Provisional Restaurant at Pendry San Diego

Name: Provisional Restaurant at Pendry San Diego
Address: 425 5th Avenue, San Diego, CA, United States, 92101
Telephone: (619) 738-7300
Price range: $31 to $50
Rating: 4.6

4.6

965 Reviews

$31 to $50

American

Make a booking

2 people

27 Dec 2024

19:00

Booked 29 times today

Experiences are available.

Great for brunch
Good for business meals
Good for groups

Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.

Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Pizza Bar, Italian
Hours of Operation
Brunch Daily 07:00–14:00 Dinner Wed, Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
Phone number
(619) 738-7300
Website
http://www.pendryhotels.com/san-diego/dining/provisional/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Brandon Sloan

Location
425 5th Avenue, San Diego, CA 92101
Area
Downtown / Gaslamp
Cross Street
J Street
Parking details
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Experiences

Christmas Brunch
US$102.00 per person
Multiple dates available
Christmas Brunch December 25, 2024 | 9am-1pm Join us for a special pre-fixe brunch menu featuring carving and dessert stations, a chocolate fountain, choice of entrée. The full menu can be found by visiting the Pendry San Diego website and selecting Provisional underneath the Dining & Drink section. Brunch cocktails available. $85 adults | $32 children (ages 12 and under).*
New Years Eve
US$160.00 per person
Multiple dates available
Ring in the New Year with friends & family with a special five-course menu, champagne and live music by Adrain Hibbs (fomerly of Panic! at the Disco). $160 per person (plus tax and service charge) | Beverage Pairings $65 | *Table is reserved for 2 hours

Offers

Date Night at Provisional
Multiple dates available
Thu - 17:00 - 20:00
Table for two. Introducing Date Night at Provisional, a weekly special menu by Chef Brandon Sloan featuring three courses of Italian-inspired favorites alongside live music and a glass of bubbles, plus optional cocktail and wine pairings, set for you and your favorite plus one. Every Thursday evening, $100 per couple. Only at Provisional.
Wine Down Wednesdays
Multiple dates available
Wed - 17:00 - 20:45
Join us at Provisional for live acoustic music, weekly wine specials, and complimentary cheese tastings from Chef Brandon Sloan. Every Wednesday from 5:00M – 8:00PM.

Popular dishes

Ahi Crudo* **US$24.00
Melon, Finger Lime, Crispy Tapioca, Mint, Thai Basil
Grilled OctopusUS$23.00
Skordalia Potato, Romesco Sauce, Marcona Almond
Veal Meatballs**US$16.00
Three Wood Fired Veal Meatballs, Pomodoro, Basil, House-Made Grilled Focaccia
Prosciutto**US$18.00
San Danielle, Grilled Baguette, EVOO, Sea Salt
Meyer Lemon Ricotta**US$18.00
California Honey, Chili Oil, Lemon Oil, Fennel Pollen, Toasted Focaccia
Grilled RomaineUS$18.00
Sunflower Seed, Pickled Onion, Green Goddess Vinaigrette
Provisional Chop**US$21.00
Arugula, Endive, Calabrese, Garbanzo Beans, Parmesan, Pepperoncini, Shaved Fennel, Pollen Vinaigrette
Garlic Pizza BreadUS$14.00
Bianco DiNapoli Tomato Sauce
A Mano ButtataUS$18.00
Locally Made Burrata Cheese, Heirloom Tomatoes, House-Made Focaccia, Aged Balsamic, Fresh Basil, EVOO

Pizzetta

Dough Made With 5-Year Housemade Starter. + Substitute Gluten Free Crust $3

Red Pizza**US$20.00
Roasted Vegetables, Bianco DiNapoli Tomato Sauce
Margherita**US$21.00
Mozzarella di Buffala, Fresh Basil, Bianco DiNapoli Tomato Sauce
Alla Benno**US$24.00
Calabrese, Pineapple, Calabrian Chiles, Ranch, Mozzarella, Bianco DiNapoli Tomato Sauce
Prosciutto**US$25.00
Arugula, Balsamic Pearls, Mozzarella, Bianco DiNapoli Tomato Sauce
A Mano Burrata PizzaUS$24.00
Heirloom Tomato, Confit Garlic, Parmesan

Pasta

All Pastas Are Handmade In House

Basil Pesto RigatoniUS$29.00
Fresh Ricotta, Confit Tomato, Garlic
Goat Cheese RollatiniUS$33.00
Morel Mushroom, Bechamel, Parmesan Reggiano
Mushroom Bolognese**US$25.00
Spaghetti, Seasonal Mushroom, Bianco DiNapoli Tomatoes
Pappardelle Bolognese**US$29.00
Fennel Bolognese, Pork Sausage, Ricotta Salata
Cacio e PepeUS$24.00
Bucatini, Confit Garlic, Black Pepper, Arugula, Parmesan Crisp
Sweet Potato Agnolotti
Brown Butter Sauce, Sage, Pecan, Wild Chantrelle Mushroom

Secondo

20-oz Bone in Creekstone RibeyeUS$75.00
Roasted Garlic, Rosemary, Black Peppercorm
7oz Black Opal Wagyu Skirt SteakUS$55.00
Smoked Tomato Purée, Avocado, Smashed Potato, Pickled Onion
Pan Seared Hokkaido Scallops* **US$42.00
Chorizo Cream, Shishito Salsa Verde, Grilled Shishito, Corn
Wild Caught King Salmon**US$38.00
Potato Espuma, Charred Broccolini, Oregano Vinaigrette
Roasted Jidori Chicken BreastUS$37.00
Saffron Risotto, reamed Swiss Chard, Carrot
Cauliflower SteakUS$26.00
Pea Pesto, Pine Nuts, Pickled Onion
Local YellowtailUS$37.00
Artichoke, Fava Bean, Buttermilk Sauce, Dill Oil, Confit Tomato
Red Wine Braised Short RibUS$41.00
Sweet Potato Polenta, Braised Shallot

Contorno

All Vegetables Can Be Prepared Vegan Upon Request

Roasted Carrots**US$16.00
Basil Yogurt, Chile Oil, Pistachio
Calabrian PotatoesUS$16.00
Spicy Aioli, Green Onion
Crispy Brussels Sprouts**US$14.00
Golden Raisins, Miso Mustard, Almond
Wild Mushrooms**US$15.00
Sautéed, Red Wine Demi

Dinner Libations

Served 5:00pm–10:00pm

Cocktails

City LightsUS$18.00
Amaro Montenegro, Peach, Basil, Lemon, Egg Whites
Fig Old FashionedUS$17.00
Fig Infused Buffalo Trace Bourbon, Honey-Sage, Aromatic Bitters
The ImposterUS$17.00
Tanqueray Gin, Cucumber, Strawberry, Mint
Ashes To AshesUS$16.00
Pendry Select Maestro Dobel Reposado Tequila, Blood Orange, Vanilla, Activated Charcoal, Lime
The Final RoseUS$17.00
Grey Goose Vodka, Orgeat, Strawberry Hibiscus, Lemon, Egg Whites
Apple NegroniUS$18.00
The Botanist Gin, Campari, Sweet Vermouth, Cherry Apple Bitters
Sunset on FifthUS$16.00
Maker's Mark Bourbon, Liquid Alchemist Peach, St. Germain
WindanseaUS$18.00
Bacardi Superior, Giffard Banane Du Brasil, Domaine Canton, Coconut, Pineapple, Orange, Nutmeg, Peychauds, Mint

Birra

Thorn, Pendry Hazy IPA, San Diego, CAUS$9.00
Stone "Delicious" IPA, San Diego, CAUS$8.00
Stone, Buenaveza, Lager, San Diego, CAUS$8.00
Coors Light, Lager, Golden, COUS$7.00
Peroni "Nastro Azzuro," Lager, ItalyUS$7.00
Modelo, Mexican Lager, MexicoUS$7.00

Vino

Frizzante

Chandon, Brut, California NV
- GlassUS$14.00
- BottleUS$70.00
Chandon, Brut Rosé, California NV
- GlassUS$15.00
- BottleUS$75.00
Moët & Chandon, Brut Imperial, Épernay, France NV
- BottleUS$130.00
Veuve Clicquot "Yellow Label," Brut, Reims, France NV
- BottleUS$160.00
Moët & Chandon, Champagne Rosé, Épernay, France NV
- BottleUS$165.00
Veuve Clicquot, Rosé, Reims, France NV
- BottleUS$175.00
Dom Perignon, Champagne, Reims, France 2012
- BottleUS$300.00

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020
- GlassUS$12.00
- CarafeUS$22.00
- BottleUS$48.00
Raeburn, Chardonnay, Russian River, Sonoma, California 2020
- GlassUS$14.00
- CarafeUS$26.00
- BottleUS$56.00
DAOU Chardonnay, Paso Robles, California 2021
- GlassUS$14.00
- CarafeUS$26.00
- BottleUS$56.00
Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021
- GlassUS$15.00
- CarafeUS$28.00
- BottleUS$58.00
Villa Locatelli, Pinot Grigio, Friuli Isonzo, Italy 2021
- BottleUS$58.00
The Prisoner Wine Company "Blindfold," Blanc de Noir, California 2021
- BottleUS$100.00

Rosso

Nieto Senetiner, Malbec, Mendoza, Argentina 2021
- GlassUS$12.00
- CarafeUS$22.00
- BottleUS$56.00
Tenuta di Nozzole, Chianti Classico, Tuscany, Italy 2018
- GlassUS$14.00
- CarafeUS$26.00
- BottleUS$56.00
Elouan, Pinot Noir, Oregon 2019
- GlassUS$16.00
- CarafeUS$30.00
- BottleUS$64.00
DAOU Cabernet Sauvignon, Paso Robles, California 2021
- GlassUS$17.00
- CarafeUS$32.00
- BottleUS$68.00
Reversanti, Barbaresco DOCG, Piedmont, Italy 2016
- GlassUS$23.00
- CarafeUS$45.00
- BottleUS$92.00
Belle Glos "Balade," Pinot Noir, Santa Maria Valley, California 2020
- GlassUS$23.00
- CarafeUS$45.00
- BottleUS$92.00
Castiglion Del Bosco "Dainero," Super Tuscan, Tuscany, Italy 2016
- BottleUS$50.00
Ehren Jordan Wine Cellars "Day," Zinfandel, Sonoma, California 2017
- BottleUS$60.00
Emblem, Cabernet Sauvignon, Napa Valley, California 2017
- BottleUS$80.00
The Prisoner, Red Blend, California 2019
- BottleUS$100.00
The Prisoner, Cabernet Sauvignon, California 2019
- BottleUS$120.00
St. Supery "Élu," Red Blend, Napa Valley, California 2015
- BottleUS$120.00
Justin "Isosceles," Cabernet Sauvignon, Paso Robles, California 2018
- BottleUS$195.00
Caymus, Cabernet Sauvignon, Napa Valley, California 2020
- BottleUS$210.00

Non-Alcoholic Indulgements

Add a Shot of Well Liquor $8

Passionate GuavaUS$8.00
Passionfruit, Guava, Lime Juice, Club Soda
Tropical SunriseUS$8.00
Mango, Pineapple, Lime Juice, Grenadine

What 965 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.3Value

Noise • Moderate

Loved For

San Diego
Most Booked 1000-Point Tables
San Diego
Great for brunch
San Diego
American
San Diego
Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews

Provisional Restaurant at Pendry San Diego excels with its "phenomenal brunch" and "superior service." The elegant atmosphere and attentive staff create an inviting dining experience. Guests enjoy diverse menu options like "delicious pasta" and "amazing cocktails." Popular among locals and visitors, it's a must-visit for "excellent special occasions."

965 Reviews

J
Jesse
Greater Boston
2 reviews
4.0
2 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Wonderful food and service for Christmas dinner. A bit disappointed the server didn’t mention gratuity would be included for a table of three. Luckily, we caught it in time before double tipping. Other than that, it was a great experience.
Is this helpful?
J
Jeanie
VIP
Toronto
12 reviews
3.0
12 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
We booked the Christmas brunch but not totally clear what this entailed. Main course we chose but then there were 3 "stations" which consisted of a few desserts, 2 cheese options, nuts, dried fruits, bit of seafood. Main course choices were basically standard breakfast options. Overall I felt a but rushed as we booked for 1PM and they seemed anxious for us to not linger past 2:45....wasn't much left at the "stations" Overall I expected a more festive spread for the 120.00 US per person bill we received!
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D
David
VIP
New York City
28 reviews
5.0
28 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great Christmas Day experience! Food, service, and ambiance were all first class!
Is this helpful?
T
Tara
VIP
San Diego
2 reviews
3.0
2 reviews
Dined 5 days ago
1. Overall 3
2. Food 5
3. Service 5
4. Ambience 4
We had a 1:30p reservation for a party of 8ppl for a birthday, and they didn’t tell us until we got there that the restaurant closed at 2p. The server was very understanding and kind, but definitely was a big miss. They actually turned the lights off while we were still sitting there.
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K
Kristi
Orange County
6 reviews
5.0
6 reviews
Dined on 14 December 2024
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
We love coming here ever for Pancakes & PJs with Santa! Perfect small setting to meet & hang out with Santa, no long lines or large crowds.
Is this helpful?
M
Mike
Los Angeles
12 reviews
5.0
12 reviews
Dined on 14 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience. Service was great and the food was delicious.
Is this helpful?
G
Giselle
San Diego
1 review
4.0
1 review
Dined on 14 December 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Had dinner here last night and it was a great experience overall! The ambiance was perfect—moody with low lighting, and nothing felt too busy or chaotic, which was nice for a Friday night. The service was good, a bit slow at times when we needed something, but still very attentive and friendly. And the food? Bomb! Though, to be honest, I think their breakfast takes the win over dinner, haha. Still, a great spot I’d definitely recommend!
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a
andrew
VIP
Louisville
69 reviews
5.0
69 reviews
Dined on 12 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food. Live music on Wednesday evening, acoustic guitar very nice ambiance. Tiramisu is an unusual presentation but very delicious.
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j
jim
VIP
New York City
15 reviews
5.0
15 reviews
Dined on 10 December 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
nice food and nice ambience. good menu choices and variety. gluten free was easy. would go back again for sure loved the buttermilk pancakes and the steel cut oatmeal with blueberries, granola and brown sugar
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C
Crystal
VIP
Indiana
10 reviews
4.0
10 reviews
Dined on 9 December 2024
1. Overall 4
2. Food 5
3. Service 2
4. Ambience 2
Food was delicious server tried to tell us kitchen was closed after we waited an hour for him to come back for ordered. Thinking it was just timing. I’d try again.
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FAQs

Provisional Restaurant at Pendry San Diego offers takeout which you can order by calling the restaurant at (619) 738-7300.

Provisional Restaurant at Pendry San Diego is rated 4.6 stars by 965 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Dec 2024

19:00

Booked 29 times today

Experiences are available.

Order delivery or takeout

Google Map for Provisional Restaurant at Pendry San Diego

425 5th Avenue, San Diego, CA 92101

Dining areas

Additional information

Cross Street
J Street
Area
Downtown / Gaslamp
Hours of Operation
Brunch Daily 07:00–14:00 Dinner Wed, Thu, Sun 17:00–21:00 Fri, Sat 17:00–22:00
Price
$31 to $50
Cuisines
American, Pizza Bar, Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Paid Valet is also offered nightly at the Pendry Hotel, at the corner of 5th & J, and plenty of garage parking is available close by. **Currently, please be advised that 5th Avenue is closed for driving/parking Wednesday-Sunday**
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Brandon Sloan
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.pendryhotels.com/san-diego/dining/provisional/
Phone number
(619) 738-7300

Provisional Restaurant at Pendry San Diego

Make a booking

Order delivery or takeout

Dining areas

Additional information

Christmas Brunch

New Years Eve

Date Night at Provisional

Wine Down Wednesdays

Margherita

Smores French Toast

Pappardelle Bolognese

Antipasti

Ahi Crudo* **US$24.00

Grilled OctopusUS$23.00

Veal Meatballs**US$16.00

Prosciutto**US$18.00

Meyer Lemon Ricotta**US$18.00

Grilled RomaineUS$18.00

Provisional Chop**US$21.00

Garlic Pizza BreadUS$14.00

A Mano ButtataUS$18.00

Pizzetta

Red Pizza**US$20.00

Margherita**US$21.00

Alla Benno**US$24.00

Prosciutto**US$25.00

A Mano Burrata PizzaUS$24.00

Pasta

Basil Pesto RigatoniUS$29.00

Goat Cheese RollatiniUS$33.00

Mushroom Bolognese**US$25.00

Pappardelle Bolognese**US$29.00

Cacio e PepeUS$24.00

Sweet Potato Agnolotti

Secondo

20-oz Bone in Creekstone RibeyeUS$75.00

7oz Black Opal Wagyu Skirt SteakUS$55.00

Pan Seared Hokkaido Scallops* **US$42.00

Wild Caught King Salmon**US$38.00

Roasted Jidori Chicken BreastUS$37.00

Cauliflower SteakUS$26.00

Local YellowtailUS$37.00

Red Wine Braised Short RibUS$41.00

Contorno

Roasted Carrots**US$16.00

Calabrian PotatoesUS$16.00

Crispy Brussels Sprouts**US$14.00

Wild Mushrooms**US$15.00

Dinner Libations

Cocktails

City LightsUS$18.00

Fig Old FashionedUS$17.00

The ImposterUS$17.00

Ashes To AshesUS$16.00

The Final RoseUS$17.00

Apple NegroniUS$18.00

Sunset on FifthUS$16.00

WindanseaUS$18.00

Birra

Thorn, Pendry Hazy IPA, San Diego, CAUS$9.00

Stone "Delicious" IPA, San Diego, CAUS$8.00

Stone, Buenaveza, Lager, San Diego, CAUS$8.00

Coors Light, Lager, Golden, COUS$7.00

Peroni "Nastro Azzuro," Lager, ItalyUS$7.00

Modelo, Mexican Lager, MexicoUS$7.00

Vino

Frizzante

Chandon, Brut, California NV

Chandon, Brut Rosé, California NV

Moët & Chandon, Brut Imperial, Épernay, France NV

Veuve Clicquot "Yellow Label," Brut, Reims, France NV

Moët & Chandon, Champagne Rosé, Épernay, France NV

Veuve Clicquot, Rosé, Reims, France NV

Dom Perignon, Champagne, Reims, France 2012

Bianco & Rosé

Scarpetta, Pinot Grigio, Friuli-Venezia Giulia, Italy 2020

Raeburn, Chardonnay, Russian River, Sonoma, California 2020

DAOU Chardonnay, Paso Robles, California 2021

Attems, Pinot Grigio Ramato, Friuli-Venezia Giulia, Italy 2021