Chicken Parmesan - Plateia, Los Angeles, CA

Plateia

4.8

1067 Reviews

$31 to $50

Mediterranean

Make a booking

2 people

8 Mar 2025

19:00

Booked 51 times today

Great for outdoor dining
Neighbourhood gem
Good for business meals

Delicious and colorful California-fresh ingredients are the soul of our thoughtfully crafted and constantly evolving Mediterranean-inspired menu. Savor the spectacular array of seasonal vegetables, lean proteins, seafood, whole grains and artisanal pasta, breads and cheeses that invigorate our kitchen in healthy and exciting ways. Steps away, our comfortable and welcoming dining room is complemented by a bar/lounge and two outdoor patios that take full advantage of Southern California’s mild climate and the vibrancy of the UCLA campus to create an unforgettable year-round al fresco dining experience.

Seating at Plateia is first come first serve, as we don't guarantee location of table with a reservation, but if you have a reservation, you are guaranteed a table!
Plateia is a dog friendly restaurant, but even with a reservation, a wait may be necessary if the patio is full.

Additional information

Location
425 Westwood Plaza, Los Angeles, CA 90095
Phone number
(310) 794-3563
Price
$31 to $50
Cuisines
Mediterranean, Seafood, Californian
Hours of Operation
Breakfast Mon–Fri 07:00–10:00 Sat, Sun 07:30–10:00 Lunch Mon–Sat 11:00–14:00 Brunch Sun 11:00–14:00 Lounge Daily 14:00–22:00 Dinner Daily 17:00–22:00
Dress code
Casual Dress
Parking details
Luskin Conference Center and Hotel has underground parking or Parking Structure 8 located just behind the conference center.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jeromy Sung

What 1,067 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.7Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Los Angeles
Mediterranean

Review summary

AI-generated from verified diner reviews

Plateia, nestled in UCLA's campus, is a "hidden gem" offering "amazing food" with locally sourced ingredients. Guests rave about its "great service" and "beautiful surroundings." The no-tip policy is refreshing, and the ambiance, whether indoor or on the patio, is delightful. It's perfect for special occasions or casual dining alike.

1,067 Reviews

S
Sheila
VIP
Los Angeles
7 reviews
5.0
7 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service staff are attentive and friendly. Food is always excellent.
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D
David
VIP
Los Angeles
8 reviews
5.0
8 reviews
Dined on 24 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Chef, service and dishes are outstanding! We live eating on the patio.
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M
Melissa
VIP
Los Angeles
11 reviews
5.0
11 reviews
Dined on 24 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Jidori chicken was absolutely amazing!! Very much a hotel restaurant ambiance, but the food is really fantastic, as is the service.
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C
Christiane
VIP
Los Angeles
9 reviews
4.0
9 reviews
Dined on 15 February 2025
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
The restaurant service is always great from the host to the server as well as the food is always flavorful. On my visit, I was early and stopped by the bar before my dinner reservation. The bar setup was confusing as to where to order a drink with a stanchion setup that looked like it was so people could order a drink and a line on the otherwise where it looked like maybe people were ordering food. The actual bar had about four employees amd none of them looked super busy plus the lady at the cash register who was busy with a line. While I was in line, a guy stepped inside the stanchion and one of the ladies behind the bar helped him which made me think I could get a drink so I stepped over the stanchion only to be ignored by the four bartenders who again did not look busy. Ne of the male bartenders made a comment to the lady bartender who helped the guy that she should not have helped him. Indonesia know if he was a supervisor or co-worker. He had seen me standing at the bar, but chose not to say anything to me even if it was to tell me I could not order there. After being ignored, I stepped back over the stanchion. When I got up to the register, that same male bartender was standing there and I said to the lady at the register that the setup was extremely confusing (the stanchion should not be there in a way that looks like a pathway to go up to the bar especially when the bartenders are not busy). The male bartenders then went back to the lady bartenders who helped the guy at the bar and said something about people getting upset in which she responded "who is getting upset?" I replied, "I am. Though I am not really upset." The male bartenders customer service needs improving. Instead of making comments to the lady bartender, he could have addressed me directly. Does he not see customers as human beings? Why could they not engage from a customer service perspective when they did not look busy. If he is a supervisor, he needs training!
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NF
NoFoolMe
Central Coast
12 reviews
4.0
12 reviews
Dined on 12 February 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Overall, very good but not fabulous. Attentive service. Quite loud when busy.
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J
Judith
VIP
Los Angeles
37 reviews
5.0
37 reviews
Dined on 3 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ready to return anytime. Pleasant atmosphere, moderate noise, very good food.
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J
James
San Diego
2 reviews
5.0
2 reviews
Dined on 22 January 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
We were early and they accommodated us. On request, they even provided toast that wasn’t on the menu. Classy dining!
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A
Alice
VIP
Los Angeles
6 reviews
5.0
6 reviews
Dined on 15 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is a no tip restaurant that employees are paid by UCLA.
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W
Warren
VIP
Los Angeles
80 reviews
5.0
80 reviews
Dined on 5 January 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
everything on menu is good, favorite items are steelhead trout and porkchop and always the hamburger
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D
Debbie
Los Angeles
30 reviews
5.0
30 reviews
Dined on 28 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service from Jess. Generous portions, attractively presented.
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FAQs

Plateia offers takeout which you can order by calling the restaurant at (310) 794-3563.

Plateia is rated 4.8 stars by 1067 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

8 Mar 2025

19:00

Booked 51 times today

425 Westwood Plaza, Los Angeles, CA 90095

Additional information

Phone number
(310) 794-3563
Price
$31 to $50
Cuisines
Mediterranean, Seafood, Californian
Hours of Operation
Breakfast Mon–Fri 07:00–10:00 Sat, Sun 07:30–10:00 Lunch Mon–Sat 11:00–14:00 Brunch Sun 11:00–14:00 Lounge Daily 14:00–22:00 Dinner Daily 17:00–22:00
Dress code
Casual Dress
Parking details
Luskin Conference Center and Hotel has underground parking or Parking Structure 8 located just behind the conference center.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jeromy Sung

Plateia

Make a booking

Additional information

Menu

What 1,067 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Plateia offer delivery through OpenTable or takeout?

How is Plateia restaurant rated?

Is Plateia currently accepting bookings?

Make a booking

Additional information