Rudy's Prime Steakhouse

Review summary

1. J

   Jim

   VIP

   San Diego

   29 reviews

   5.0

   29 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is the best steak house in Michigan. The food was terrific, the wine list great, and the service was beyond perfect. This is the place where you can have a great night out with a great atmosphere.
   

   Is this helpful?

   Report
2. C

   Carlene

   Detroit

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food!! Absolutely delicious!! Absolutely worth the money.
   

   Is this helpful?

   Report
3. M

   Marni

   Detroit

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Josh was fantastic as our server and before being seated we were able to have a quick drink because we were early and the lounge service was excellent. Filet steak and fried chicken entrees were awesome!
   

   Is this helpful?

   Report
4. D

   Donna

   Detroit

   1 review

   4.0

   1 review

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   The ambiance and service were great. However we were very disappointed with the amount of food for the price. Nothing stood out as amazing. The lamb chops looked like an appetizer and our sea bass was barely 3 oz. No bread was served. We had recently experienced the Capital Grille and found we received much more for the same price. We will not be back.
   

   Is this helpful?

   Report
5. M

   Michael Kim

   Coastal Georgia

   8 reviews

   5.0

   8 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went to Rudy’s on New Year’s Eve and it outstanding!! You always worry about trying a new restaurant but this restaurant far exceeded my expectation. We had terrific service and the food was so delicious. We will definitely go back!
   

   Is this helpful?

   Report
6. T

   Thomas

   Baltimore

   3 reviews

   5.0

   3 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Every bite was to be savored. Steaks and vegetables were cooked just right. Presentation was decent and service was supurbe.
   

   Is this helpful?

   Report
7. K

   Karen

   New Orleans

   6 reviews

   5.0

   6 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was Excellent. Service, food, cocktails !! Highly recommend. Josh our waiter executed our dining experience flawlessly .
   

   Is this helpful?

   Report
8. M

   Madison

   VIP

   Los Angeles

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Only thing better than the food was the service! Emily was amazing and took such good care of us. So attentive and anticipated our every need and ask. Will be going back for sure!
   

   Is this helpful?

   Report
9. M

   Michelle

   VIP

   Detroit

   10 reviews

   5.0

   10 reviews

   Dined on 26 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nailed it on food and decor! Nice wine selection. Prices were a bit high but worth it. Owners were present at the host stand but not interacting with customers. My only complaint was we were seated next to the door. People were waiting to check in standing with the doors open! I was freezing. The host stand needs to be off to the side. We will be back.
   

   Is this helpful?

   Report
10. D

    David

    VIP

    Detroit

    52 reviews

    5.0

    52 reviews

    Dined on 22 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great evening! We had stopped in during the soft opening to test some appetizers and have some wine, and was very happy that now two months later for this visit, that the food, vibe, etc., had remained the same. Emily was our server that first night, and was outstanding, as was Austin from last night. The octopus app is very creative, with the protein cut in pieces, and seared, as opposed to one big tentacle placed on a plate. The grilled cauliflower was a hit. For entrees, the branzino was spot on for taste and presentation, as well as the wagyu coulette, and the pork chop. My recommendation for the pork chop, however, is to REQUIRE that the apple butter spread used for the scallop dish be a permanent resident on the side for future servings. Caramel bread pudding for dessert was a nice, gooey mix. Will definitely return to try the other entrees!
    

    Is this helpful?

    Report