Sojourn Restaurant
Make a booking
- Good for groups
- Charming
- Neighbourhood gem
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesContemporary American, Global, International, Tapas / Small Plates
- Hours of OperationBrunch Sat, Sun 12:00–16:00 Dinner Mon, Sun 16:30–22:30 Tue–Fri 16:30–23:30
- Phone number(212) 537-7745
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefPeter Petti
- CateringOff site catering is available.
- Private party facilitiesSojourn is the perfect place for your next special event. We offer many selections of family style prix fixe menus or individual style menus. Our Chef's Table, which can accommodate up to 21 people, is perfect for semi-private parties. The entire restaurant can also be reserved for private parties of up to 120 guests.
- AreaUpper East Side
- Cross StreetBetween 2nd and 3rd Avenues
- Parking detailsStreet Parking
- Public transit6 Train at 77th St; 2nd Av Q Train at 79th or 86th St.
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Experiences
3 Course Dinner Prefix
US$45.00 per person
Multiple dates availableRestaurant week Summer 2024 Enjoy a $45 3 course pre-fixe choice of appetizer, entrée and dessert, curated by chef Peter Petti. Pairings available on request. Enjoy your experience in our cozy dining room, Chefs Table or our multifaceted outdoor cafe. 1st Course Burrata Caprese Watermelon Salad Duck Confit Spring Rolls Zucchini Flowers 2nd Course Skirt Steak Long Island Duck Breast Gnocchi Al Tartufo Long Island Duck Breast Dessert Blueberry & Ricotta Cheesecake Flourless Chocolate Cake2 Course Brunch Prefix
US$30.00 per person
Multiple dates availableEnjoy a 2 course pre-fixe menu curated by chef Peter Petti. Dine in the our inviting dining room or our sidewalk patio. ARUGULA SALAD Granny Smith Apples, Red Onions, Toasted Almonds, Blue Cheese, Lemon Vinaigrette DUCK CONFIT SPRING ROLLS Sweet and Spicy Plum Sauce BUTTERNUT SQUASH & KALE SALAD Candied Pecans, Bosc Pear, Goat Cheese, Champagne Vinaigrette ENTREES CROISSANT FRENCH TOAST Fresh Berries, Maple Syrup, Whipped Cream HANGOVER CURE Potato & Black Bean Hash with Crispy Chorizo & Swiss Chard, Poached Farm Eggs, Hollandaise, Spicy Avocado Sauce STEAK & EGGS Grilled Skirt Steak, Soft Scramble Truffle Eggs, Gruyere, Crispy LeeksJoin us this New Year's Eve Ball Drop Dinner!
US$85.00 per person
31 Dec 2024 onlyJoin us this New Year's Eve for the Upper East Side's party of the year! For our 5-8pm seating we will be offering a 55pp Prefix and for 9pm seating’s, we will be offering a 85pp prix fixe menu. Seating from 9pm onward will conclude with a champagne toast at midnight. This reservation secures your seat for the rest of the evening.
What 1,877 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.3Service
- 4.2Ambience
- 4.2Value
Noise • Moderate
Review summary
- R
Robert
VIPNew York City
38 reviews
5.038 reviews
Dined 2 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- N
Nancy
New York City
63 reviews
4.063 reviews
Dined on 13 December 2024
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- S
Sheldon
New York City
1 review
5.01 review
Dined on 9 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- W
Walter
New York City
4 reviews
5.04 reviews
Dined on 7 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Marta
New York City
1 review
3.01 review
Dined on 29 November 2024
- Overall 3
- Food 4
- Service 4
- Ambience 2
Is this helpful?
- M
Melanie
New York City
1 review
1.01 review
Dined on 29 November 2024
- Overall 1
- Food 3
- Service 1
- Ambience 1
Is this helpful?
- D
David
Baltimore
1 review
1.01 review
Dined on 28 November 2024
- Overall 1
- Food 3
- Service 1
- Ambience 2
Is this helpful?
- CS
CarolS
Anchorage
6 reviews
4.06 reviews
Dined on 28 November 2024
- Overall 4
- Food 4
- Service 4
- Ambience 3
Is this helpful?
- C
CYNTHIA
Los Angeles
12 reviews
4.012 reviews
Dined on 28 November 2024
- Overall 4
- Food 3
- Service 1
- Ambience 4
Is this helpful?
- M
Michael
New York City
1 review
5.01 review
Dined on 28 November 2024
- Overall 5
- Food 4
- Service 4
- Ambience 3
Is this helpful?
FAQs
Sojourn Restaurant does offer delivery in partnership with Postmates and Uber Eats. Sojourn Restaurant also offers takeout which you can order by calling the restaurant at (212) 537-7745.
Sojourn Restaurant is rated 4.4 stars by 1877 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
244 East 79th Street, New York, NY 10075
Additional information
- Cross StreetBetween 2nd and 3rd Avenues
- AreaUpper East Side
- Hours of OperationBrunch Sat, Sun 12:00–16:00 Dinner Mon, Sun 16:30–22:30 Tue–Fri 16:30–23:30
- Price$30 and under
- CuisinesContemporary American, Global, International, Tapas / Small Plates
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking
- Public transit6 Train at 77th St; 2nd Av Q Train at 79th or 86th St.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefPeter Petti
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(212) 537-7745
- CateringOff site catering is available.
- Private party facilitiesSojourn is the perfect place for your next special event. We offer many selections of family style prix fixe menus or individual style menus. Our Chef's Table, which can accommodate up to 21 people, is perfect for semi-private parties. The entire restaurant can also be reserved for private parties of up to 120 guests.