FOR THE TABLE
FRESHLY SHUCK CARLINGFORD OYSTERS (GF)
With champagne & chilli granite, chive oil
- 3 OYSTERS£15.00
- 6 OYSTERS £28.00
- 12 OYSTERS£52.00
SELECTION OF ARTISAN HANDMADE BREAD AND BUTTER (V)£6.00
BRAISED BEEF CROQUETTES
With Tunworth cheese custard & chives
- 3 CROQUETTES£13.00
- 6 CROQUETTES£25.00
STARTERS
AUTUMN VEGETABLE TART (V)£12.00
Red pepper ketchup, popcorn shoots
SIGNATURE SCOTCH EGG£13.50
With Girolle mushroom, Jerusalem artichoke foam, chive oil. fresh truffle
ROASTED BUTTERNUT SQUASH & HARISSA SOUP (VG,GF)£11.50
With toasted pumpkin seeds, red amaranth cress
SHORTHORN BEEF TARTAR£17.00
With anchovy water biscuit, chestnut mushroom, parsley powder, pickled mustard seeds
CORNISH WHITE CRAB£17.00
With potato boxty cake, brown crab mayo, granny smith apple
MAIN COURSE
SIGNATURE SADDLEBACK PORK BELLY (GF)£28.50
With creamed potatoes, Bramley apple sauce and gravy
100 DAY AGED BELTED GALLOWAY ROAST BEEF£36.50
With roast potatoes, house gravy
ROASTED SAVOY CABBAGE (VG, GF)£24.00
Leek and prune fondue, nut crumble
WHOLE ROASTED SEA BREAM (GF)£28.00
With roasted red pepper, caper & black olive dressing, micro basil
PANFRIED FILLET OF SEA TROUT (GF)£32.00
With spring pea velouté, braised baby gem, black olive crumb, parma ham crisp
VENISON AND THYME SUET STEAMED PUDDING £26.00
With confit leg croquette, fermented turnip, duck & beetroot jus
WELLINGTON
SIGNATURE SHORTHORN BEEF WELLINGTON£45.00
With truffled mashed potatoes and Madeira sauce
BURGER
Served with your choice of tripple cooked chips or rosemary salted roast potatoes
ROAST BURGER£29.00
A gourmet twist on tradition, featuring 100-day aged Belted Galloway roast beef, tangy carrot chutney, pickled red cabbage and watercress. Finished with a crispy potato rosti, grain mustard & ale cheddar, and indulgent black truffle mayonnaise.
FROM THE GRILL
All of our grilled steaks come with garlic and Guinness & Marmite butter, roast shallot & fried thyme
35 DAY AGED SHORTHORN BEEF FILLET 280G£42.50
SINGLE STEAKS
42 DAY AGED BELTED GALLOWAY RIB EYE 300G£40.00
SINGLE STEAKS
42 DAY AGED HEREFORD SIRLOIN 300G£39.00
SINGLE STEAKS
42 DAY AGED BELTED GALLOWAY COTE DE BOEUF 600G£85.00
TO SHARE
35 DAY AGED SHORTHORN BEEF CHATEAUBRIAND 500G£89.00
TO SHARE
SIDES
ROAST POTATOES (GF)£6.50
TRIPLE COOKED CHUNKY CHIPS (VE,GF)£6.50
TRIPLE COOKED CHUNKY CHIPS WITH TRUFFLE OIL AND PARMESAN (GF)£7.50
CREAMY MASHED POTATOES (V,GF)£5.00
TRUFFLED CAULIFLOWER CHEESE WITH PARSLEY BREAD CRUMBS (V)£12.00
ROAST BUTTON MUSHROOMS WITH GARLIC AND PARSLEY BUTTER (V,GF)£7.00
PIGS IN BLANKETS£7.00
CARROT AND SWEDE CRUSH (V, GF)£6.50
CREAMED SPINACH WITH NUTMEG (V,GF)£7.50
TENDERSTEM BROCCOLI BLACK GARLIC YOGHURT & PUFFED WILD RICE (V, GF)£7.50
HERITAGE CHERRY TOMATO & ROCKET SALAD WITH JUNIPER BERRY VINAIGRETTE (VG)£7.50
SAUCES
SMOKED BONE MARROW SAUCE (GF)£6.00
BEARNAISE SAUCE (GF)£4.00
PEPPERCORN SAUCE (GF)£4.00
MUSHROOM VEGAN GRAVY (VE,GF)£4.00
RED WINE GRAVY (GF)£4.00
BLUE CHEESE SAUCE (V,GF)£4.00