Solana Great Room
Make a booking
Dining areas
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesAmerican
- Hours of OperationBreakfast Daily 06:30–11:00 Lunch Daily 11:00–16:00 Bar Daily 11:00–23:00 Dinner Daily 16:00–22:00
- Phone number(817) 430-5000
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefMario Hernandez
- AreaSouthlake
- Parking detailsHotel Parking
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine
Offers
Weekday Happy Hour 🍻
Multiple dates availableMon - Fri - 15:00 - 19:00
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.8Food
- 4.1Service
- 3.8Ambience
- 3.8Value
Noise • Energetic
- K
Kirsten
VIPPortland
17 reviews
1.017 reviews
Dined on 26 May 2024
- Overall 1
- Food 1
- Service 1
- Ambience 1
Is this helpful?
- BB
BillyB
Dallas
1 review
4.01 review
Dined on 12 May 2024
- Overall 4
- Food 5
- Service 5
- Ambience 5
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- M
Migs
VIPNew York City
81 reviews
5.081 reviews
Dined on 26 April 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
VIPDallas
3 reviews
5.03 reviews
Dined on 8 April 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
VIPDallas
2 reviews
2.02 reviews
Dined on 15 February 2024
- Overall 2
- Food 2
- Service 2
- Ambience 1
3 people found this helpful
FAQs
Solana Great Room offers takeout which you can order by calling the restaurant at (817) 430-5000.
Solana Great Room is rated 3.8 stars by 5 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
1301 Solana Blvd building 3, Westlake, TX 76262
Dining areas
Additional information
- AreaSouthlake
- Hours of OperationBreakfast Daily 06:30–11:00 Lunch Daily 11:00–16:00 Bar Daily 11:00–23:00 Dinner Daily 16:00–22:00
- Price$30 and under
- CuisinesAmerican
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsHotel Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefMario Hernandez
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Takeaway, Vegan, Wheelchair Access, Wine
- Phone number(817) 430-5000