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Roots Southern Table

$50 and over

Regional American (Southern)

Make a booking

2 people

16 Mar 2025

19:00

Booked 31 times today

About this restaurant

Good for special occasions
Neighbourhood gem
Great for creative cocktails

Chef Tiffany Derry and her cofounder, Tom Foley, invite you to join our Table and enjoy new flavors as well as taste the flavors that spark memories. At Roots Southern Table, a James Beard Finalist for Best New Restaurant and Best Chef, Texas, you will enjoy true Southern hospitality.

From our Cast Iron Cornbread to My Mother's Gumbo, Roots pays homage to the way Chef Tiffany grew up eating in the South. Come visit, "kick off your shoes," relax with one of our Signature Cocktails and Zero-proof Cocktails, and enjoy taste the love in every dish.

Welcome to Roots Southern Table!

Why they're an Icon

Executive chef: Chef Tiffany Derry

From the OpenTable editors: Celebrity chef Tiffany Derry's Farmers Branch destination has earned nods from the likes of the James Beard Foundation and The New York Times – a no-brainer to anyone who has tasted Derry’s cult-favourite cast-iron cornbread with sweet potato butter and other Southern hits. Although Roots is a dining destination for many, for residents, it’s a beloved local haunt.

Dining areas

Additional information

Location
13050 Bee Street, Farmers Branch, TX 75234
Phone number
(214) 346-4441
Price
$50 and over
Cuisines
Regional American (Southern), Soul food, Creole / Cajun / Southern
Hours of Operation
Tue–Sun 17:00–22:00
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa

What 584 people are saying

Roots Southern Table reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.6Ambience
4.6Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Roots Southern Table in Dallas offers a delightful dining experience with "amazing food" and "fantastic service." The cornbread with smoked butter, Texas redfish, and duck fat fried chicken are standout dishes. Guests appreciate the friendly and knowledgeable staff, along with the warm atmosphere. A must-visit for Southern cuisine enthusiasts.

584 Reviews

D
David
Palm Springs1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Handily one of the best meals we've had in years. The food, absolutely amazing only outdone by our amazing server who led us in all the right directions when selecting the food choices and drinks. The rest of the team was super supportive of one another and attentive w/out being overly fussy. Honestly, start to stop, a wonderful experience we can't wait to revisit sometime soon. Thanks for a great meal!
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OT
OpenTable Diner
Dallas1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was excellent was not disappointed Top Cheff worthy 😉
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DD
DeepaD VIP
Dallas13 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The fried chicken is the star! Big enough to share with 3 people. Service was excellent!
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T
Ty
Houston1 review
3.0
Dined 1 day ago
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 2
Appetizers, Salads and dessert saved it. The supper left little to be desired
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J
Jackie
Dallas7 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service was impeccable as always and the food was excellent as well. It was some of our friends first time here and they will definitely be back!!
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N
Nancy
Dallas20 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great food and service all the way around! Having the manager stop by and talk and lt us know about Radici for our next visit as well as letting us know they have brunch was very helpful.
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R
Rachael
Dallas3 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service were excellent. I truly enjoyed the Redfish plate, the cornbread was well done, lamb pasta was also really good. My favorite dish was the Halibut! It was crispy and delicious
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TG
TamG
Dallas9 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Deliciously different. We loved the whole experience. Thank you.
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T
Trina VIP
Dallas3 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent!Everything was delicious. I would suggest serving basic southern traditional desserts to go either everything else like sweet potato pie
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C
Chris VIP
San Francisco20 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Service was very attentive and gave suggestions. Every fish was delicious. The cornbread and gumbo are off the chart.
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FAQs

Roots Southern Table offers takeout which you can order by calling the restaurant at (214) 346-4441.

Roots Southern Table is rated 4.9 stars by 584 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 31 times today

13050 Bee Street, Farmers Branch, TX 75234

Dining areas

Additional information

Phone number
(214) 346-4441
Price
$50 and over
Cuisines
Regional American (Southern), Soul food, Creole / Cajun / Southern
Hours of Operation
Tue–Sun 17:00–22:00
Dress code
Casual Dress
Parking details
Private Lot
Payment Options
AMEX, Discover, Mastercard, Visa

Roots Southern Table

Make a booking

About this restaurant

Why they're an Icon

Dining areas

Additional information

Menu

What 584 people are saying

Overall ratings and reviews

Review summary

FAQs

Does Roots Southern Table offer delivery through OpenTable or takeout?

How is Roots Southern Table restaurant rated?

Is Roots Southern Table currently accepting bookings?

Make a booking

Dining areas

Additional information