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Rappahannock - Richmond, Richmond, VA

Rappahannock - Richmond

4.5
4.5
2523 Reviews
$31 to $50
Seafood

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2 people
19:00
Booked 15 times today
  • Charming
  • Good for special occasions
  • Innovative
Upscale, yet casual industrial-chic seafood outfit - offering an enormous raw bar featuring its own farm-raised oysters - seasonal dishes, plus artisan cocktails, craft beers, and an incredible wine selection in airy digs. Located in the Theatre District of Richmond, VA's City Center.

Order delivery or takeout

Private dining

Private dining

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American
  • Hours of Operation
    Dinner Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00
  • Phone number
    (804) 545-0565
  • Website
    http://rappahannockrva.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Ian Boothman
  • Catering
    Rappahannock is an arm of Rappahannock Oyster Co (www.rroysters.com), which provides mobile raw bars and seafood small plates for weddings, parties and other functions.
  • Private party facilities
    Whether a seated dinner or a reception style event, Rappahannock and it's private dining room is the perfect spot for your group!
  • Private party contact
    Rappahannock Restaurant: (804) 545-0565
  • Location
    320 E. Grace St., Richmond, VA 23219
  • Area
    Richmond
  • Cross Street
    4th Street
  • Parking details
    In addition to street parking, Rappahannock has many nearby parking lots, such as 4th & Broad and 4th & Main.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

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Menu

Raw Bar

  • Oysters**US$15.00

    Served with cocktail sauce, lemon, mignonette. Olde Salts - Chincoteague, VA; Rappahannocks - Topping, VA

    • Caviar Plate**US$40.00

      hackleback sturgeon caviar, crème fraîche, egg, and a house-made cracker

      • Ceviche*US$17.00

        fish, scallop, aji amarillo, citrus, onion, jalapeno, sweet potato

        Small

        • Baked OystersUS$16.00

          dates, benton's bacon, garlic scapes

          • Oysters & Pearls*US$20.00

            rappahannock oysters, with strawberry-basil granita, and trout caviar

            • Farm SaladUS$11.00

              arugula and mixed greens, meadow creek farms mountaineer cheese, apples, lemon vinaigrette

              • Charred Beet & Carrot SaladUS$15.00

                orange segments, almonds, arugula, onion ricotta, burnt-orange vinaigrette

                • Cheese PlateUS$16.00

                  assorted cheeses, jams, jellies, and nuts

                  • Wood-Grilled OctopusUS$18.00

                    fingerling potatoes, marinated red peppers, castelvetrano olives, lemon crème fraîche

                    • Sub Rosa Bread PlateUS$9.00

                      herb-shallot compound butter

                      • Steak Tartare**US$16.00

                        egg, candied mustard seed, pickled shallot, miso mayo

                        • Baked ClamsUS$15.00

                          thai sausage, coconut reduction, basil gremolata

                          • Pork & Pickle PlateUS$19.00

                            charcuterie and pickled vegetables, leek chow chow

                            Main

                            • Wood-Grilled Whole Fish

                              hoppin' john with benton's bacon, mojo, chili paste, scallions

                              • MP

                            • Pork Cut

                              carrots, arugula, fingerling potatoes, grilled peaches, chimichurri, and peach gastrique

                              • MP

                            • Scallops*US$35.00

                              black rice, yellow coconut curry, pineapple, thai basil, chili oil

                              • Beef Cut*

                                miso-marinated served with a chilled farrow salad, grilled bok choy and radishes, pickled shallots, and miso vinaigrette

                                • MP

                              • Black Garlic Burger*US$20.00

                                harmony hill beef, shredded lettuce, bread and butter pickles, and a black-garlic mayo on a hawaiian bun, house-made fingerling potato salad

                                • PaellaUS$35.00

                                  calasparra rice, lamb merguez, piquillo peppers orange aioli, assorted shellfish

                                  • Pan-Seared FishUS$35.00

                                    asparagus, turnips, mixed greens, carrot ginger dressing, fresno peppers, goat cheese, pickled watermelon rind

                                    Last updated: 28 June 2022

                                    What 2,523 people are saying

                                    Overall ratings and reviews

                                    Reviews can only be made by diners who have eaten at this restaurant

                                    4.5
                                    4.5 based on recent ratings
                                    • 4.6Food
                                    • 4.6Service
                                    • 4.5Ambience
                                    • 4.1Value

                                    Noise • Moderate

                                    Loved For

                                    • Virginia

                                      Innovative

                                    • Richmond

                                      Innovative

                                    Review summary

                                    AI-generated from verified diner reviews
                                    Rappahannock - Richmond offers a delightful seafood experience with "fantastic oysters," "superb pre-concert dining," and "excellent service and atmosphere." Diners appreciate the "great staff" and "delicious food," though some find portion sizes small. The restaurant stands out for its "attentive, courteous waitstaff" and fresh, well-prepared dishes.

                                    2,523 Reviews

                                    1. Nancy

                                      Richmond

                                      22 reviews

                                      5.0

                                      22 reviews

                                      Dined 1 day ago

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 5
                                      4. Ambience 4
                                      From beginning to end, dinner was delicious. We chose to start with oysters, of course! Raw for hubby and roasted for me. Both were a fabulous beginning to our meal. We both ordered the pan-seared fish special. Oh my word-perfectly cooked and so very flavorful. Our server was very aware of our need to finish before the start of the opera. We were not rushed at all, and didn’t have to worry about on time arrival. She was great and perfectly attentive.

                                      Is this helpful?

                                    2. Kelli

                                      London

                                      6 reviews

                                      5.0

                                      6 reviews

                                      Dined 7 days ago

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 5
                                      4. Ambience 4
                                      Excellent local oysters. Great cocktails. Fantastic service.

                                      Is this helpful?

                                    3. OpenTable Diner

                                      Houston

                                      1 review

                                      5.0

                                      1 review

                                      Dined on 28 October 2024

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 5
                                      4. Ambience 5
                                      Hangar steaks are tough to judge before order but took the leap and never turned back. When asked how I would like it cooked I replied, “as the chef decides is best”. Chefs decision hit the mark. Steak and entire dish prep was perfect.

                                      Is this helpful?

                                    4. Sean

                                      Richmond

                                      6 reviews

                                      3.0

                                      6 reviews

                                      Dined on 24 October 2024

                                      1. Overall 3
                                      2. Food 3
                                      3. Service 5
                                      4. Ambience 4
                                      The food was good, and the service was excellent. But it was pricey for what we received. $38 for a scallop entree with 3 scallops. $24 a pour for Woodford Reserve. Not sure we can return at those kind of NYC prices.

                                      1 person found this helpful

                                    5. Richard

                                      Washington DC

                                      60 reviews

                                      3.0

                                      60 reviews

                                      Dined on 22 October 2024

                                      1. Overall 3
                                      2. Food 3
                                      3. Service 5
                                      4. Ambience 3
                                      This meal was not as upscale as advertised—nothing terribly wrong, just not memorable. The wine list is short and emphasizes mostly unknown producers.

                                      1 person found this helpful

                                    6. Susan

                                      Pittsburgh

                                      13 reviews

                                      5.0

                                      13 reviews

                                      Dined on 13 October 2024

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 5
                                      4. Ambience 4
                                      The food was outstanding! We had the greatest oysters that were delicious. Our entrees were the grilled branzino and the fresh catch of the day which was swordfish….both perfectly cooked and presented with amazing side dishes.

                                      Is this helpful?

                                    7. Shaival

                                      Richmond

                                      18 reviews

                                      vip
                                      5.0

                                      18 reviews

                                      Dined on 12 October 2024

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 4
                                      4. Ambience 5
                                      Oysters always amazing. Wine a little pricey considering the lower pedigree of selections.

                                      Is this helpful?

                                    8. Jeff

                                      Richmond

                                      33 reviews

                                      5.0

                                      33 reviews

                                      Dined on 12 October 2024

                                      1. Overall 5
                                      2. Food 4
                                      3. Service 5
                                      4. Ambience 5
                                      Have been a few times, enjoy it each time . Great oysters and the seasonal dishes never disappoint. The portion sizes lean on the smaller side but are always packed with flavor. Our waitress was great and only touched the table when needed without lingering. It’s a must try if you’re in Richmond.

                                      Is this helpful?

                                    9. Lisa

                                      Washington DC

                                      10 reviews

                                      vip
                                      3.0

                                      10 reviews

                                      Dined on 5 October 2024

                                      1. Overall 3
                                      2. Food 3
                                      3. Service 3
                                      4. Ambience 2
                                      Disappointed that we were seated in back of the restaurant. Overhead light was out. Food was just ok. Very loud. Almost couldn’t hear ourselves talk.

                                      Is this helpful?

                                    10. AnnikaM

                                      Chicago

                                      3 reviews

                                      5.0

                                      3 reviews

                                      Dined on 5 October 2024

                                      1. Overall 5
                                      2. Food 5
                                      3. Service 5
                                      4. Ambience 5
                                      The oysters and shrimp cocktail were absolutely delicious. My partner got the grilled Branzino and kept raving about how good it was the rest of the weekend. I got the scallops and they were perfect. Drinks were delicious and service was great! Plus, as someone who is celiac, they seemed knowledgable and helped me navigate the menu (lots of options!).

                                      Is this helpful?

                                    FAQs

                                    Rappahannock - Richmond offers takeout which you can order by calling the restaurant at (804) 545-0565.

                                    Rappahannock - Richmond is rated 4.5 stars by 2523 OpenTable diners.

                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                    Make a booking

                                    2 people
                                    19:00
                                    Booked 15 times today

                                    Order delivery or takeout

                                    Google Map for Rappahannock - Richmond

                                    320 E. Grace St., Richmond, VA 23219

                                    Additional information

                                    • Cross Street
                                      4th Street
                                    • Area
                                      Richmond
                                    • Hours of Operation
                                      Dinner Mon–Thu, Sun 16:00–22:00 Fri, Sat 16:00–23:00
                                    • Price
                                      $31 to $50
                                    • Cuisines
                                      Seafood, Contemporary American
                                    • Dining style
                                      Casual Elegant
                                    • Dress code
                                      Casual Dress
                                    • Parking details
                                      In addition to street parking, Rappahannock has many nearby parking lots, such as 4th & Broad and 4th & Main.
                                    • Payment Options
                                      AMEX, Discover, Mastercard, Visa
                                    • Executive Chef
                                      Ian Boothman
                                    • Additional
                                      Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine
                                    • Website
                                      http://rappahannockrva.com/
                                    • Phone number
                                      (804) 545-0565
                                    • Catering
                                      Rappahannock is an arm of Rappahannock Oyster Co (www.rroysters.com), which provides mobile raw bars and seafood small plates for weddings, parties and other functions.
                                    • Private party facilities
                                      Whether a seated dinner or a reception style event, Rappahannock and it's private dining room is the perfect spot for your group!
                                    • Private party contact
                                      Rappahannock Restaurant: (804) 545-0565

                                    Featured in

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