Screen Door - Eastside
Make a booking
- Neighbourhood gem
- Great for brunch
- Lively
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesRegional American (Southern), Creole / Cajun / Southern, Soul food
- Hours of OperationBrunch Daily 09:00–14:00 Dinner Daily 16:30–21:00
- Phone number(503) 542-0880
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefNicole Mouton
- CateringLarge Party Take-Out Available.
- Private party facilitiesPrivate Event Space Available, please call for more information.
- AreaNE Portland
- Cross Street24th and East Burnside
- Parking detailsStreet Parking
- Public transitE Burnside & NE 24th, Westbound, Stop ID 760 <br />E Burnside & SE 24th Eastbound, 759
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 926 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.6Ambience
- 4.6Value
Noise • Moderate
Loved For
Portland / Oregon
Best Food
Portland / Oregon
Great for brunch
Portland / Oregon
Most Booked
Portland
Best Overall
Portland
Best Food
Portland
Best Value
Portland
Great for brunch
Portland
Most Booked
Review summary
- N
Nancy
Washington DC
1 review
5.01 review
Dined 6 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 3
Is this helpful?
- JF
JennyF
Tampa
3 reviews
5.03 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Leah
Portland
4 reviews
5.04 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Daniela
Monterrey
1 review
5.01 review
Dined on 22 November 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- T
Terry
Portland
11 reviews
5.011 reviews
Dined on 19 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- J
Jason
Portland
1 review
5.01 review
Dined on 17 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Travis
Portland
1 review
4.01 review
Dined on 17 November 2024
- Overall 4
- Food 5
- Service 4
- Ambience 3
Is this helpful?
- S
Sue
Portland
2 reviews
5.02 reviews
Dined on 17 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- M
Michael
Portland
vip74 reviews
5.074 reviews
Dined on 16 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Tim
Portland
3 reviews
5.03 reviews
Dined on 13 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
FAQs
Screen Door - Eastside offers delivery in partnership with Postmates and Uber Eats. Screen Door - Eastside also offers takeaway which you can order by calling the restaurant at (503) 542-0880.
Screen Door - Eastside is rated 4.9 stars by 926 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
2337 E Burnside St, Portland, OR 97214
Additional information
- Cross Street24th and East Burnside
- AreaNE Portland
- Hours of OperationBrunch Daily 09:00–14:00 Dinner Daily 16:30–21:00
- Price$30 and under
- CuisinesRegional American (Southern), Creole / Cajun / Southern, Soul food
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Public transitE Burnside & NE 24th, Westbound, Stop ID 760 E Burnside & SE 24th Eastbound, 759
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefNicole Mouton
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeaway, Vegan, Weekend Brunch, Wheelchair Access, Wine
- Phone number(503) 542-0880
- CateringLarge Party Take-Out Available.
- Private party facilitiesPrivate Event Space Available, please call for more information.