topped with green onions and served with a side of ranch

• Loaded Nacho PlateUS$8.00

  fried tortilla chips topped with taco meat, nacho cheese, sour cream, and pico de gallo

Sides

Fri / Sat: add Salad Bar $5

• French Fries

• Garlic Mashed Potatoes

• Wild Rice

• Baked Potato

  only after 5pm

• Waffle Sweet Potato Fries

  $2 upcharge

• Beer Battered Onion Rings

  $2 upcharge

• Chef's Vegetables

Kids 10 & Under

all kids choices come with fries

• CheeseburgerUS$6.00

• Peanut Butter JellyUS$4.00

• Butter NoodlesUS$4.00

• Chicken StripsUS$5.00

• Grilled CheeseUS$5.00

• Mac 'N CheeseUS$4.00

Desserts

• Housemade CheesecakeUS$5.00

  Ask your server for the flavors of the week!

• Churro Ice Cream BowlUS$8.00

  homemade churro bowl fried and tossed in cinnamon sugar, filled with vanilla ice cream and topped with chocolate and caramel sauce