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Servia, Boston, MA

Servia

4.0
4
59 Reviews
$31 to $50
Mediterranean

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2 people
19:30
Booked 3 times today
  • Vegetarian-friendly
  • Great for creative cocktails
  • Healthy
Servia is Boston’s premier dining destination for modern Mediterranean cuisine. We are located in Boston's Financial District directly behind Faneuil Hall and Quincy Market, in the heart of Boston. Inspired by the complex flavors of Italy, Spain, Greece and beyond, our menu includes mezze shareables, house made pasta, and fresh seafood, with a rotating menu from the mind of Chef Claudio Cavalleri, an Italy native.

Servia’s authentic scratch-kitchen features items made fresh daily, from dressing and pita to grass-fed beef and locally-sourced seafood, and 95% of our ingredients are organic, many coming directly from the Mediterranean. Servia also offers a sophisticated bar for dinner and late-night with handcrafted cocktails, European and local beer, and an extensive wine selection.

Servia’s name pays homage to the ship you’ll see in the window of our building, a transatlantic ocean liner owned by Cunard, that transported passengers from Boston to Europe in the late 1800s

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Hours of Operation
    Dinner Tue–Sat 17:00–23:00
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Claudio Cavalleri
  • Delivery & takeout

What 59 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 3.9Ambience
  • 3.6Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Servia offers a delightful Mediterranean dining experience with "amazing food" and "great service." The ambiance is "cozy" with a "chic" touch, perfect for a relaxed evening. Highlights include the lamb shank Tajine and a "must-try" Mediterranean sampler. While service can vary, the food consistently impresses.

59 Reviews
  1. Molly

    Greater Boston1 review

    1.0

    Dined on 9 February 2025

    1. Overall 1
    2. Food 4
    3. Service 2
    4. Ambience 3
    We were overcharged on our bill and there was a 20% gratuity added on. They said this was for parties of 6 or more but we were only a party of 4. The wait staff disappeared from the restaurant for about 25 minutes and no tables could be served. We found them in their side bar next door. Something is definitely up with this place.

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  2. Paula VIP

    Alabama2 reviews

    2.0

    Dined on 31 January 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    The place was empty and while servers were pleasant they were inattentive. Little reason for an empty wine glass to sit with very few patrons. Also slow to clear plates and generally not focused on the diners experience. Food was only OK. Oh well. Will not return - too many better options in Boston.

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  3. Charlotte VIP

    Greater Boston2 reviews

    5.0

    Dined on 29 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was good. The service was good and the food was good.

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  4. Allison VIP

    Greater Boston12 reviews

    3.0

    Dined on 26 January 2025

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 1
    Food was fantastic but it was weirdly quiet and empty.

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  5. Mark VIP

    Greater Boston2 reviews

    4.0

    Dined on 24 January 2025

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 2
    Food was really good but it was a weird vibe with the music not matching the cuisine at all. I was expecting more Mediterranean type music not the beegees. There was also a set up with a large table in the dining area where it seemed people were printing menus / like some work area. Quite strange. Servers were very friendly and knowledgeable however.

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  6. Marcia

    Greater Boston1 review

    5.0

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Good food for vegetarians. Nice place for dinner and celebrate

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  7. Louis

    New York City2 reviews

    4.0

    Dined on 4 January 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The food was very good. Just a family dinner. They do include gratuity automatically to the check, or at least they did that evening. Would go back again.

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  8. Laura

    Greater Boston9 reviews

    4.0

    Dined on 2 January 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    We went for dinner on Jan 2nd and almost had the place to ourselves. We had 5 different starters and they were all incredible. Cocktails were also very good and unique. The main courses were good but maybe a little less impressive than the starters. We'll definitely be back but will just share starters.

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  9. vasta

    Greater Boston14 reviews

    4.0

    Dined on 12 December 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Food was excellent. Service was slow to start but once we got our beverages, food came out at a good tempo.

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  10. Matt

    Greater Boston1 review

    5.0

    Dined on 20 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great experience at Servia. Chill atmosphere, delicious food, great service. They have a diverse menu including great vegetarian options. Highly recomend.

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FAQs

Servia offers takeout which you can order by calling the restaurant at (617) 936-3396.

Servia is rated 4 stars by 59 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:30
Booked 3 times today
Google Map for Servia

126 State St, Boston, MA 02109

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Hours of Operation
    Dinner Tue–Sat 17:00–23:00
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Claudio Cavalleri
  • Delivery & takeout
  • Privacy Policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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