Stagecoach Grille

Name: Stagecoach Grille
Address: 99 N State Street, La Verkin, UT, United States, 84745
Telephone: (435) 635-7400
Price range: $30 and under
Rating: 4.4

4.4

544 Reviews

$30 and under

American

Make a booking

2 people

21 Dec 2024

19:00

Innovative
Great for craft beers
Neighbourhood gem

Reservations are encouraged, but not required. We do have additional, open, first-come first-served seating, and walk-ins are welcome!

The Stage Coach Grille is a Texas-style roadhouse featuring steaks and a variety of made-from-scratch home-cooked American comfort-food specialties. Steaks, Seafood, Pasta, Burgers, Salads, with some Vegan and Vegetarian options. Open for Breakfast, Lunch and Dinner daily.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Breakfast, Home cooking
Hours of Operation
Breakfast Mon–Fri 08:00–11:00 Sat, Sun 08:00–12:00 Lunch Mon–Fri 11:00–16:00 Sat, Sun 12:00–16:00 Dinner Mon–Thu, Sun 16:00–21:00 Fri, Sat 16:00–22:00
Phone number
(435) 635-7400
Website
https://thestagecoachgrille.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Catering
Call for descriptions and information.
Private party facilities
Call To schedule

Location
99 N State Street, La Verkin, UT 84745
Area
La Verkin
Parking details
Open free public parking
Additional
Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Kosher, Non-Smoking, Takeaway, View, Wheelchair Access, Wine

What 544 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.8Service
4.3Ambience
4.1Value

Noise • Moderate

544 Reviews

M
Mike
Salt Lake City
3 reviews
5.0
3 reviews
Dined on 9 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great service and food is very good. I had ribs and my wife had a steak. Both excellent. Chocolate cake desert also yummy. Staff was very helpful. We will stop again next trip and try lunch. Worth the stop.👍😁
Is this helpful?
R
Robin
Orange County
8 reviews
3.0
8 reviews
Dined on 19 September 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Waiter brought our drinks, immediately followed by salad and followed immediately by ribeye which was tough and FULL of fat. For the price of ribeye, I expected prime beef. I guess I need to lower my expectations and consider the surrounding community when thinking about the quality of steak offered.
Is this helpful?
JW
JenniferW
Louisville
9 reviews
4.0
9 reviews
Dined on 5 September 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Will was a great server - very attentive. My fiancé and I started with jalapeño poppers, that were just okay - we’ve had better. We split the cowboy ribeye and a baked potato with veggies. The veggies were cooked to perfection, the baked potato was great (hard to mess up a baked potato), the steak was cooked properly but didn’t have a whole lot of flavor - perhaps not much seasoning?? It was a cute little place with reasonable prices.
Is this helpful?
P
Paul
Los Angeles
1 review
5.0
1 review
Dined on 30 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Cowboy ribeye was the best I’ve had for several years. Cooked and seasoned to perfection. Tender and well marbled with fabulous flavor. Our server was a very pleasant young man who gave us good recommendations and was fun to talk with. We will definitely go back again.
Is this helpful?
MY
MarvinY
VIP
Phoenix
2 reviews
2.0
2 reviews
Dined on 27 July 2024
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 3
We ordered a salad and requested to split another entree.Server brought extra plate but served everything at once. Additionally, there were many flys getting into our food and had to cover with napkin to keep them away.
Is this helpful?
OT
OpenTable Diner
VIP
Tampa
1 review
3.0
1 review
Dined on 20 June 2024
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 3
Good food. Took 55 minutes from order to food arriving at the table.
Is this helpful?
OT
OpenTable Diner
Salt Lake City
1 review
3.0
1 review
Dined on 13 June 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
I've eaten here 2 years ago when last in La Verkin, and were expecting it to be just as good on this occasion. Unfortunately it wasn't. The staff were very friendly and helpful, but my chicken-fried steak and vegetables were no better than 'average', and there's no way it was worth $26. This is an expensive restaurant but I don't think the prices can be justified. It's also extremely noisy, making it difficult to have a conversation with my dinner partner. I won't be eating here again.
Is this helpful?
OT
OpenTable Diner
New Orleans
1 review
5.0
1 review
Dined on 10 June 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The tomahawk steak was amazing. It was too big for two, even the smallest one we got, but we had it boxed and it still tasted amazing for midday snack on the next day. Definitely recommend!
Is this helpful?
m
mmb1776
Columbus
41 reviews
5.0
41 reviews
Dined on 4 June 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved everything about the evening we spent at Stagecoach Grille! The decor and ambiance is off the charts fabulous--wild west theme! We chose the restaurant on the basis of the menu and that the emphasis is on FRESH ingredients and the best meat and seafood. My husband and I shared the ribeye steak and opted to make it "Oscar" with one of the wonderful crab cakes and bearnaise sauce. The steak was well seasoned, tender, and perfectly cooked to the temperature we ordered. The crab cake was one of the best we've ever had. The plate was completed with a wonderful baked potato and sauteed squash and zucchini. A salad preceded the entree and the lettuce was well chilled and fresh. I'm guessing the ranch is a housemade buttermilk dressing because it was very good. We ordered chocolate cake to go (because we were filled up from dinner!) and it was the bomb! I had a Cadillac Margarita and it was spectacular! Nice wine list. Now for the staff: Madie was our server and she was so friendly and nice. Attentive but not intrusive. Ask for her when you make a reservation! The host whose name I didn't get was friendly and welcoming and seated us on the screened porch area. Jimmie, the general manager, visited each of the tables to see how we were enjoying our meal and service. We couldn't have been more complimentary and satisfied, that is, unless I could have had another Margarita...but I was the driver so I couldn't do that!! We will probably never be this way again, so I always want to be helpful and tell others about when we have a very noteworthy experience in a restaurant when we are on vacation. It might help others make a decision. Remember the emphasis at the Stagecoach Grille is on fresh and quality ingredients. We felt the meal was very reasonably priced.
Is this helpful?
T
Terry
VIP
Los Angeles
12 reviews
5.0
12 reviews
Dined on 20 May 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was excellent, service attentive and friendly (thanks Patty), and the drinks came quickly and were large and tasty.
Is this helpful?

FAQs

Stagecoach Grille offers takeout which you can order by calling the restaurant at (435) 635-7400.

Stagecoach Grille is rated 4.4 stars by 544 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

21 Dec 2024

19:00

Order delivery or takeout

99 N State Street, La Verkin, UT 84745

Additional information

Area
La Verkin
Hours of Operation
Breakfast Mon–Fri 08:00–11:00 Sat, Sun 08:00–12:00 Lunch Mon–Fri 11:00–16:00 Sat, Sun 12:00–16:00 Dinner Mon–Thu, Sun 16:00–21:00 Fri, Sat 16:00–22:00
Price
$30 and under
Cuisines
American, Breakfast, Home cooking
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Open free public parking
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Kosher, Non-Smoking, Takeaway, View, Wheelchair Access, Wine

Website
https://thestagecoachgrille.com/
Phone number
(435) 635-7400
Catering
Call for descriptions and information.
Private party facilities
Call To schedule

Stagecoach Grille

Make a booking

Order delivery or takeout

Additional information

Menu

What 544 people are saying

Overall ratings and reviews

FAQs

Does Stagecoach Grille offer delivery through OpenTable or takeout?

How is Stagecoach Grille restaurant rated?

Is Stagecoach Grille currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information