RYLA
Make a booking
- Good for special occasions
- Great for creative cocktails
- Hot spot
Dining areas
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesContemporary Asian, Sushi, Japanese
- Hours of OperationBrunch Sat, Sun 10:00–14:00 Lunch Sat, Sun 14:00–16:00 Dinner Mon–Wed, Sun 17:00–22:00 Thu–Sat 17:00–22:30
- Phone number(424) 247-9881
- Website
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefRay Hayashi
- CateringReach out to davidr@eatryla.com for catering needs.
- Private party facilitiesRYLA offers private dining. Reach out to davidr@eatryla.com
- Award-winning
- MICHELIN Plate 2022
- AreaHermosa Beach
- Cross StreetPier Ave
- Parking detailsValet
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
RYLA X Mascot Wine Dinner
US$286.88 per person
Prepaid
11 Dec 2024 onlyJoin us for an exclusive evening dedicated to The Mascot, featuring an exceptional Napa Valley Cabernet Sauvignon, and a menu by Chef Ray Hayashi. The Mascot is a distinguished small-production label founded by Will Harlan, and made from the younger vines of Harlan Estate, BOND, and Promontory. Menu: Japanese A5 Wagyu Beef Corquette Soy Marinated Tuna "Zuke" Nigiri Sushi Chilled Maine Lobster Pairing: 2023 Paul Prieur 'Mis de Printemps' Sauv Blanc Kabocha Squash Ravioli w/ Pork Shoulder Pairing: The Mascot Cabernet Sauvignon 2017 Red Wine Braised Beef Short Ribs Pairing: The Mascot Cabernet Sauvignon 2019 Valrhona Dark Chocolate Mousse Pairing: Kamoizumi "Umelicious" Plum Wine, Hiroshima *Full menu available on www.eatryla.com
Popular dishes
What 924 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Loved For
Beach Cities
Innovative
Beach Cities
Hot spot
Review summary
- B
Brynn
Los Angeles
vip22 reviews
5.022 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- A
Anthony
Charleston
vip6 reviews
5.06 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Steve
Los Angeles
7 reviews
4.07 reviews
Dined 6 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joanna
Los Angeles
11 reviews
5.011 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- A
Alexander
Los Angeles
5 reviews
4.05 reviews
Dined 7 days ago
- Overall 4
- Food 3
- Service 5
- Ambience 3
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- E
Elizabeth
Washington DC
3 reviews
5.03 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Tahoe
2 reviews
5.02 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Erika
Los Angeles
vip1 review
3.01 review
Dined 7 days ago
- Overall 3
- Food 4
- Service 2
- Ambience 1
Is this helpful?
- R
Rebecca
Orange County
3 reviews
5.03 reviews
Dined 7 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- R
Reginald
Los Angeles
8 reviews
5.08 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
RYLA offers takeout which you can order by calling the restaurant at (424) 247-9881.
RYLA is rated 4.8 stars by 924 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
1220 Hermosa Ave, Hermosa Beach, CA 90254-3529
Dining areas
Additional information
- Award-winning
- MICHELIN Plate 2022
- Cross StreetPier Ave
- AreaHermosa Beach
- Hours of OperationBrunch Sat, Sun 10:00–14:00 Lunch Sat, Sun 14:00–16:00 Dinner Mon–Wed, Sun 17:00–22:00 Thu–Sat 17:00–22:30
- Price$30 and under
- CuisinesContemporary Asian, Sushi, Japanese
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsValet
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive ChefRay Hayashi
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(424) 247-9881
- CateringReach out to davidr@eatryla.com for catering needs.
- Private party facilitiesRYLA offers private dining. Reach out to davidr@eatryla.com