Pine Restaurant - Hanover Inn Dartmouth

Name: Pine Restaurant - Hanover Inn Dartmouth
Address: 2 East Wheelock Street, Hanover, NH, United States, 03755
Telephone: (603) 646-8000
Price range: $30 and under
Rating: 4.5

4.5

571 Reviews

$30 and under

American

Romantic
Good for special occasions
Innovative

Located in scenic Hanover NH across from the Dartmouth Green, PINE is an American Restaurant incorporating a farm-to-table philosophy, utilizing local ingredients throughout New England. Executive Chef Justin Dain creates dishes that are well executed, sustainable, delicious and creative. PINE Restaurant is the "spot" in Hanover and throughout the Upper Valley and welcomes you 7 days a week for breakfast, lunch, dinner and an amazing Sunday Brunch.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American
Hours of Operation
Breakfast Mon–Sat 06:30–11:00 Sun 06:30–10:00 Brunch Sat 11:30–14:00 Sun 10:00–14:00 Dinner Daily 17:00–22:00 late menu Daily 22:00–23:00
Phone number
(603) 646-8000
Website
http://www.pineathanoverinn.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Justin Dain
Private party facilities
PINE has a wonderful private room that can accommodate groups no larger than 10.
Private party contact
Tara Marli: (603) 646-8000 ext. 267

Location
2 East Wheelock Street, Hanover, NH 03755
Area
Hanover
Cross Street
Main Street
Parking details
Valet parking is based on availability and occupancy of The Hanover Inn, or you may park street side.
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine

Daily Selection of Ice Cold Oysters*US$18.00
Fresh horseradish, shallot mignonette
Hamachi Tartare*US$16.00
pear, yuzu, sichuan oil, togarashi
Scallop Crudo*US$17.00
shisho, local apple, black garlic, shishito pepper vinaigrette
King Salmon Tartare*US$16.00
horseradish creme fraiche, dill, salmon roe, pistachio
Tuna Crudo*US$17.00
charred pineapple, fennel, bok choy, white soy, coconut & citrus emulsion, peanuts

Small Plates

Roasted Local Celery Root & Cauliflower SoupUS$13.00
chorizo vinaigrette
Hand-Cut Beef Tartare*US$17.00
truffle aioli, brioche, parmesan, quail egg
Crispy OctopusUS$16.00
white bean puree, anjou pear, celery leaves, tasso ham & miso vinaigrette
Buffalo CauliflowerUS$13.00
Bayley Hazen blue cheese
Spicy Sichuan Beef Carpaccio*US$16.00
shishito peppers, peanuts, cilantro
GnocchiUS$14.00
mushrooms, brussels sprouts, tuscan kale pesto, parmesan
Spicy Udon NoodlesUS$16.00
pork belly, sesame emulsion, togarashi
Baby Kale & Burrata SaladUS$15.00
crispy prosciutto, apple, pecorino, candied walnuts, local cider vinaigrette
Wild MushroomsUS$15.00
60 minute egg, bacon, crispy hollandaise, dill, pickled shallots
Autumn Greens SaladUS$13.00
corn, delicata squash, goat cheese, candied pecans, white balsamic & local maple vinaigrette

Dinner Plates

Diver Scallops*US$33.00
scallop filled ravioli, butternut squash, mushrooms, tiny turnips, apple & local maple gastrique, pistachios
Arctic Char*US$29.00
swiss chard, beet & freekeh "salad", dill & horseradish crema
Slow-Braised Short RibsUS$31.00
celery root puree, shallot confit
Porcini Filled RavioliUS$28.00
hen of the wood, rainbow chard, 60 minute egg, parmesan
Za'atar Charred VegetablesUS$25.00
carrot puree, black rice, truffle vinaigrette
Grilled Prime Strip LoinUS$36.00
potato puree, cipollini onions rings, ras el hanout, carrots, harissa emulsion, pickled herbs
Pan Roasted Swordfish*US$29.00
coconut & lemongrass curry, cauliflower, bok choy, red quinoa, golden raisin relish, almonds
Spicy Duck Confit PappardelleUS$29.00
broccoli rabe, parmesan
Slow-Roasted Chicken Breast & ThighUS$29.00
wild mushroom, duck fat potatoes, roasted corn & brussels sprout hash, bacon & mustard vinaigrette
Duck BreastUS$32.00
parsnip & shallot puree, farro, delicata squash, tuscan kale, cherry & red wine reduction
Hanover Inn Burger*US$17.00
bacon, crispy onions, Vermont cheddar, chipotle aioli, fries

Sides

Crispy Brussels SproutsUS$8.00
bacon & mustard vinaigrette
Truffled MushroomsUS$9.00
60 minute egg, sea salt
Potato PureeUS$9.00
garlic aioli
Crispy Broccolini & Shishito PeppersUS$10.00
hoisin vinaigrette, peanuts

What 571 people are saying

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.4Food
4.4Service
4.5Ambience
3.1Value

Noise • Moderate

571 Reviews

m
mg13
VIP
Jackson Hole
4 reviews
3.0
4 reviews
Dined on 8 June 2019
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
We waited almost an hour for our food when the waiter informed us that a glitch had lost our order. The kitchen sends out 3 pieces of deviled eggs and some potato chips for the 6 of us. So we each ate a quarter of an egg- wow thanks. We’ve eaten here a lot and it really is just ok. It’s proximity to campus cannot be beat but the kitchen just seems to get worse
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BA
BALSB
VIP
Chicago
13 reviews
4.0
13 reviews
Dined on 4 May 2019
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
Great location and ambiance, food was pretty good but overpriced in general. Great for visits to Dartmouth or stays at the Hanover Inn. Server was fair/poor, was trying really hard but just did not seem to get it. Told one of our guests NOT to get an option because it was terrible and always sent back. Still ordered and it was fine, actually pretty good (Udon Noodles). Service in general was slow, water and drinks rarely refilled, we had to constantly pour our own wine, bread brought out as an afterthought then when we asked for more, sorry we are out. How can a restaurant be out of bread? Oh well, hoping for better service and experience on our next visit as they have a monopoly on finer dining in the area.
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C
Colby
VIP
Greater Boston
28 reviews
2.0
28 reviews
Dined on 23 February 2019
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
They have dramatically reduced their portions. We have been going there for years and we are one of those crazies that like to document our meals so we can compare the same dish presentation from year to year. The salmon was no longer 1 decent filet; it's now 2 thin little pieces . They then overcooked it because it's so thin. The scallops are now 3 small ones versus the 4 large ones from our photos from 2016-2018. I can go on and on but you get the point. The most hilarious part is that they changed their plates to much more generic smaller plates ( you think you are at the holiday inn) hoping you don't notice the portion reduction + the total lack of presentation. Please... give the diners a little from credit. Shame on you for trying to pull a fast one on your customers at these price points.
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j
juto
VIP
New York City
7 reviews
4.0
7 reviews
Dined on 20 February 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Menu was good and preparation was on point. Enjoyed our meal
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E
Etnaman
Greater Boston
16 reviews
5.0
16 reviews
Dined on 18 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Pine is the main restaurant in the Hanover Inn. It's attractive, though a bit dark; and the service and food are excellent. It's very Dartmouth; but if you're not a Dartmouth alum, don't let that deter you. It' still a fine place to eat. The food is sophisticated and varied – not in the least provincial. For example, I've had very good raw oysters; and while I've never found a whole lobster, almost always there's a good dish that contains some lobster. They serve wonderful salads and perhaps the very best hamburger you'll ever find.
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g
gigi
VIP
Greater Boston
17 reviews
4.0
17 reviews
Dined on 18 February 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The food was definitely better last time I ate here. It's important to note that it was Valentine's Day weekend and also a holiday weekend. The appetizers were fantastic, the cocktails were very good (my tequila negroni was a little heavy on the Campari, so a bit disappointing), and the main course of scallops was overcooked, which was very disappointing. Overall, a good experience; but perhaps an off night?
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OT
OpenTable Diner
Greater Boston
5 reviews
3.0
5 reviews
Dined on 17 February 2019
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 4
Management has clearly changed. We are often there for brunch. The new menu plus general confusion is challenging. Come in for a $6 cup of tea, and your choice of strange grains or cold greens for $20. Staff does its best to be accommodating, but there’s something going on that impacts the quality of food and experience.
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AG
AaronG
Alabama
3 reviews
3.0
3 reviews
Dined on 17 February 2019
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 5
Great ambiance. Possibly worthwhile for apps and fancy cocktails in a casual but sophisticated atmosphere. The food and cocktails were uneven; some items were very good (braised short rib), some were just okay (french fries, hot buttered rum). The portions were wildly uneven as well, but the main detractor was that the $33 scallop entree included three (3) scallops and a couple (maybe 3 as well?) of ravioli. We are by no means strangers to upscale dining and used to the smaller portions that come with it, but this was in the extreme and tainted the entirety of the meal for us. Service was unremarkable; our server was fine, if she seemed a bit bored. There are other places in the upper valley or nearby that we could have gone for half the price and enjoyed our meal much more. You are definitely paying for atmosphere and location as much or more than the food.
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LR
LindaR
Greater Boston
2 reviews
5.0
2 reviews
Dined on 12 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Without a doubt, The Pine Restaurant has the best food, service and ambience in town!
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h
happycustomers2
Greater Boston
11 reviews
5.0
11 reviews
Dined on 11 February 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very nice place! Outstanding food! Very professional personnel. However, it is very expensive because there is no competition in Hanover. You pay $33 for 3 scallops and 3 raviolis on your huge plate where there is a lot of room for adding something like green mix, vegetables, etc.
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FAQs

Pine Restaurant - Hanover Inn Dartmouth is rated 4.5 stars by 571 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Pine Restaurant - Hanover Inn Dartmouth

2 East Wheelock Street, Hanover, NH 03755

Additional information

Cross Street
Main Street
Area
Hanover
Hours of Operation
Breakfast Mon–Sat 06:30–11:00 Sun 06:30–10:00 Brunch Sat 11:30–14:00 Sun 10:00–14:00 Dinner Daily 17:00–22:00 late menu Daily 22:00–23:00
Price
$30 and under
Cuisines
American
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Valet parking is based on availability and occupancy of The Hanover Inn, or you may park street side.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Justin Dain
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine

Website
http://www.pineathanoverinn.com/
Phone number
(603) 646-8000
Private party facilities
PINE has a wonderful private room that can accommodate groups no larger than 10.
Private party contact
Tara Marli: (603) 646-8000 ext. 267

Pine Restaurant - Hanover Inn Dartmouth

Not available on OpenTable

There’s more to explore

Additional information

Snacks

Truffled Deviled EggsUS$6.00

Salt & Vinegar Potato ChipsUS$7.00

French FriesUS$6.00

Poblano Pepper Crostini

Raw Bar

Daily Selection of Ice Cold Oysters*US$18.00

Hamachi Tartare*US$16.00

Scallop Crudo*US$17.00

King Salmon Tartare*US$16.00

Tuna Crudo*US$17.00

Small Plates

Roasted Local Celery Root & Cauliflower SoupUS$13.00

Hand-Cut Beef Tartare*US$17.00

Crispy OctopusUS$16.00

Buffalo CauliflowerUS$13.00

Spicy Sichuan Beef Carpaccio*US$16.00

GnocchiUS$14.00

Spicy Udon NoodlesUS$16.00

Baby Kale & Burrata SaladUS$15.00

Wild MushroomsUS$15.00

Autumn Greens SaladUS$13.00

Dinner Plates

Diver Scallops*US$33.00

Arctic Char*US$29.00

Slow-Braised Short RibsUS$31.00

Porcini Filled RavioliUS$28.00

Za'atar Charred VegetablesUS$25.00

Grilled Prime Strip LoinUS$36.00

Pan Roasted Swordfish*US$29.00

Spicy Duck Confit PappardelleUS$29.00

Slow-Roasted Chicken Breast & ThighUS$29.00

Duck BreastUS$32.00

Hanover Inn Burger*US$17.00

Sides

Crispy Brussels SproutsUS$8.00

Truffled MushroomsUS$9.00

Potato PureeUS$9.00

Crispy Broccolini & Shishito PeppersUS$10.00

Overall ratings and reviews

FAQs

How is Pine Restaurant - Hanover Inn Dartmouth restaurant rated?

Is Pine Restaurant - Hanover Inn Dartmouth currently accepting bookings?

Not available on OpenTable

Additional information