Sterling Steak & Lounge

Review summary

1. M

   Meg

   Orange County

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   We had great service for our family of 5. My boys loved the French onion soup and the sour dough bread with Brie as an appetizer. My ribeye had excellent flavor. We will want to go back on return trips even though it’s a little more of a drive, 15-20min, from the ski resort.
   

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2. K

   Kelly

   Salt Lake City

   1 review

   3.0

   1 review

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 5

   Honestly and sorry to say I was completely disappointed in the Ribeye steak. Pretty much no seasoning. I would have been better off just going to Texas Roadhouse, which I have had much better Ribeye at a fourth of the price. Not sure how a Steakhouse like Sterlings stays in business if they can’t cook a decent steak??? The only thing good about my experience was the salad, lobster bisque soup and the Brussels sprouts. I would just stick to Texas Roadhouse where I have been dozens of times and have always got a decent steak. Just my opinion but I have eaten a lot of steak in my life and won’t waste my money here again. They didn’t even give me a steak knife.
   

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3. A

   Al

   San Francisco

   16 reviews

   5.0

   16 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Steaks were NOT what I was expecting. Filet was slightly overcooked, porterhouse and ribeye were cooked opposite of what was ordered. $450 dinner you expect everything to be right. Sides were very good, lobster 🦞 mashed was amazing, as well the roasted corn, delicious!! Finally, my wife’s butterfly’d well done (yuk) filet was perfect!! For HER. We will come back, and over all recommend, just make sure your food is cooked as ordered.
   

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4. M

   Michael

   Las Vegas

   2 reviews

   2.0

   2 reviews

   Dined 1 day ago

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 2

   For such a premium price on the menu, the food was very poor. The atmosphere was poor. Only our server did well.
   

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5. A

   Arindam

   Greater Boston

   1 review

   1.0

   1 review

   Dined 2 days ago

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 3

   Steak was cooked so badly it tasted like rubber. Not sure how they call themselves steakhouse.
   

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6. K

   Kenny

   Salt Lake City

   7 reviews

   5.0

   7 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went to Serlings for a valentine dinner. The place has a great atmosphere. It gets a little loud right next to the stage where the live music is, but that is to be expected. We enjoyed the food, service, and live music. We will be back!
   

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7. M

   Melinda

   VIP

   Salt Lake City

   64 reviews

   5.0

   64 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time in, loved the atmosphere the decorations! And the music! Service was really good and food was awesome I would go back!
   

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8. S

   Sergio

   Salt Lake City

   1 review

   4.0

   1 review

   Dined 2 days ago

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   The overall experience was good, I’ve tried many steak houses (Mastros, Ruth’s Chris, Flemings, STK) and to be honest this one fell short of the others for around the same price point. The filet mignon wasn’t as tender as I expected and it really didn’t have much of a flavor other than the butter. The drinks were good, the service was good and the ambiance was good but if I’m gonna spend $280 for a meal, I’d choose other places before coming to this one again.
   

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9. J

   Jennifer

   Charleston

   8 reviews

   3.0

   8 reviews

   Dined on 9 February 2025

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 2

   The meal itself was good. The wine was excellent. The service was okay. The price was high for what we ordered.
   

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10. A

    Andrew

    San Francisco

    1 review

    4.0

    1 review

    Dined on 8 February 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4

    Steaks were cooked well, sides were cooked well, but they didn’t seem to salt anyone’s food.
    

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