RAW BAJA

Name: RAW BAJA
Address: Salomon de la Cruz Perez, Poligono BParcela 44Z2P1/3, CABO SAN LUCAS, BCS, Mexico, 23454
Telephone: 624 247 4232
Price range: MXN310 to MXN500
Rating: 4.6

4.6

19 Reviews

MXN310 to MXN500

Seafood

Make a booking

2 people

9 Jan 2025

19:00

Good for business meals
Charming
Fancy

En Raw Baja queremos ofrecerles una experiencia culinaria excepcional. Cada platillo cuenta con sabores auténticos de la región. Nuestros productos seleccionados meticulosamente, trabajando con granjas acuícolas que fomentan la pesca sostenible.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
MXN310 to MXN500
Cuisines
Seafood, Oyster Bar, Cocktail Bar
Hours of Operation
Mon–Sat 13:00–21:00 Sun 12:00–18:00
Phone number
624 247 4232
Website
https://www.instagram.com/rawbajabysantamaria/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Diego Moles

Location
Salomon de la Cruz Perez, Poligono BParcela 44Z2P1/3, CABO SAN LUCAS, BCS 23454
Area
Cabo San Lucas
Parking details
Public Lot
Additional
Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine

What 19 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.4Value

Noise • Moderate

19 Reviews

J
Jorge
VIP
Las Vegas
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente comida y buen servicio. Comimos varios platos y todos magníficos
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N
Nuria
New York City
3 reviews
5.0
3 reviews
Dined on 28 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Increíble servicio por parte de Miguel y la comida espectacular, todo súper fresco
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J
Justin
Greater Boston
4 reviews
5.0
4 reviews
Dined on 22 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing ingredients. Overall the experience was great and will not disappoint.
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A
Amy
Las Vegas
7 reviews
2.0
7 reviews
Dined on 19 December 2024
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 1
I had been there once before for a special tuna tasting and it was wonderful. Last night not so much. I was by myself and it turned out I was the only one inside or outside the entire meal. There were two waiters and they were nice enough but I think they were uncomfortable which made me uncomfortable. I had the tuna sashimi which was delicious but covered in so much garlic. If I had eaten that much I would have killed everyone within 50 feet with my breath! I also had the grilled octopus which is why I went there. It was ok but there was way too much sauce on the plate that you couldn’t take a bite without it. Don’t think I will go back, but if they only have one customer a night, they probably won’t be around next time I come back.
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K
Karina
Baja California
1 review
5.0
1 review
Dined on 13 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Increíble experiencia, 100% recomendado, delicioso único wow wow wow
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J
Jerry
Las Vegas
7 reviews
5.0
7 reviews
Dined on 27 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing dinner, wife had totaba and I had the pulpo. Delicious
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S
Salvador
VIP
Baja California
4 reviews
4.0
4 reviews
Dined on 16 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
La comida es muy rica, el servicio bastante bueno. Para mi gusto el capellini está demasiado perfumado con romero, y predomina mucho ese sabor. La tostada de pulpo y callo tiene ingredientes muy frescos pero necesita un poco más de sabor
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o
oscar
San Diego
53 reviews
5.0
53 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible experience Roncadero, staff and ownership first class, food and ambiance top notch
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OT
OpenTable Diner
VIP
Los Angeles
2 reviews
5.0
2 reviews
Dined on 4 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent experience. Very well executed and creative. Excellent service. Bravo.
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OT
OpenTable Diner
VIP
Chicago
2 reviews
5.0
2 reviews
Dined on 8 July 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding experience. Will definitely be back soon.
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FAQs

RAW BAJA offers takeout which you can order by calling the restaurant at 624 247 4232.

RAW BAJA is rated 4.6 stars by 19 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

9 Jan 2025

19:00

Order delivery or takeout

Salomon de la Cruz Perez, Poligono BParcela 44Z2P1/3, CABO SAN LUCAS, BCS 23454

Dining areas

Additional information

Area
Cabo San Lucas
Hours of Operation
Mon–Sat 13:00–21:00 Sun 12:00–18:00
Price
MXN310 to MXN500
Cuisines
Seafood, Oyster Bar, Cocktail Bar
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Diego Moles
Additional
Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Wheelchair Access, Wine

Website
https://www.instagram.com/rawbajabysantamaria/
Phone number
624 247 4232

RAW BAJA

Make a booking

Order delivery or takeout

Dining areas

Additional information

Menu

What 19 people are saying

Overall ratings and reviews

FAQs

Does RAW BAJA offer delivery through OpenTable or takeout?

How is RAW BAJA restaurant rated?

Is RAW BAJA currently accepting bookings?

Make a booking

Order delivery or takeout

Dining areas

Additional information