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Bringing NOLA to Oceanside - Q&A Restaurant & Oyster Bar, Oceanside, CA

Q&A Restaurant & Oyster Bar

4.3
4.3
219 Reviews
$31 to $50
Oyster Bar

Make a booking

2 people
19:00
  • Neighbourhood gem
  • Charming
  • Innovative
Culinary Director and Executive Chef, Quinnton Austin, brings you Q&A Restaurant and Oyster Bar at The Brick Hotel in Oceanside. Specializing in cajun & creole cuisine and modern twists on New Orleans classic cocktails.

Bringing NOLA to Oceanside.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Oyster Bar, Creole / Cajun / Southern, Cocktail Bar
  • Hours of Operation
    Brunch Sat, Sun 11:00–15:00 Dinner Mon–Wed 15:00–20:00 Thu 15:00–21:00 Fri 15:00–22:00 Sat 13:00–22:00 Sun 13:00–20:00 Bar Tue–Thu 15:00–22:00 Fri 15:00–00:00 Sat 13:00–00:00 Sun 13:00–20:00 Happy Hour Tue 15:00–20:00 Wed–Sun 15:00–17:00
  • Phone number
    (760) 280-7902
  • Website
    http://www.shuckwitus.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Quintonn Austin
  • Location
    408 Pier View Way, Oceanside, CA 92054-2814
  • Area
    Oceanside
  • Parking details
    None
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 219 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.4Service
  • 4.4Ambience
  • 4Value

Noise • Moderate

Loved For

  • North San Diego

    Great for brunch

Review summary

AI-generated from verified diner reviews
Q&A Restaurant & Oyster Bar in Oceanside delights with "amazing oysters" and "excellent food." Guests enjoy the vibrant atmosphere, especially during jazz brunches. Happy hour offers "budget-friendly drinks" and the charbroiled oysters are a must-try. Friendly staff and a cool upstairs setting enhance the dining experience.

219 Reviews

  1. Marco

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was great. First time in Oceanside and I stumbled across this place. The pasta was amazing as well as the gumbo. Being from the south the food gave a comfort feel

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  2. MaryAnn

    San Diego

    9 reviews

    5.0

    9 reviews

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every bite of food is so delicious and full of flavor - we had the brussels sprouts, steak sandwich, Caesar salad with jerk chicken, fish and chips - it was all amazing! The staff are lovely and helpful, you can tell this is a good team and they enjoy what they do. The restaurant is cozy, with cool decor and ambiance.

    Is this helpful?

  3. James

    San Francisco

    8 reviews

    4.0

    8 reviews

    Dined on 3 November 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Would be nice if it was clear on reservations if the table is a high top or regular table. One of our party has issues sitting at high tops

    Is this helpful?

  4. Samantha

    Orange County

    1 review

    5.0

    1 review

    Dined on 27 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant has a great vibe! This was my second visit to Q&A and the food continues to be amazing! They also have good deals for a round of drinks to be shared with a party of 3-5. Highly recommended checking out this place out!

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  5. Donn

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was excellent but even better than the food was the jazz band. Soto 6 has a great sound and amazing players. We thoroughly enjoyed the whole experience. I highly recommend the jazz brunch at the brick hotel.

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  6. Stephen

    San Francisco

    3 reviews

    4.0

    3 reviews

    Dined on 28 September 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Good , fun place with nice ambiance and fun cocktails. Excellent food.

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  7. Andrew

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on 22 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Experience was awesome. Definitely an amazing birthday dinner. Only complaint was I wish I would have known they were having DJ battle that night because it was exceptionally loud. Other than that I will be a returnimg customer

    Is this helpful?

  8. JubeF

    Los Angeles

    4 reviews

    vip
    5.0

    4 reviews

    Dined on 21 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I live right up the street and this is my first time visiting this restaurant. Needless to say we had an amazing time. We got two different types of oysters. They were both amazing. The steak is one of the best I’ve had in a long time and the pasta was so rich and delicious! Highly recommend we will be back again! Also, the cocktails were delicious! 

    Is this helpful?

  9. Lisa

    Orange County

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 15 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great jazz brunch on Sundays! You can’t go wrong with this combo!

    Is this helpful?

  10. Diamond

    San Diego

    1 review

    4.0

    1 review

    Dined on 19 August 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Trevor was awesome. He made us feel welcomed and was very attentive.

    Is this helpful?

FAQs

Q&A Restaurant & Oyster Bar is rated 4.3 stars by 219 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Google Map for Q&A Restaurant & Oyster Bar

408 Pier View Way, Oceanside, CA 92054-2814

Dining areas

Additional information

  • Area
    Oceanside
  • Hours of Operation
    Brunch Sat, Sun 11:00–15:00 Dinner Mon–Wed 15:00–20:00 Thu 15:00–21:00 Fri 15:00–22:00 Sat 13:00–22:00 Sun 13:00–20:00 Bar Tue–Thu 15:00–22:00 Fri 15:00–00:00 Sat 13:00–00:00 Sun 13:00–20:00 Happy Hour Tue 15:00–20:00 Wed–Sun 15:00–17:00
  • Price
    $31 to $50
  • Cuisines
    Oyster Bar, Creole / Cajun / Southern, Cocktail Bar
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Quintonn Austin
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
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