Sculley's Seafood Restaurant

Appetizers

• Ahi Tuna PokeUS$16.95

  Tuna poke, avocado spread, scallions, lime ponzu, wasabi crema and fried wonton stack

• Cold-Water CalamariUS$14.95

  Flash fried calamari with a side of housemade fra diavolo sauce

• Coconut ShrimpUS$15.95

  Jumbo, hand-breaded and butterflied Gulf Coast shrimp flash fried to a golden brown and served with a side of orange sriracha marmalade

• Grouper NuggetsUS$15.50

  Lightly fried grouper served with dill tartar sauce

• Boneless WingsUS$13.50

  Choice of sauce: tropical BBQ, buffalo, sesame teriyaki, garlic parm, honey sriracha, sweet Thai chili or lemon pepper. Served with celery and choice of bleu cheese or ranch

• Bavarian PretzelUS$14.95

  Soft, salty pretzel served with a side of beer cheese and side of mustard

• Tangy Gulfside ShrimpUS$15.50

  Flash fried shrimp tossed in a zesty boom boom sauce topped with scallions

• Sea Salt Roasted MusselsUS$14.95

  Prince Edward Island mussels sautéed in a lemon butter sauce, served with crostini

Soups & Salads

• Lobster Bisque

  • CupUS$8.95
  • BowlUS$14.95

• Caesar Salad

  Freshly shaved parmesan cheese, full romaine leaves, caesar dressing, crostini and chives

  • SmallUS$8.95
  • LargeUS$13.50

• Market Greens

  Fresh spring greens with vine heirloom tomatoes, cucumber, red onion and croutons

  • SmallUS$8.95
  • LargeUS$13.50

• Wedge SaladUS$14.50

  Bleu cheese crumbles, bacon, heirloom tomatoes, fried onion, and bleu cheese dressing

• Sunshine SaladUS$15.95

  Fresh greens, grilled chicken, mandarin oranges, cucumbers, heirloom tomatoes, almonds, queso fresco and raspberry vinaigrette dressing

Handhelds

All handhelds served with housemade BBQ chips

• Bacon BBQ BurgerUS$16.95

  Angus burger topped with applewood smoked bacon, lettuce, tomato, crispy onion and tropical BBQ sauce, on a brioche bun

• Brunch BurgerUS$17.50

  Angus burger topped with bourbon bacon jam, runny egg, dijonnaise, cheddar, lettuce, tomato, on a brioche bun

• Chicken Avocado BLTUS$16.50

  Grilled chicken topped with provolone, herb mayo, bacon and avocado spread, on a brioche bun

• Grouper Sandwich

  Grilled, blackened, or fried, topped with lettuce, tomato, onion and dill tartar sauce, on a brioche bun

  • MKT

• Mahi TacosUS$15.95

  Lightly blackened mahi mahi topped with lettuce, pico de gallo, queso fresco and chipotle sauce

• Buffalo Chicken TacosUS$14.95

  Fried chicken topped with lettuce, pico de gallo, bleu cheese crumbles and buffalo sauce

• Pork Belly TacosUS$14.95

  Crispy pork belly glazed in tropical BBQ on a bed of coleslaw and topped with pickled onions

• Zesty Shrimp BurgerUS$17.50

  Shrimp burger freshly prepared in house, topped with boom boom sauce, bacon, coleslaw, lettuce, tomato and onion in a brioche bun

Entrees

• Coconut Shrimp DinnerUS$21.50

  Golden fried shrimp, served with french fries, coleslaw and orange sriracha marmalade sauce

• Cajun ShrimpUS$17.95

  Shrimp and andouille sausage over linguine, served in a creamy parmesan alfredo topped with scallions

• Fish and ChipsUS$19.95

  Haddock served with french fries, coleslaw and a side of dill tartar sauce

• Grouper Dinner

  Grilled, blackened, or fried, served with rice pilaf and seasonal vegetables

  • MKT

• Shrimp ScampiUS$23.95

  Shrimp over linguine served in a lemon white wine butter sauce

• Steak FritesUS$22.95

  Sliced picanha, garlic parmesan fries, bourbon onion gravy and scallions

• Floridian Red SnapperUS$29.95

  Pan seared, skin on red snapper on a bed of succotash and topped with champagne vinaigrette. Served with rice pilaf

• Tropical ChickenUS$19.95

  Blackened chicken served with pineapple salsa, loaded baked potato and seasonal vegetables

• Mussels Fra DiavoloUS$19.95

  Tender mussels simmered in spicy fra diavolo sauce with spinach and garlic served with linguine pasta and garlic bread

• Fresh Daily Lobster

  Fresh, live day lobster served with choice of two sides. Accompanied with drawn butter and a lemon wedge

  • MKT

• Steak DinnerUS$28.45

  10oz Brazilian steak seared to your liking and glazed with chimichurri, served with caramelized plantains, rice pilaf and garnished with black beans

Make Your Own Seafood Combo

Choose Any 1/2 Pound Option. Minimum two items per order. Every pound comes with corn and potato

• Shrimp (Head Off)US$12.95

• Black MusselsUS$9.95

• CrawfishUS$9.95

• Green MusselsUS$9.95

• CalamariUS$12.95

• ScallopsUS$17.95

• Andouille SausageUS$7.95

• ClamsUS$9.95

• Manila ClamsUS$9.95

• Snow Crab LegsUS$26.95

• Lobster TailUS$34.95

Choose Your Sauce

• Blackened Cajun

• Lemon Pepper

• Garlic Parmesan

• The Sculley's Special (All of the Above)

Sculley's Seafood Combos

Served with Corn on The Cob & Potatoes (No substitutions)

• The Nawlins ComboUS$29.95

  1/2 pound shrimp (head off), 1/2 pound andouille sausage, 1/2 pound crawfish

• The Boardwalk ComboUS$39.50

  1/2 pound snow crab legs, 1/2 pound clams, 1/2 pound shrimp (head off)

• John's Pass ComboUS$84.95

  Two person feast; Lobster tail, 1/2 pound snow crab legs, 1/2 pound shirmp, 1/2 pound andouille sausage, 1/2 scallops

Sides

• French FriesUS$4.00

• BBQ ChipsUS$4.00

• Corn and Black Bean SaladUS$4.00

• ColeslawUS$4.00

• Seasonal VegetablesUS$4.00

• Sweet PlantainsUS$5.00

• Baby PotatoesUS$5.00

• Loaded Baked PotatoUS$5.00

• Rice PilafUS$4.00

• Stewed Black BeansUS$4.00

• Garlic Parmesan FriesUS$5.00

• Truffle FriesUS$7.00

Desserts

• Chocolate Molten Lava CakeUS$10.95

  Served with scoop of sea salt caramel ice cream

• CheesecakeUS$8.95

  Served with strawberry compote

• Carrot CakeUS$10.45

  Served with warm chocolate ganache

• Florida Key Lime PieUS$9.95

  Locally sourced Key Lime Pie served with whipped cream