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Rapscallion & Co., Hamilton, ON

Rapscallion & Co.

4.8
4.8
1726 Reviews
CAN$51 and over
Contemporary Canadian

Make a booking

2 people
19:00
Booked 20 times today
Experiences are available.
  • Good for special occasions
  • Great for creative cocktails
  • Charming
Rapscallion & Co. is a mischievous and vibrant part
of Hamilton’s restaurant scene, dedicated to offering the city’s culinary
connoisseurs a full nose-to-tail experience. We offer a regularly changing,
meaty and creative menu in a laid-back setting. Our skilled and
passionate chefs do it all, whether it’s curing, salting, boning, stuffing,
wrapping, charring, braising, or just leaving the meat raw.
Above all, we love to prepare food that pushes boundaries and pulls you outside of your comfort zone — just a little bit. We get tremendous joy out of food and offer items that you are unlikely to find another local restaurants. While we love meat more than some people love their firstborn, we are always happy to accommodate those who don’t. Vegetarians and vegans are always welcome, options available by request.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary Canadian
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 16:30–21:00 Fri, Sat 16:30–01:00
  • Phone number
    (905) 522-0088
  • Website
    http://rapandco.ca/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Matthew Kershaw
  • Catering
    Please contact sales@otherbird.com for all Private event inquiries.
  • Private party facilities
    Please contact jeff@rapandco.ca for all Private event inquiries.
  • Location
    178 James St N, Hamilton, ON L8R 2L1
  • Area
    Hamilton
  • Cross Street
    James St N and Cannon St.
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Takeaway, Weekend Brunch, Wine

Featured in

Experiences

  • Prime Rib at Rapscallion

    Multiple dates available
    Join us at Rapscallion for an unforgettable prime rib experience! Indulge in a two-course dinner that begins with your choice of a fresh, flavorful salad, followed by our signature 10oz slow-roasted prime rib. Served with a perfectly baked potato and classic accompaniments, it’s a meal designed to delight. Don’t miss this exceptional dining experience! All for 45$.
    Prime Rib at Rapscallion photo

  • Rappy Hour/Appetizer Menu and Drinks

    Multiple dates available
    Enjoy Rap's Appetizer Menu from 230pm to 430pm every day. Offerings include: Some of our guest's favourites. Such as Whipped Feta. Chicken Liver Brullee. Steak Tartar Avocado toast. and our Raphouse burger. Along with all beverage menus. The dinner menu starts at 5:00 pm Daily. Please note that Monday-Friday, our Lunch menu is only offered until 1130 am -2:00 pm Saturday-Sunday, our Brunch menu is only offered 10 am- 2:00 pm.
    Rappy Hour/Appetizer Menu and Drinks photo

  • St Patricks Day Irish Menu

    17 Mar 2025 only
    This St Patrick's Day, we are replacing our menu with an assortment of authentic Irish dishes. * Wild Garlic Baked Oysters (4) - Market Price * Stout Mussels - Market Price * Half-Pound Mussels with Fresh Soda Bread - $19 * Guinness Battered Fish with Pea Puree, Caper Aioli, Lemon, and Hand-Cut Fries - $22 * Corned Beef and Charred Cabbage with Honey Mustard Vinaigrette, Lemon, and Colcannon Potato - $24 * Jameson Duck Breast with Mushroom Risotto, Lardon, Fig, and Whiskey Sauce - $36 * Roast Beef Dinner with Colcannon Mash, Yorkshire Pudding, Guinness Jus, and Horseradish - $45 Along with some Rapscallion favourites. * Chicken Liver Brûlée - $15 (Our signature dish. Rich, smooth, buttery happiness with a crisp torched sugar crust.) * Whipped Feta - $19 (Bomba honey, persillade, chives, grilled baguette) * Roasted Broccoli - $19 (Fermented black beans, chili oil, black vinegar, wow sauce, pickled red chilis) * Beet Salad - $19 (Golden and red beets, sumac-citrus dressing, whipped chèvre, orange supremes, toasted buckwheat, radish) * Spiced Potato Croquettes - $20 (Tomato coconut curry, herbed crema, crispy Brussels sprouts, crispy chickpeas, pickled shallot, cilantro) * Trio of Pork - $29 (Pork tenderloin, pork belly, smoked sausage, kale, cassoulet of navy beans) * Braised Lamb Shank - $38 (Tomato red wine jus, creamy polenta, mint scallion oil, crispy kale) * Roast Bone Marrow - $32 (Parsley salad, baguette, fleur de sel, mustard)
    St Patricks Day Irish Menu photo

Menu

View menu on restaurant's website

What 1,726 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.9Ambience
  • 4.6Value

Noise • Moderate

Loved For

  • Toronto / Ontario

    Contemporary Canadian

  • Southern Ontario

    Best Ambience

  • Southern Ontario

    Innovative

  • Southern Ontario

    Great for creative cocktails

  • Southern Ontario

    Contemporary Canadian

Review summary

AI-generated from verified diner reviews
Rapscallion & Co. delights with its "phenomenal" service and "exceptional" food, featuring unique menu options and creative twists on classics. The eclectic decor and warm atmosphere enhance the dining experience, while standout dishes like whipped feta and miso glazed butterfish receive rave reviews. Patrons consistently describe it as the "best restaurant in the city."

1,726 Reviews

  1. OpenTable Diner VIP

    New York City7 reviews

    2.0

    Dined 1 day ago

    1. Overall 2
    2. Food 3
    3. Service 5
    4. Ambience 5
    While our overall dining experience was pleasant, the food itself was somewhat underwhelming. However, we would absolutely return for the calamari and the espresso martini—just be sure to request freshly brewed espresso, as the standard preparation uses instant. The calamari was beautifully seasoned with just the right amount of heat, complemented by delicious pickled peppers and sauces. Given such a strong start, we had high expectations for the courses that followed, but they fell a bit short. The filet was cooked to perfection but lacked depth of flavor, and the addition of potato chips on the sliced steak felt unnecessary. My partner’s shrimp and lobster campanelle pasta was enjoyable but did not leave a lasting impression. That said, the service was truly exceptional. Morgan, our server, was outstanding, and the seamless teamwork among the staff elevated the experience. While the food had its highs and lows, the impeccable service and standout appetizers ensure we will return.

    Is this helpful?

  2. Ann

    Toronto1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    The food and service was excellent, I highly recommend coming here for a special occasion.

    Is this helpful?

  3. TracyP

    Toronto3 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another great dining experience! Loved the prime rib dinner

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  4. Tijana VIP

    Toronto4 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Probably my new favourite restaurant. Everything was incredible. All the appetizers we shared, the mains, dessert, cocktails and wine. Prices are super reasonable for the quality of food and service was impeccable. I highly recommend. Don’t think twice, just book it!

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  5. Heidi

    New York City5 reviews

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always love coming here. Food is ALWAYS excellent, service is awesome and menu is unique and tasty.

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  6. OpenTable Diner

    Toronto1 review

    5.0

    Dined on 8 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Only thing I’d say is the non alcoholic cocktails were lacking, some more originality/non soda based cocktails would be appreciated for people who are not drinking alcohol

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  7. Susan

    Toronto13 reviews

    5.0

    Dined on 6 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our first time and what a lovely, enjoyable lunch. The calamari appetizer is delicious! My husband loved the Wagu burger and my fusilli pasta limone was light and delicious. Good wine selection. My husband loved the pot de chocolate. We are definitely coming back to try dinner. This restaurant is a newly found gem.

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  8. Diane

    Toronto1 review

    5.0

    Dined on 4 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was here with 7 co-workers having a goodbye lunch. Great food and service!

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  9. Danny VIP

    Toronto4 reviews

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is my second review for Rapscallion, and once again, it was an absolute delight. The food was outstanding—fresh, flavorful, and thoughtfully prepared. The service was top-notch, even with how busy it was. Despite the crowd, our reservation was honored right on time, and we were seated immediately. The staff remained attentive and friendly throughout our meal, making the experience even better. Rapscallion continues to impress, and we’ll be back many, many times

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  10. OpenTable Diner

    Toronto1 review

    4.0

    Dined on 2 March 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Although we had reservations, we had to wait over 10 minutes for our table. Despite this, the food was amazing and we had a great experience.

    Is this helpful?

FAQs

Rapscallion & Co. offers takeout which you can order by calling the restaurant at (905) 522-0088.

Rapscallion & Co. is rated 4.8 stars by 1726 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 20 times today
Experiences are available.

Order delivery or takeout

Google Map for Rapscallion & Co.

178 James St N, Hamilton, ON L8R 2L1

Additional information

  • Cross Street
    James St N and Cannon St.
  • Area
    Hamilton
  • Hours of Operation
    Brunch Sat, Sun 10:00–14:30 Lunch Mon–Fri 11:30–14:30 Dinner Mon–Thu, Sun 16:30–21:00 Fri, Sat 16:30–01:00
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary Canadian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Matthew Kershaw
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Takeaway, Weekend Brunch, Wine
  • Website
    http://rapandco.ca/
  • Phone number
    (905) 522-0088
  • Catering
    Please contact sales@otherbird.com for all Private event inquiries.
  • Private party facilities
    Please contact jeff@rapandco.ca for all Private event inquiries.

Featured in

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