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Dining Room with Frida - Pez Loco, Miami, FL

Pez Loco

3.9
3.9
42 Reviews
$31 to $50
Mexican
Pez Loco is the brainchild of James Beard nominated Rising Star Chef Ari Taymor. Hailing from the west coast, Chef Taymor has been inspired by his time in the coastal areas of LA and Mexico and is dishing out bold flavors and innovation on every plate.

Pez Loco “Crazy Fish” wonderfully represents Chef Taymor’s fusion of these traditional dishes with his continued exploration of the diverse local ingredients that make South Florida unique, giving guests a boldly fresh take on Mexican coastal cuisine.

At Pez Loco guests can discover new flavors and sip creative craft tequila and mezcal cocktails, while surrounded in an energetic tropical ambiance.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Mexican, Seafood, Regional Mexican
  • Hours of Operation
    Lunch Mon–Fri 12:30–14:30 Dinner Mon–Thu, Sun 17:00–23:00 Fri, Sat 17:00–00:00
  • Phone number
    (305) 222-7768
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Ari Taymor
  • Catering
    For private event inquiries email events@southboundhospitality.com
  • Private party facilities
    For private event inquiries email events@southboundhospitality.com
  • Area
    Wynwood
  • Cross Street
    North Miami Ave
  • Parking details
    Street parking available.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 42 people are saying

Overall ratings and reviews

3.9
3.9 based on recent ratings
  • 3.7Food
  • 3.9Service
  • 4Ambience
  • 3.2Value

NoiseModerate

42 Reviews
  1. OpenTable Diner

    Miami

    3 reviews

    1.0

    3 reviews

    Dined on 1 January 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    Worst experience ever. I made a reservation for a new years experience. I prepaid $500 for myself and my girlfriend. When I got there my name was not on the list. After showing them my reservation, I waited 10 min for them to agree to let me be seated, and then I was seated at a small half booth with a very low table. It was clear they overbooked. All other guests had actual tables with chairs. We were neglected for 15 min, no water, nothing. Then a server comes by and brings us water, but the glasses won’t arrive for another 10 min. Server had to confirm we were allowed to eat, and then explained that there was no menu, no options, we simply ate what was available as part of the package. At this point we simply asl for the food. After over an hour of seeing food being served to all other tables except ours,I asked to speak to the manager. They brought the food 5 min later, but the manager never showed up. No one even spoke to us regarding this experience. The food was cold and simply terrible. After some time, a couple of people we seated in a similar setting to us, right next to us. I asked if they had a reservation and if they paid a cover and and they confirmed they didn’t. We were essentially treated as though we had no reservation and didn’t pay. We barely ate anything and after no one being available to speak to, we left. Will be seeking a refund

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  2. OpenTable Diner

    VIP

    Fort Lauderdale

    15 reviews

    5.0

    15 reviews

    Dined on 31 December 2023

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Really Good food really Nice place. Very dead and quiet which is sad for how good it was
    Pez LocoResponded on 19 January 2024
    Thank you! We really appreciate it.

    Is this helpful?

  3. OpenTable Diner

    Orlando

    2 reviews

    1.0

    2 reviews

    Dined on 26 December 2023

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We got a reservation , when we arrived the restaurant was completely empty. The server not even say “welcome “ he was not meant to be working that day. He approached to the table , ready to order ? And then, because his attitude , I decided to take my family somewhere else. Never come back. And I hope they go out of business.

    Is this helpful?

  4. Michael

    New York City

    7 reviews

    2.0

    7 reviews

    Dined on 10 December 2023

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 3
    Place was pretty empty, slow service, over priced drinks, maybe Art Basel markup...but worst was the food came out staggered for everyone. No kitchen planning at all. Half the group was done when others were still waiting. (Party of 6)

    Is this helpful?

  5. Jason

    Miami

    59 reviews

    2.0

    59 reviews

    Dined on 11 November 2023

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    They must be local if they think their fish taste good, so smoky I believe I have black lung disease after eating it. Shrimp dish served with rush, shrimp, scallop dish served with scallops that tasted like rubber. Absolutely absurd they have such a high rating this is Resturant to Skip!

    Is this helpful?

  6. Reyes53

    VIP

    Miami

    31 reviews

    4.0

    31 reviews

    Dined on 8 October 2023

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Beautiful Restaurant with excellent creative cuisine. I would have rated Pez Loco 5 stars if not for our server, although extremely nice & attentive, did not know the menu and could not explain the difference between the 3 salsas on the menu except for their color. A restaurant of this caliber who is working towards a Micheline Star has to have all their servers highly trained on the menu and how the chef prepares the items on the menu. This is a MUST !!! Our reservation was at 8:45PM on a Sat evening and the restaurant was 50% full which was surprising. I will be back, because the food was outstanding and I am hopeful that they will invest more time in training the servers to improve the customer experience.

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  7. OpenTable Diner

    Orlando

    3 reviews

    5.0

    3 reviews

    Dined on 7 October 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had Ana amazing dinner with my family for my birthday the food was great so was the drinks and the wine . The portions a bit small but savory and delicious . I sill definitely go back again .

    Is this helpful?

  8. Alquimia79

    Miami

    10 reviews

    5.0

    10 reviews

    Dined on 16 September 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful ambiance, great food and very friendly staff. I highly recommend!!

    Is this helpful?

  9. OpenTable Diner

    Omaha

    1 review

    5.0

    1 review

    Dined on 31 August 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went in on a Thursday night. It was very quiet in there but the atmosphere and service was wonderful. Wayne was our server and we tried a few different plates on the menu. The cocktails are creative and delicious. I recommend ordering a few plates to share amongst the table. It was a great experience and I would absolutely recommend Pez Loco if you are in the Miami area.

    Is this helpful?

  10. OpenTable Diner

    VIP

    New York City

    1 review

    5.0

    1 review

    Dined on 21 August 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great ambience, great food! Unexpected combinations that work well together! The service was quick and nice

    Is this helpful?

FAQs

Pez Loco is rated 3.9 stars by 42 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Permanently Closed

This restaurant is permanently closed.

Google Map for Pez Loco

50 NW 24th St Ste 101, Miami, FL 33127

Additional information

  • Cross Street
    North Miami Ave
  • Area
    Wynwood
  • Hours of Operation
    Lunch Mon–Fri 12:30–14:30 Dinner Mon–Thu, Sun 17:00–23:00 Fri, Sat 17:00–00:00
  • Price
    $31 to $50
  • Cuisines
    Mexican, Seafood, Regional Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street parking available.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ari Taymor
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
  • Phone number
    (305) 222-7768
  • Catering
    For private event inquiries email events@southboundhospitality.com
  • Private party facilities
    For private event inquiries email events@southboundhospitality.com
  • Privacy Policy
  • Terms of Use
  • Impressum
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