Roganic

Name: Roganic
Address: 5-7 Blandford Street, London, United Kingdom, W1U 3DB
Telephone: 020 3370 6260
Price range: £41 and over
Rating: 4.7

4.7

52 Reviews

£41 and over

British

Innovative
Romantic
Good for special occasions

Roganic first opened in 2011 in Marylebone as a two-year pop-up. Five years later Roganic returned to London, bringing elements of L’Enclume, Simon Rogan’s two Michelin star restaurant in The Lake District.

Forward-thinking and imaginative, expect only the freshest and most exceptional array of produce from the countries best suppliers, including Simon’s ‘Our Farm' in The Lake District.

Roganic holds four AA Rosettes and was awarded it’s first Michelin star in 2018, retaining it in 2019.

Running alongside Roganic is Aulis London, a development kitchen and eight seat chef’s table which opened in Soho in October 2017.

“We really enjoyed being there first time around and it feels so right to be back. We had so much fun last time Roganic was in London and I’m confident that the second time around will be no different”
Simon Rogan

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Additional information

Dining style
Casual Elegant
Price
£41 and over
Cuisines
British
Hours of Operation
Lunch Tue–Thu 12:00–14:00 Fri, Sat 12:00–13:30 Dinner Tue–Thu 18:30–21:15 Fri, Sat 17:30–21:15
Phone number
020 3370 6260
Website
http://www.roganic.uk/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Simon Rogan

Location
5-7 Blandford Street, London, W1U 3DB
Area
Marylebone
Parking details
None
Additional
Farm to Table, Gluten-free Options, Wi-Fi available, Wine

What 52 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.8Food
4.7Service
4.3Ambience
4.4Value

Noise • Moderate

52 Reviews

NC
NuntawatC
London
17 reviews
5.0
17 reviews
Dined on 14 March 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was amazing but some dishes were slightly too salty e.g. the scallops(couldn’t taste much of the scallops as it was overpowered by the sauce). Apart from that, the flavour bal-nce and combination of sour fermented and salty savoury components of each dish were makes each dish unique and divine. Undoubtedly, one of the best meals I have had in London. We mentioned it was our special occasion and received a gift from the restaurant. I am very happy with the food and service we got.
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g
georgia
London
1 review
3.0
1 review
Dined on 7 March 2020
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Very nice presentation and some interesting combinations. In my opinion too much dairies in the different plates. The result is a heavier cuisine than expected.
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AS
AdamS
London
2 reviews
5.0
2 reviews
Dined on 7 March 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional service
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OT
OpenTable Diner
London
16 reviews
vip
4.0
16 reviews
Dined on 18 February 2020
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
We went for the 12 course tasting menu. The first 4 were "snacks" of single bite treats. These were more impressive than the main meals (which were still of a high quality despite being very small). Despite a good meal the worst was yet to come. We had to ask for our bill 3 times and when I handed over my Amex, they said they did not accept it. 2 problems here. Firstly at £120+ a head the restaurant should swallow fees. Secondly, their OpenTable page says they DO accept Amex. The food was still of a high quality so hopefully service issues can be resolved.
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GD
GoedeleD
London
3 reviews
5.0
3 reviews
Dined on 4 February 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Perfect meal and environment
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W
Wild44
London
140 reviews
vip
5.0
140 reviews
Dined on 31 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Excellent tasting menu. Had a variety of fish and veggie dishes which were all well executed and very tasty. The wine list was good too as we had a lovely white Chardonnay, Stellenbosch for £45. The service was excellent. Our only issue were the rather cramped not very nice toilets and their location! The restaurant is quite casual too but some people prefer that.
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JA
JohanA
London
2 reviews
5.0
2 reviews
Dined on 25 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely amazing tasing menu
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OT
OpenTable Diner
London
4 reviews
4.0
4 reviews
Dined on 14 January 2020
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Having dined at FERA several times, we were excited to try Roganic. A mid week meal turned serious treat! We had the tasting menu and thoroughly enjoyed it. The reason for 4 stars is the restaurant feel isn’t like FERA (obviously as this was located in 5 star Claridges) but it did feel a little cold and industrial and possibly done on the cheap? The chairs, whilst trendy and visually appealing, where uncomfortable to sit at. The crockery and tableware however, were stunning and really added to the picture perfect element of each dish. Toilets were very small and the hand wash and moisturiser both weren’t working (a particular bugbear of mine!) I did point it out to front of house, but this wasn’t rectified which I found disappointing. The little details like that, to me, make all the difference to the whole dining experience.
1 person found this helpful
OT
OpenTable Diner
London
12 reviews
5.0
12 reviews
Dined on 14 January 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Superb. Love the surprise touches....which I obviously can’t reveal!
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LM
LeahM
London
6 reviews
5.0
6 reviews
Dined on 23 November 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing service and food! Highly recommend
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FAQs

Roganic is rated 4.7 stars by 52 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Claim this listing

5-7 Blandford Street, London, W1U 3DB

Additional information

Area
Marylebone
Hours of Operation
Lunch Tue–Thu 12:00–14:00 Fri, Sat 12:00–13:30 Dinner Tue–Thu 18:30–21:15 Fri, Sat 17:30–21:15
Price
£41 and over
Cuisines
British
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
None
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Simon Rogan
Additional
Farm to Table, Gluten-free Options, Wi-Fi available, Wine

Website
http://www.roganic.uk/
Phone number
020 3370 6260

Roganic

Not available on OpenTable

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Additional information

Menu

Course #1

Sweetcorn Tart, Eel

Soda Bread, Cultured Butter

Course #2

Baby Gem, Truffle, Shimeji

Kohlrabi, Butternut, Hen of the Wood

Course #3

Duck, Beetroot, Cabbage

Cornish Cod, Tomato, Smoked Roe

Course #4

Stout, Molasses, Burnt Milk

Apple Tart, Fig Leaf

What 52 people are saying

Overall ratings and reviews

FAQs

How is Roganic restaurant rated?

Is Roganic currently accepting bookings?

Not available on OpenTable

Additional information