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Safire's luxurious dining room - Safire, Oroville, CA

Safire

4.4
4.4
109 Reviews
$31 to $50
Steakhouse

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2 people
19:00
Booked 3 times today
  • Good for special occasions
  • Fancy
  • Romantic
Safire, the Maidu word for fire, is a premier steakhouse, serving up tender & flavorful prime cuts. With a rotating quarterly menu, guests are sure to find an amazing selection of dishes that will suit all palates. Located on the 6th floor of Gold Country Casino Resort, guests enjoy a rooftop dining experience featuring a glass wall outlooking the city of Oroville. Safire offers a casual elegant dining environment and is a top choice if you are looking for a memorable night out.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Fine cuts
  • Hours of Operation
    Dinner Thu–Sun 17:00–22:00
  • Phone number
    (800) 334-9400
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Matt Ritchie
  • Private party facilities
    Birthdays, Anniversary, Office Party, Holiday Party, Business Dinner, Retirement Party, Jackpot Party
  • Area
    Live Oak (Sutter County)
  • Cross Street
    Tyme Way
  • Parking details
    Private Lot
  • Public transit
    Oroville Public Transportation Bus Stop
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Vegan, View, Wheelchair Access, Wine

What 109 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.3Service
  • 4.4Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Sacramento / Sacramento Valley

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Safire in Oroville is a fine dining gem, offering "exceptional" food with standout dishes like melt-in-your-mouth tri-tip and perfectly cooked steaks. The service is "attentive" and "knowledgeable," making it ideal for romantic dates or special celebrations. With "delicious" meals, ever-evolving menu, and an inviting atmosphere, Safire consistently delivers a top-notch experience.

109 Reviews
  1. Lethea

    San Francisco

    5 reviews

    3.0

    5 reviews

    Dined on 17 November 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    The restaurant has a lovely environment and nice seating. Our waitress greeted us promptly and we were served water and bread and butter while reviewing the menu. Two diners had the cedar wrapped salmon and both enjoyed it, with the exception of the small salad of greens which they said was 'tough'. One diner ordered the Prime New York, 6 oz, med-rare, which came out as requested. I ordered the Filet Mignon, 8 oz, med-rare, which arrived medium. It being a $52 steak, I requested that it be replaced. The next steak arrived almost blue and they returned it to the grill, finally acheiving an acceptable finish. The side of Au Gratin was swimming in oil and not very appealing. This is an expensive steakhouse and should be able to produce a steak to the right degree of doneness.

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  2. Marilyn

    Tahoe

    5 reviews

    5.0

    5 reviews

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another lovely date night at Safire! Best Prime Rib around and very attentive service!

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  3. Gary

    Sacramento

    1 review

    5.0

    1 review

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Angus was a excellent server and was able to answer our questions

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  4. Michael

    Central Coast

    1 review

    5.0

    1 review

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food options. Food tasted great and service was Awesome. Highly recommend this for a nice dinner out.

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  5. Rosie

    Sacramento

    2 reviews

    4.0

    2 reviews

    Dined on 20 October 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Food was excellent. Our server was friendly and very helpful - especially in explaining wine choices. Only disappointments were: never offered a 2nd cup of coffee, we were celebrating our anniversary and no one wished us a happy anniversary & the ambiance was greatly diminished in that the window screens were not working and we missed a beautiful sunset.

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  6. Marilyn

    Central Coast

    3 reviews

    5.0

    3 reviews

    Dined on 13 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lamb shank special was great and the price of wine was reasonable.

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  7. Brice

    Sacramento

    1 review

    4.0

    1 review

    Dined on 12 October 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    Make sure to get a booth, I got a window table thinking we could look out the window but that didn’t happen, food was good Cesar salad was basic, all in all 7/10

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  8. Mary K

    Sacramento

    1 review

    5.0

    1 review

    Dined on 12 October 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 3
    It was a Birthday. The Chef should have come out with the cake. The kitchen was finished by the time the cake was brought. The floor staff should have joined. Our lone Waiter sang solo. He did an excellent job. The food was wonderful. However, I ordered Creamed Spinach.. This dish was made famous by the "Prime Rib House" in San Francisco in the 50's. The Chef sauteed fresh Spinach with Garlic. There was a small puddle of Cream in the bottom of the dish. The spinach was too Aldente. It was very raw. Not edible. I am a Chef. Every Steak House should know the proper recipe for Creamed Spinach. It is a classic and should not be altered. The chef should have taken the dish as it was prepared and finished it by pureed it on a blender and added sour cream to the Blinder. This is what people in the know expect when they order "Creamed Spinach". The rest of the meal was executed by an obvious well trained Chef. I will return. As soon as the window shades are repaired. It is suppose to be a view Dining Room. If you are not going to repair the blinds, Hostess said difficulty getting a part to repair it. If you are not going to repair it. Paint a mural on the shades. It is a real downer looking at those gray shades. So happy to have first class dining in Oroville again. Fondly, Mary K. Smalley

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  9. jeffery

    Sacramento

    1 review

    1.0

    1 review

    Dined on 5 October 2024

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 2
    Service was absolutely horrible, our waitress (Sophia) came back maybe twice to check on us. We spent well over an hour and a half there. Both times she missed getting us refills on drinks or even caring to ask if we’d like another one. I thought this was quite odd due to the fact that there was MULTIPLE bussers and waitresses walking around constantly and ours didn’t come back once. The only time she had a quick turn around was for the check… Figured it was just an off night, come to find out as we’re leaving we seen her standing at the bar talking…that right there says a lot…

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  10. Patricia

    Sacramento

    8 reviews

    5.0

    8 reviews

    Dined on 27 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious meals and excellent servers. Beautiful restaurant and Jazz music playing very relaxing atmosphere.

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FAQs

Safire is rated 4.4 stars by 109 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 3 times today
Google Map for Safire

4020 Olive Hwy, Oroville, CA 95966-5527

Dining areas

Additional information

  • Cross Street
    Tyme Way
  • Area
    Live Oak (Sutter County)
  • Hours of Operation
    Dinner Thu–Sun 17:00–22:00
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, American, Fine cuts
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Public transit
    Oroville Public Transportation Bus Stop
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Matt Ritchie
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Vegan, View, Wheelchair Access, Wine
  • Phone number
    (800) 334-9400
  • Private party facilities
    Birthdays, Anniversary, Office Party, Holiday Party, Business Dinner, Retirement Party, Jackpot Party
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