Dinner A la carte menu
LIGHT BITES
Soup of the day€6.50
A comforting bowl of our chef’s daily creation, served with baked soda bread and rich Irish Butter.
Galway Seafood Chowder€8.00
A hearty medley of fresh local seafood simmered in a creamy broth, served with our baked soda bread.
Irish Cheese Board€12.00
Selection of Irish cheeses served with spicy apple chutney paired with Crackers, Grapes, and Quince.
Smokey BBQ Chicken WIngs€13.00
Smokey BBQ glazed chicken wings perfectly paired with garlic aioli, crunchy celery sticks and fresh salad garnish.
Caprese Greens€12.00
Vine-ripened seasonal tomatoes, tender mini mozzarella, and fresh Pesto, mixed greens, drizzled with balsamic reduction and served with sun dried tomato pesto Crostini.
Cajun Caesar Twist€13.00
Crisp Lettuce tossed with spicy Cajun chicken, herb Croutons, crispy bacon lardons, shaved Parmesan and classic Caesar dressing.
Goat Cheese Harvest Salad€14.00
A vibrant blend of Mixed Greens, comprised Apples, juicy oranges, cherry tomatoes, crisp cucumbers candied walnuts crowned with Chèvre Goat Cheese log and our house dressing.
PIZZAS
Classic Margherita€14.00
Thin Base with Homemade Tomato Sauce, Fresh Mozzarella, Buffalo Mozzarella & Basil Pesto.
Pepperoi Lovers€15.00
Thin Base pizza cooked with Homemade Tomato Sauce, Fresh Mozzarella & Local Pepperoni.
The Emperor's Choice€16.00
Thin Base pizza cooked with Homemade Tomato Sauce, Fresh Mozzarella, Pepperoni, Ham, Cajun Chicken, Bacon & Jalapeños.
Vegetarian Delight€17.00
Thin Base pizza cooked with Homemade Tomato Sauce, Fresh Mozzarella, Mushrooms, Mixed Peppers, Tomatoes, Olives, Sundried Tomatoes, Jalapeños & Basil Pesto.
Queen Street Special€18.00
Thin base pizza cooked with Homemade Tomato Sauce, Fresh Mozzarella, Olives, Sun-dried tomatoes, Parma ham, rocket leaves & Parmesan cheese.
SIGNATURE DISHES
Galway Bay Fish and Chips
Lightly battered golden crispy Cod fillet served with homemade tartar sauce served with chips, bacon & mushy Peas, lemon.
Homemade Angus Burger€18.00
Freshly cooked angus burger patty with Irish cheddar cheese, crispy bacon, iceberg lettuce, sliced gherkins, burger relish and Chips.
Roast Chicken Breast€19.00
Roast organic Irish chicken breast served with lightly spiced puy lentil ragout, cherry tomatoes and champ mash, crispy kale with red wine jus.
Roast Fillet of Salmon€21.00
Roast organic Irish salmon fillet served with lightly spiced puy lentil ragout, cherry tomatoes and champ mash, crispy kale with pesto cream.
Black Angus Steak€31.00
10oz Black angus sirloin steak cooked to perfection to your choice and Served with sautéed onions and mushrooms, served with chips along with Peppercorn Sauce & Garlic Butter.
Vegan Chickpea Curry (Add chicken for 20€)€17.00
Mild spiced Sri Lankan chick pea curry mixed with organic Irish tofu served with steamed basmati Rice.
Seafood Linguine€24.00
Galway Bay Prawns, Mussels & Squid Cooked in Creamy Marinara Sauce with Linguine Pasta and Sundried tomato Pesto Crostini.
Large Smokey BBQ Chicken Wings€17.00
Smokey BBQ glazed chicken wings perfectly paired with garlic aioli, crunchy celery sticks, fresh house salad & chips.
Chicken Tenders€16.00
Crispy buttermilk chicken tenders served with piri piri aioli and fresh house salad & chips.
SIDE DISHES
Chips€5.00
Sweet Potato Fries€3.00
Fresh House Salad€5.00
Sautè Mushrooms and Onions€5.00
Champ Mash Potatoes€5.00