Sainte-George

Review summary

1. c

   christopher

   Jacksonville

   1 review

   4.0

   1 review

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   i went and ate/had a drink at the downstairs bar last night. it was fairly busy but the bar tender was wonderful, for how busy it was the kitchen seemed to get my food out in a timely manner. espresso martini was top tier & the corn bread warmed me up from the cold. I had the stroganoff, it was the perfect portion. I would definitely recommend this place. friendly staff, good food & great drinks
   

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2. S

   Steve

   VIP

   Jacksonville

   30 reviews

   4.0

   30 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   Food was quite good and our server was pleasant and attentive. It’s the little things that keep my review from going full 4&5 star. For example, the restaurant is in an historic building and there is a step up to get in. My wife uses a mobility device so it was impossible for her to enter. A temporary ramp would solve this issue quickly. The meal runner was attentive, but could use better training on how to present the dish and know which diner receives which dish. The bartender was a little unsure how to make a martini. We enjoy this establishment and intend to return. We want them to be successful and to be regarded as one of the best restaurants in the area. If they can simply get more of the little things right/better, they will be!
   

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3. I

   Ivonne

   Miami

   1 review

   2.0

   1 review

   Dined 4 days ago

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 4

   El ambiente me pareció bueno , además era 31 de diciembre y nuestra intención era pasarla bien ! Ahora el servicio pésimo exceptuando a la señora que me condujo a la mesa que fue espectacular , me sentaron y me enviaron un Señor muy simpático pero que no sabía ofrecerme un trago , el monito que pedí pésimo el Ol fashion de mi hijo no era all fashion ! Pedimos un entrante que llegó 40 minutos después y sin cubiertos , Tuvimos que pararnos a buscar los cubiertos , casi terminamos de comerlo con las manos , Mí pasta estuvo buena gracias a Dios , pero el ribaye de mi hijo completamente crudo y él lo pidió médium well , los precios exhuberantes , la muchacha del bar hizo lo posible por arreglar el servicio pero el Servixio o es malo o es bueno ! Pero bueno Happy new year ! El menú fue un invento de fin de año , hasta el último momento yo busqué los precios online y ese no era el menú ! Gracias . Por lo que me sentí hasta multada.
   

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4. Y

   Yecel

   Orlando

   3 reviews

   2.0

   3 reviews

   Dined 4 days ago

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   The drinks were awful and the service was poor. The server barely pay attention to us.
   

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5. OT

   OpenTable Diner

   Tampa

   1 review

   1.0

   1 review

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   If I can give this place a zero rating I would. Service and food sucked. Server was strung out and had the shakes.
   

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6. B

   Beth

   Charleston

   2 reviews

   2.0

   2 reviews

   Dined 4 days ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Poor experience on NYE. Chaotic, food and drinks not great.
   

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7. J

   Jerry

   Tampa

   7 reviews

   3.0

   7 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 4

   Lovely facility with beautiful view of the bay at the end of Saint George Street. Great setting. Although they were slammed on New Year's Eve, the food was average and you could only order from a special menu. Our steak and chicken were only average. The best part of the meal was the infused bread appetizer. Service was just fair.
   

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8. I

   Irma

   Charleston

   4 reviews

   3.0

   4 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 4

   This was on NYE so we may give them a second chance. They had a NYE menu so would have liked other choices. The waitress was not knowledgeable about the drinks, wine or food. She was not around much and we had to ask others for silverware, napkins and plates. Bread plate came w plain olive oil and not sure what the butter spread was but not paired well w the bread. The ribeye was mostly fat. We were also told we would be charged a “split plate fee”. I expected at an upscale restaurant the plate would actually be split instead of being charged to share a plate. The gratuity of 20% was already added to our bill so no reason for wait staff to be more attentive. For these prices, I expected better. The place was pretty and we had a great view. The Brussels were delicious and cooked to perfection!
   

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9. l

   lissette

   VIP

   Coastal Georgia

   11 reviews

   4.0

   11 reviews

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Food was good the prime rib and the roasted Chicken. Awesome location.
   

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10. M

    Michael

    VIP

    Las Vegas

    1 review

    2.0

    1 review

    Dined 6 days ago

    1. Overall 2
    2. Food 4
    3. Service 1
    4. Ambience 3

    Food and location great. Terrible service. Staff forgot about us for over an hour
    

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