Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.
The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
Additional information
Dining style
Casual Dining
Price
$31 to $50
Cuisines
Seafood, Farm-to-table, Meat
Hours of Operation
Brunch
Sat, Sun 11:00–15:00
Lunch
Fri 11:00–14:30
Dinner
Tue–Thu 17:00–20:30
Fri 17:00–21:30
Sat 16:00–21:30
Sun 16:00–20:30
Happy Hour
Tue–Fri 16:30–18:30
Elevate your event with Pez Coastal Kitchen’s catering! Our expertly crafted menus, fresh ingredients, and exceptional service ensure a memorable dining experience. From elegant dinners to lively parties, we tailor our offerings to your needs. Contact us at catering@pezpasadena.com for unforgettable cuisine!
Private party facilities
Our private dining room is a stunning covered atrium that offers a versatile space for up to 50 guests. Perfect for seated meals, casual cocktail events, and personalized gatherings, it provides an intimate yet spacious setting for any occasion
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Happy Hour, Weekend Brunch, Wine
Experiences
Pinot Noir Dinner
US$125.00 per person
27 Mar 2025 only
Get ready for an unforgettable night at our Pinot Noir Dinner, where delicious food and incredible wine come together for a fun, flavorful experience! Start things off with a trio of mouthwatering amuse bouches, from crab and artichoke toast to scallop aguachile, all paired with a refreshing sparkling Pinot Noir. The first course brings a burst of freshness with crab, artichoke, and Meyer lemon crème fraîche, while the second course features a decadent risotto nero with Maine lobster. For the main event, enjoy juicy duck breast with miso-glazed cabbage, morel mushrooms, and huckleberry demi, perfectly complemented by a bold Pinot Noir. And don’t forget the grand finale: a zesty Limoncello granite followed by rich dark chocolate terrine with raspberry anglaise—paired with either dessert wine or amaro to end the night on a high note. It’s a celebration of flavors, fun, and unforgettable moments—don’t miss out!
Private dining
Menu
Pez Coastal Kitchen's menu was last updated 2025-02-21.
Tuesday - Friday 4:30 P.M - 6:30 P.M
Pez Bites
Oysters & Bubbles - 3 daily oysters, apple chive mignonette, and a glass of house bubbly or draft beerUS$19.00
Pez Caesar - romaine, baby kale, pepitas, nori crisp, white anchoviesUS$13.00
Drinks
Highballs US$12.00
Lowballs US$12.00
Monthly Curated LibationsUS$12.00
Eclectic WineUS$10.00
Rotating DraftsUS$6.00
What 78 people are saying
Pez Coastal Kitchen reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
4.5 based on recent ratings
4.6Food
4.4Service
4.7Ambience
4.2Value
Noise • Moderate
Loved For
Pasadena
Innovative
Pasadena
Healthy
Review summary
AI-generated from verified diner reviews
Pez Coastal Kitchen in Pasadena offers a delightful seafood experience with "fresh, flavorful" dishes and vibrant presentations. Guests praise the inviting ambiance and attentive service, noting the "beautiful decor" and "friendly staff." With standout dishes like grilled branzino and seafood towers, it's a must-visit for seafood lovers.
78 Reviews
E
Emin VIP
New York City4 reviews
4.0
Dined 4 days ago
Overall 4
Food 4
Service 4
Ambience 5
We were a table of 4 for brunch and the place wasn’t so busy, but there was some sort of a timing problem about getting our main courses at the same time on the table. I got my selection when the others were almost finished with theirs. Our waitress Michelle was very attentive and tried to solve the problem. The kitchen, other then delaying my food, did accommodate my wish for just a green salad for starter which was not on the menu. You don’t get that everywhere. All and all it was a good experience. We shall try it for dinner sometime.
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DG
DenaG VIP
Los Angeles10 reviews
3.0
Dined 4 days ago
Overall 3
Food 5
Service 1
Ambience 5
Delicious food, and beautiful ambience, but poor service 
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B
Brian VIP
Central Coast44 reviews
4.0
Dined 5 days ago
Overall 4
Food 3
Service 4
Ambience 4
Nice ambiance with fresh seafood. Ordered two salads. The seared salmon was fresh.
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C
Ciriaco VIP
Washington DC3 reviews
5.0
Dined on 14 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Pez Coastal Kitchen is a fantastic spot for fresh, flavorful seafood in Pasadena. The dishes are beautifully presented and packed with vibrant, coastal-inspired flavors—the grilled branzino and ceviche were standouts. The service was attentive and friendly, with staff making great recommendations and ensuring a smooth dining experience. With its inviting ambiance and excellent food, this restaurant is a must-visit for seafood lovers!
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OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined on 8 March 2025
Overall 5
Food 5
Service 5
Ambience 5
It was my first time here, and this restaurant is now one of my top places to eat around LA. Everything was great!!
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S
Susan
Los Angeles30 reviews
4.0
Dined on 5 March 2025
Overall 4
Food 4
Service 4
Ambience 4
This was our first time here and it was fresh and tasty. It’s a shareable experience which allowed us to try several different things.
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d
david
Los Angeles46 reviews
2.0
Dined on 2 March 2025
Overall 2
Food 2
Service 4
Ambience 4
I like the Caesar salad at Pez so when I saw they offered their Caesar salad with Fried Oysters, another favorite, for brunch I was excited to order. Big Disappointment. The oysters appeared to have been chopped up covered with batter. I could not tell the difference between the oysters and the croutons. My guess is maybe 1/2 to 1 full oyster was scattered along the edge of the salad. I am not ruling out Pez restaurant and will try them again for dinner. Will not try brunch there again. I gave 4 stars for service because it took awhile to get our cocktails and felt like they did not have enough staff.
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OT
OpenTable Diner
Greater Taipei1 review
5.0
Dined on 1 March 2025
Overall 5
Food 5
Service 5
Ambience 5
When we checked in, the host didn’t notice the note we left in the “Additional Note” section on OpenTable, mentioning that this dinner was a birthday celebration. It was meant to be a subtle touch, but I ended up having to mention it out loud twice after we were seated. Thankfully, our waitstaff surprised us at the end of the meal with a brownie and a candle, which was a thoughtful gesture.
I do wish our server had been a bit more engaging with the guests, but we understand he was likely busy.
Despite a few small hiccups, the dinner went well overall. The food was delicious and the interior was beautiful and clean as I remembered.
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OT
OpenTable Diner
Los Angeles1 review
5.0
Dined on 28 February 2025
Overall 5
Food 5
Service 5
Ambience 5
Great place. The owner and chef was very nice and really accommodating. The seafood tower is so worth it my son finished it singlehanded.
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K
Karen
Los Angeles15 reviews
3.0
Dined on 23 February 2025
Overall 3
Food 3
Service 4
Ambience 5
I was a little underwhelmed by the food quality and selection on a Sunday lunch.
The Foccacia bread was nice.
Linguini with calms are average. Small portion for $34
Server was nice.
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FAQs
Pez Coastal Kitchen is rated 4.5 stars by 78 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Elevate your event with Pez Coastal Kitchen’s catering! Our expertly crafted menus, fresh ingredients, and exceptional service ensure a memorable dining experience. From elegant dinners to lively parties, we tailor our offerings to your needs. Contact us at catering@pezpasadena.com for unforgettable cuisine!
Private party facilities
Our private dining room is a stunning covered atrium that offers a versatile space for up to 50 guests. Perfect for seated meals, casual cocktail events, and personalized gatherings, it provides an intimate yet spacious setting for any occasion
