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The food was nothing short of spectacular. Each dish was a masterful blend of flavors, expertly prepared, and beautifully presented. Our table started with the charcuterie board which did not have an extensive selection of meats and cheeses, but enough to get the palate started. My main course, a perfectly cooked pork chop, was tender and flavorful.\n\nThe ambiance of Prelude Kitchen is both elegant and inviting while the service at is exemplary. From the moment we arrived, the staff was attentive and professional, ensuring we felt welcomed and well cared for throughout the evening. Our server was knowledgeable about the menu and provided excellent recommendations, enhancing our dining experience. Plates were cleared promptly, and water glasses were never left empty, all without feeling rushed or interrupted.\n\nOne of the most pleasant surprises at Prelude Kitchen is the reasonable pricing. Despite the high quality of the food, the elegance of the setting, and the impeccable service, the prices remain accessible and fair. This makes Prelude Kitchen an excellent choice for special occasions and more frequent visits, allowing patrons to enjoy a fine dining experience without breaking the bank.\n\nOverall, Prelude Kitchen delivers on all fronts – outstanding food, a wonderful ambience, top-notch service, and reasonable pricing. It is a dining experience that I highly recommend and look forward to repeating.","submittedDateTime":"2024-06-17T15:40:52Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"tblee","isVip":null,"profileColor":"PLUM","initials":"t","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":445,"endIndex":454,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-31810-110051844061","text":"Delicious food and excellent service! Quality ingredients and generous portions — the pork chop was cooked perfectly and I took half of it home. Loved the gelato to end the meal. We sat outside and it was warm, but pleasant. Warm and courteous staff. I am looking forward to dining there again.","submittedDateTime":"2024-05-12T23:29:20Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":86,"endIndex":95,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-31487-170059417867","text":"AH-MAZING dinning experience. The pork chop was cooked to perfection. My husband’s rib eye was full of flavor. He ACTUALLY liked the peas that came with it so I knew it was good. Produce was very fresh and sourced locally. U can taste the love and passion of the chef come thru in the dishes. Our waiter was very knowledgeable about every minor detail on each dish and u could tell he too loves his job and is proud to work there. Very quiet and romantic, simple decor. 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The meat didn’t overwhelm the dish and the flavors were on point. The Brussel sprouts were yummy but a huge serving (that we ultimately took for take away to save room for everything else). The soup was flavorful and perfect for the weather. For entrees we had the spinach linguine and the short ribs. The linguine was ok, it was colorful but not as flavorful as it should have been for how it looked. We added chicken to it that was slightly dry. The short ribs however, stole the show. They melted off the bone and in your mouth; were served on a bed of goat cheese polenta (there is no other way I will have polenta in the future) with expertly cooked veggies and a chutney that complemented every bite. For dessert we had a honey lavender, crème brûlée, Affogato, gelato, and cappuccino. Each was EXCELLENT. We left feeling like this is definitely a place we would come back to, but we have to sit on the patio!","submittedDateTime":"2024-03-30T17:20:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Debi","isVip":null,"profileColor":"ICECREAM","initials":"D","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":379,"endIndex":383,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-29749-180035851868","text":"Great combination of flavors in the halibut with squid ink pasta with a slight spicy but flavorful sauce that complemented everything. Started with the Brussel sprouts that overall were delicious but not quite hot enough.\nThe pork chop was out of this world in flavor. Cooked to perfection With pork belly red cabbage to make a perfect match.\nService was such that we felt like the only persons in there. Liked it a lot","submittedDateTime":"2024-03-23T20:06:31Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Beautifulm","isVip":null,"profileColor":"MUSTARD","initials":"B","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":226,"endIndex":235,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/68543392.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/68543392.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/68543392.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/68543392.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1213201-d75bc4912138713fdd5db07733dee4b4","name":"Coffee Rubbed Pork Chop","description":"Black Garlic Spaetzle Parmesan & Prosciutto Brodo Blueberry Horseradish Jam","reviewCount":14,"reviews":[{"reviewId":"OT-1213201-31476-110004505371","text":"I recently dined at Prelude Kitchen, located in downtown Sacramento, and found it an exceptional experience from start to finish. The food was nothing short of spectacular. Each dish was a masterful blend of flavors, expertly prepared, and beautifully presented. Our table started with the charcuterie board which did not have an extensive selection of meats and cheeses, but enough to get the palate started. My main course, a perfectly cooked pork chop, was tender and flavorful.\n\nThe ambiance of Prelude Kitchen is both elegant and inviting while the service at is exemplary. From the moment we arrived, the staff was attentive and professional, ensuring we felt welcomed and well cared for throughout the evening. Our server was knowledgeable about the menu and provided excellent recommendations, enhancing our dining experience. Plates were cleared promptly, and water glasses were never left empty, all without feeling rushed or interrupted.\n\nOne of the most pleasant surprises at Prelude Kitchen is the reasonable pricing. Despite the high quality of the food, the elegance of the setting, and the impeccable service, the prices remain accessible and fair. This makes Prelude Kitchen an excellent choice for special occasions and more frequent visits, allowing patrons to enjoy a fine dining experience without breaking the bank.\n\nOverall, Prelude Kitchen delivers on all fronts – outstanding food, a wonderful ambience, top-notch service, and reasonable pricing. It is a dining experience that I highly recommend and look forward to repeating.","submittedDateTime":"2024-06-17T15:40:52Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"tblee","isVip":null,"profileColor":"PLUM","initials":"t","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":445,"endIndex":454,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-31810-110051844061","text":"Delicious food and excellent service! Quality ingredients and generous portions — the pork chop was cooked perfectly and I took half of it home. Loved the gelato to end the meal. We sat outside and it was warm, but pleasant. Warm and courteous staff. I am looking forward to dining there again.","submittedDateTime":"2024-05-12T23:29:20Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":86,"endIndex":95,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-31487-170059417867","text":"AH-MAZING dinning experience. The pork chop was cooked to perfection. My husband’s rib eye was full of flavor. He ACTUALLY liked the peas that came with it so I knew it was good. Produce was very fresh and sourced locally. U can taste the love and passion of the chef come thru in the dishes. Our waiter was very knowledgeable about every minor detail on each dish and u could tell he too loves his job and is proud to work there. Very quiet and romantic, simple decor. They let the food speak for itself. Highly recommend.","submittedDateTime":"2024-05-06T03:43:23Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":34,"endIndex":43,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-29749-180035851868","text":"Great combination of flavors in the halibut with squid ink pasta with a slight spicy but flavorful sauce that complemented everything. Started with the Brussel sprouts that overall were delicious but not quite hot enough.\nThe pork chop was out of this world in flavor. Cooked to perfection With pork belly red cabbage to make a perfect match.\nService was such that we felt like the only persons in there. Liked it a lot","submittedDateTime":"2024-03-23T20:06:31Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Beautifulm","isVip":null,"profileColor":"MUSTARD","initials":"B","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":226,"endIndex":235,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-25774-120039799332","text":"I really enjoyed the French onion soup and the brussel sprouts appetizer. My pork chop entree was good but a little salty.","submittedDateTime":"2023-11-28T16:09:35Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CoachMikeG","isVip":true,"profileColor":"MUSTARD","initials":"CM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62657983.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":77,"endIndex":86,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/70467794.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/70467794.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/70467794.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/70467794.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1213201-837042d7233cbd05b9d13f32d81c2058","name":"Angus Ribeye","description":"Crispy Potatoes Corn Pickled Vegetables Red Radish","reviewCount":8,"reviews":[{"reviewId":"OT-1213201-32779-150210797065","text":"I took my wife to the prelude Kitchen and.Bar for her birthday. We had a great time and the food was amazing. We loved the Angus Ribeyes. It was best option in the menu along with the wine.\n\nThe waiter was very pleasant and understanding we wanted to change one of our meals. We really appreciate the hospitality.","submittedDateTime":"2024-06-12T14:51:09Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/63555420.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":123,"endIndex":136,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-20683-180193361518","text":"Prelude came highly recommended by a colleague who is a food enthusiast, but unfortunately, my experience did not live up to the hype. Despite bringing to the attention of the staff that my glass was dirty, I never received a replacement. On a positive note, the cocktails were excellent, and the presentation of the food, particularly the Ribeye, was impressive. However, as I was enjoying my meal, I noticed what appeared to be onion peels in the bone marrow compound butter. Upon closer inspection, I discovered a 1\" piece of parchment paper that had been used to wrap the butter. Although I informed the waitress, the issue was not addressed. To top it off, I was charged $28 for a glass of wine that was advertised as $20. Overall, the food did not match its presentation, and I do not plan on returning to Prelude in the future.","submittedDateTime":"2023-06-15T02:16:12Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Mfields","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":340,"endIndex":346,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-5837-110020011851","text":"Came here for a weekend double date night with some friends. Once we arrived we were happily greeted and promptly seated in the back area for a nice and quiet meal. The atmosphere at Prelude is elegant, with light music playing.\n\nMy girlfriend started off with drinks and appetizers. I ordered a Moscow Mule and we both shared the Westholme wagyu tartare. We both also had a Capital CaesarSalad.\n\nFor our main entree my friend and I both ordered the Grilled Angus Ribeye, which came paired with local Asparagus, Bone Marrow Butter, Maldon Sea Salt, Lemon. The meal was delicious and the steak was cooked perfectly.\n\nWe capped off the night with a nice Affogato Espresso dessert, that was served with a Vanilla Gelato, candied Orange and a chocolate chip cookie.\n\nOverall: Beautiful dinning experience, very friendly and attentive waitress, and delicious food and drinks!","submittedDateTime":"2023-03-29T00:25:17Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JosiahH","isVip":null,"profileColor":"PLUM","initials":"JH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":587,"endIndex":592,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-18070-180029334028","text":"Alexis was a wonderful server from her pleasant attitude to her entree recommendations! The beet salad, pork chop and ribeye were amazing! Their wine corkage fee was $20 which was very reasonable. A great dinner location before a performance at the SAFE Credit Union Center.","submittedDateTime":"2023-03-22T21:15:27Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"NancyB","isVip":null,"profileColor":"MUSTARD","initials":"NB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":118,"endIndex":124,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1213201-10154-180144664748","text":"I made a reservation the day of, at 7:15 on a Friday for our date night. It was our first time here. We arrived on time and were immediately seated. The restaurant is very nice. It was busy. There was a big party with kids and a few couples seated near us. Off the bat the kids were very loud and a man near us kept coughing frequently. \n\nWe were seated and given menus and about a minute later were given waters. The menu is small, which I like. They have good alcohol menu too. \n\nAbout 5 minutes pass and no one was come to greet us. We just thought the waiters were busy. So we continued to look at the menu. 10 minutes pass and no one still has come to greet us or take our order. We were growing hangry and annoyed. We tried to make eye contact with the servers walking past our table and everyone seemed to ignore us. 15 minutes pass and very annoyed, my boyfriend got up and found a server and let her know we have been waiting for someone to come by our table to take our order. She apologized and said she would take care of us. We ordered our drinks and entrees. The drinks came fast we ordered an aperol spritz and an old fashioned. She apologized to us again saying there was miscommunication on who was handling the table. About 20 minutes later our entrees came. I ordered the braised short rib and my boyfriend ordered the ribeye. The food was delicious! The short rib was so tender and flavorful. The polenta with it was so creamy. My boyfriend enjoyed his steak. The potatoes and veggies were cooked perfectly. The bone marrow butter on the steak made it delicious. For dessert we had vanilla gelato. It was a good palate cleanser after our meal.\n\nIn the beginning we were talking about never coming back to the restaurant because of the service and the ambiance. But our waiter and the food changed our minds. We will be definitely coming back for the food.","submittedDateTime":"2022-09-04T17:34:00Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1558,"endIndex":1563,"__typename":"ReviewHighlight"},{"startIndex":1473,"endIndex":1478,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51194990/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51194990/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51194990.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51194990.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Downstairs","diningAreaId":6135,"description":"Downstairs section of our restaurant.","tag":"Dining Room","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Dining Room","diningAreaId":6521,"description":"Dining Room","tag":"Dining Room","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Bar Area","diningAreaId":6522,"description":"Seating in the bar area","tag":"Bar","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Patio","diningAreaId":6523,"description":"Patio","tag":"Patio","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Wine Dinner Downstairs","diningAreaId":82336,"description":"Downstairs Dining Area for Wine Dinner","tag":"Dining Room","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Prelude Kitchen & Bar dazzles with \"amazing food\" and \"fantastic service,\" making it a top choice for special occasions. Diners appreciate its elegant yet inviting atmosphere, unique dishes like the pork chop and risotto, and attentive staff. Located conveniently near the Capitol, it promises a memorable dining experience.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[]},"menus":{"menuData":[{"title":"DINNER","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Apps","description":"","items":[{"title":"Artisan Bread","description":"Infused Butter & Sun-Dried Tomato Balsamic Dip","price":"9.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bruschetta","description":"Whipped Butternut Squash, Pt. 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They set up our table with flowers and a Happy Anniversary sign, which I got to take home! Jacob our server was amazing, very attentive and went the extra mile to make sure we had a lovely evening. The food was absolutely delicious and the cocktails were delicious as well. We will come back for sure!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Katherine","metro":{"metroId":84,"displayName":"Tampa","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T04:48:45Z","dinedDateTime":"2025-03-26T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76176695","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-27T04:48:53Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76176695.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76176695.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76176695.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76176695.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76176695.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Pork chop & Steak","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76176696","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-27T04:48:56Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76176696.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76176696.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76176696.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76176696.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76176696.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Prawns","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1213201-42901-120131264332","text":"Went with girlfriends. The food was okay. We all tasted each other’s order. But definitely not worth the price. My short rib was a bit salty. But fall off the bone meat. The pork chop was a bit dry. The Sole was so so.\nOur server was attentive but takes so long to come and refill our drinks. The ambience was bleh. Cafeteria chairs/booth. I especially didn’t like the row seats/tables. Bottom line I had better ones for the price.","rating":{"food":3,"service":3,"ambience":2,"value":2,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Kristeen","metro":{"metroId":10,"displayName":"Las Vegas","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T04:37:12Z","dinedDateTime":"2025-03-26T18:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1213201-40896-100002287050","text":"Very nice restaurant - nice ambience, good food - also appreciate validated parking","rating":{"food":5,"service":5,"ambience":5,"value":3,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Amy","metro":{"metroId":35,"displayName":"Sacramento","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T15:51:48Z","dinedDateTime":"2025-03-26T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1213201-42872-100020939290","text":"We’re not sure why but our order took a very long time to get to us which meant we were rushed at the end in order to get to an 8:00 show. Our reservation was for 6:15 and we arrived early. That would be our only negative. The food was great and our waiter did a very nice job.","rating":{"food":5,"service":4,"ambience":4,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":19,"nickname":"Kathleen","metro":{"metroId":35,"displayName":"Sacramento","__typename":"Metro"},"initials":"K","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T06:24:33Z","dinedDateTime":"2025-03-22T18:15:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1213201-42709-170038447507","text":"Eleven word minimum don’t want t to write forced to write","rating":{"food":3,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":19,"nickname":"Tomaso","metro":{"metroId":35,"displayName":"Sacramento","__typename":"Metro"},"initials":"T","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T13:00:20Z","dinedDateTime":"2025-03-22T17:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1213201-42809-140027791214","text":"The food was way too involved and over dressed salads plus pork on the brussel sprouts","rating":{"food":2,"service":5,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Steven","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-21T17:52:25Z","dinedDateTime":"2025-03-20T20:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":93,"page":1,"totalCount":924,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":true,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"uk"},"__OT_GA_DATA__":{"cd2":70,"cd12":"en","cd6":1213201,"cd28":1213201,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":38,"cd76":38,"cd3":35,"cd19":35,"cd78":433,"cd5":433,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Prelude Kitchen & Bar is Restaurant located in Downtown Sacramento that serves Modern American, Farm to Fork cuisine. Our Chefs work directly with local Sacramento Farmers to source local ingredients for each dish. We believe food and dining is more than sustenance, it's a connection between guests, chefs, farmers, and the nature that surrounds us. Our menu is crafted from scratch, ensuring that every bite resonates with exceptional taste, genuine flavor, and fine dining quality.
Prelude Kitchen & Bar is conveniently located in the heart of Downtown Sacramento next to the Crest Theater, Golden One Center, State Capitol, SAFE Credit Union Convention Center and Performing Arts Center. We offer validated parking at Capitol Garage located directly across the restaurant.
Prelude Kitchen & Bar reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.6Food
4.8Service
4.7Ambience
4.3Value
Noise • Moderate
Loved For
Sacramento / Sacramento Valley
Most Booked 1000-Point Tables
Sacramento
American
Sacramento
Most Booked 1000-Point Tables
Review summary
AI-generated from verified diner reviews
Prelude Kitchen & Bar dazzles with "amazing food" and "fantastic service," making it a top choice for special occasions. Diners appreciate its elegant yet inviting atmosphere, unique dishes like the pork chop and risotto, and attentive staff. Located conveniently near the Capitol, it promises a memorable dining experience.
924 Reviews
J
Jacqueline
Sacramento1 review
5.0
Dined today
Overall 5
Food 5
Service 5
Ambience 5
Best restaurant in Sacramento! The food is delicious and the decor is beautiful. The earl grey gin sour and risky business cocktails were amazing. Devon's service was exceptional and Miguel always kept our waters full. Definitely try the blueberry lemon tiramisu and the pork chop!
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J
Justice
San Francisco1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Steak was great and the drinks definitely would come back
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T
Tom
Unspecified1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
I always search for new places. This was a home run and Devin our waiter was awesome. Offered suggestions that knocked out at the park. It was our anniversary and they made it. Super awesome for us. You should go there!
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L
Laura
San Francisco3 reviews
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
This is an amazing restaurant with incredible food and the nicest staff that completely took care of us from the second we walked in. Great bar and atmosphere too. Highly recommend you check this spot out for a nice occasion.
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K
Katherine
Tampa3 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
It was my husband’s and I first time coming. We decided to try it for our anniversary. They set up our table with flowers and a Happy Anniversary sign, which I got to take home! Jacob our server was amazing, very attentive and went the extra mile to make sure we had a lovely evening. The food was absolutely delicious and the cocktails were delicious as well. We will come back for sure!
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K
Kristeen
Las Vegas2 reviews
3.0
Dined 6 days ago
Overall 3
Food 3
Service 3
Ambience 2
Went with girlfriends. The food was okay. We all tasted each other’s order. But definitely not worth the price. My short rib was a bit salty. But fall off the bone meat. The pork chop was a bit dry. The Sole was so so.
Our server was attentive but takes so long to come and refill our drinks. The ambience was bleh. Cafeteria chairs/booth. I especially didn’t like the row seats/tables. Bottom line I had better ones for the price.
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A
Amy
Sacramento3 reviews
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 5
Very nice restaurant - nice ambience, good food - also appreciate validated parking
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K
Kathleen VIP
Sacramento19 reviews
4.0
Dined on 23 March 2025
Overall 4
Food 5
Service 4
Ambience 4
We’re not sure why but our order took a very long time to get to us which meant we were rushed at the end in order to get to an 8:00 show. Our reservation was for 6:15 and we arrived early. That would be our only negative. The food was great and our waiter did a very nice job.
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T
Tomaso VIP
Sacramento19 reviews
5.0
Dined on 23 March 2025
Overall 5
Food 3
Service 5
Ambience 5
Eleven word minimum don’t want t to write forced to write
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S
Steven VIP
New York City10 reviews
3.0
Dined on 21 March 2025
Overall 3
Food 2
Service 5
Ambience 4
The food was way too involved and over dressed salads plus pork on the brussel sprouts
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FAQs
Prelude Kitchen & Bar is rated 4.6 stars by 924 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.