Succotash PRIME

4.6

4046 Reviews

$30 and under

American

Make a booking

2 people

16 Mar 2025

19:00

Booked 116 times today

Experiences are available.

Good for special occasions
Charming
Good for groups

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.

SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Additional information

Location
915 F St NW, Washington, DC 20004
Phone number
(202) 849-6933 ext. 9
Price
$30 and under
Cuisines
American, Regional American (Southern), Steakhouse
Hours of Operation
Brunch Sat 11:00–15:00 Sun 10:00–15:00 Lunch Mon–Fri 11:30–16:00 Happy Hour Mon–Fri 11:30–20:00 Sun 16:00–20:00 Dinner Mon–Fri 16:00–22:00 Sat, Sun 15:00–22:00
Dress code
Casual Dress
Parking details
Garage and street parking are available throughout the Penn Quarter neighborhood and in close proximity to the restaurant.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Jamie Knight
Delivery & takeout
Order direct

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Experiences

Taste of The South Dinner
Multiple dates available
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests. $60.00/Adult | $30.00/Child {12 And Under} Pickled Green Tomato Deviled Eggs / Smoked Chicken Wings Fried Green Tomato Salad / Cornbread Cakes Smoked & Sliced Ribeye / Chicken & Waffles / Shrimp‘N’Grits Choice Of Two Sides Chocolate Bourbon Pecan Pie / Hummingbird Cake Truffles No Substitutions Please
Taste of The South Brunch
Multiple dates available
Family-Style Menu. Must Be Ordered By Entire Table. Minimum 2 Guests. $29/Adult | $13.50/Child {12 And Under} Pickled Green Tomato Deviled Eggs / Fried Green Tomatoes Chicken & Waffles / Shrimp‘N’Grits Citrus, Blue Cheese & Spicy Peanuts Or Collards, Kimchi & Country Ham Sticky Buns No Substitutions Please

Private dining

Popular dishes

Heirloom TomatoesUS$17.00
Grilled Peaches, Shaved Manchego, Popcorn, Bourbon Vinaigrette
Iceberg WedgeUS$16.50
Gooey Egg, Pork Belly Lardons, Blistered Tomato, Smoked Blue Cheese Dressing
Fried Green TomatoesUS$14.50
Arugula, Feta Cheese, Buttermilk Dressing
Dirty Chicken CobbUS$18.50
Bacon Jam, Avocado, Blue Cheese, Egg, Cornbread Croutons, Buttermilk Dressing

Fried Chicken

Chicken & WafflesUS$22.00
Legs & Thighs, Bourbon Maple Syrup, Pickled Okra, Aged Manchego
Dirty ChickenUS$24.00
Legs & Thighs, Spicy Honey Gochujang, Blue Cheese, Pickles, Nori

Mains

Crispy Chicken SandwichUS$19.50
Sesame Bun, Pimento Cheese, Cole Slaw, Duke's Remoulade, French Fries
Delta Rice BowlUS$22.00
Smoked Tofu, Crispy Eggplant, Grilled Corn, Kimchi
Pimento Cheese Burger*US$18.50
Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup
Shrimp 'n' GritsUS$24.75
Royal Red Shrimp, Andouille Sausage, Holy Trinity, Jalapeño Oil
Smoked Portabella SandwichUS$16.50
Ciabatta, Mozzarella, Heirloom Tomato, Red Pepper Aioli, Pickled Red Onion, Alfalfa Sprouts
Crispy Catfish SandwichUS$20.00
Sesame Bun, Jalapeño-Mint Aioli, Cole Slaw, House Pickles, French Fries
Today's CatchUS$31.00
Sautéed Caulilini, Miso-Honey, Grilled Lemon

Snacks

Deviled Eggs
Pickled Green Tomato (vegetarian) OR Bacon Jam
- eachUS$1.50
Pimento Cheese Hush PuppiesUS$7.00
Cajun Aioli
Jaime's CornbreadUS$8.00
Hot Honey-Brown Butter
Country Ham & Pimento Cheese CruditéUS$19.00
Col. Newsom's Ham, House Pickles, Buttermilk Biscuits, Green Goddess

Express

$31; no substitutions please

Skirt Steak* or Today's Catch
Salad / French Fries
Mint Julep Ice Cream

Steaks*

From Our Southern Pride Smoker

Skirt SteakUS$47.00
12 Oz / Creekstone Farms / KS
Petit Filet MignonUS$47.00
8 Oz / 28-Day / 7 Hills / VA
New York StripUS$46.00
16 Oz / 28-Day Dry / E3 / KS
RibeyeUS$61.00
14 Oz / 28-Day Dry / Roseda Farm / MD
Filet MignonUS$67.00
12 Oz / 28-Day Dry / 7 Hills / VA
Bone-In Tomahawk (Serves 2)US$140.00
42 Oz / 45-Day Wet / Creekstone Farms / KS

Make It Nice

One Included / Additional +$3

Bourbon Bordelaise
Peppercorn-Caper Gravy
Habanero-Lemongrass Sauce
Mint Chimichurri
Horseradish Cream
Blue Cheese-Furikake
Cajun Butter
Onion-Bacon Jam

Make It Fancy

Add CrabcakeUS$19.50
Add ShrimpUS$12.50

Sides

Collards, Kimchi & Country HamUS$9.00
Old Bay Mac 'n' CheeseUS$9.25
French FriesUS$5.25
Garlic Smashed PotatoesUS$6.25
Cheesy Grits & Sausage GravyUS$8.25
Watermelon & Fried PeanutsUS$7.00
Creamy Corn SuccotashUS$8.00
Crispy Kalettes, Ginger Sauce, Garlic ChipsUS$9.00

What 4,046 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Succotash PRIME in DC offers a delightful Southern dining experience with standout dishes like "the taste of the south" tasting menu. Guests praise the "fantastic service," with knowledgeable servers enhancing the experience. The restaurant's "beautiful ambiance" in a historic setting adds charm, making it a "highly recommended" choice for both locals and visitors.

4,046 Reviews

OT
OpenTable Diner
Los Angeles3 reviews
3.0
Dined today
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 5
Party of 5. Adequate service but on the slow side. All appetizers and sides were great but every entree was mediocre and the chicken & waffles was overcooked.
Is this helpful?
OT
OpenTable Diner
New York City2 reviews
3.0
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
Our waiter was attentive. The fried green tomato dish was very good. Ask for the buttermilk dressing on the side. The shrimp and grits were edible but not great.The grits were too wet. It was like a grit soup with 5 shrimp and a few Parmesan crisps. I did like the addition of the crisps. Drinks were good and the old bank building is attractive. I would be willing to try again.
Is this helpful?
OT
OpenTable Diner VIP
Richmond2 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience all around! Food was fab, service was fantastic, and the ambiance was such a great vibe. Would 100% recommend, esp the ribs, mac and cheese, and hummingbird cake!
Is this helpful?
OT
OpenTable Diner
Central Coast1 review
2.0
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 4
Beware and don’t be fooled. This is a prime example of a has been restaurant. Most of the entrees do NOT come with sides but they’ll ask you “ and which side would you like” as if it does without telling you. Known for their steak…I asked for medium rare and mine was well done and the taste was basic at best. Succotash we got was good but way too much butter and salt and tuna tar tar was just about fine. I don’t mean to be harsh- but this restaurant is basic with a capital B.
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OT
OpenTable Diner
Dallas1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very friendly staff. Bright, unique environment. Sensational food!
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J
Josephine VIP
New York City11 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Totally loved it! Great ambience, delicious food, and friendly staff! Will definitely go back!
Is this helpful?
K
Karen
Baltimore2 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The best grits and gravy ever. My table had the BBQ ribs, Delta vegetarian bowl, catfish, and chicken & waffles - everything was terrific. The cornbread and cauliflower starters were great. Love our evening here.
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D
Dan
Chicago1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
10/10. Every item tasted great and phenomenal service!
Is this helpful?
A
Armonte
Washington DC3 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing place to eat and catch up with folks. Succotash PRIME is always a favorite of mine.
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OT
OpenTable Diner
San Francisco2 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely wonderful experience. The wait staff was incredible and the food was some of the best brunch we've ever had! The cocktails were also great and the whiskey list was very comprehensive. Our table all agreed it was one of the best meals we've had in recent memory
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FAQs

Succotash PRIME offers delivery in partnership with Postmates and Uber Eats. Succotash PRIME also offers takeaway which you can order by calling the restaurant at (202) 849-6933 ext. 9.

Succotash PRIME is rated 4.6 stars by 4046 OpenTable diners.

Succotash PRIME does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Mar 2025

19:00

Booked 116 times today

Experiences are available.

915 F St NW, Washington, DC 20004

Additional information

Phone number
(202) 849-6933 ext. 9
Price
$30 and under
Cuisines
American, Regional American (Southern), Steakhouse
Hours of Operation
Brunch Sat 11:00–15:00 Sun 10:00–15:00 Lunch Mon–Fri 11:30–16:00 Happy Hour Mon–Fri 11:30–20:00 Sun 16:00–20:00 Dinner Mon–Fri 16:00–22:00 Sat, Sun 15:00–22:00
Dress code
Casual Dress
Parking details
Garage and street parking are available throughout the Penn Quarter neighborhood and in close proximity to the restaurant.
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Jamie Knight
Delivery & takeout
Order direct

Featured in

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Succotash PRIME

Make a booking

Additional information

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Gift card

Taste of The South Dinner

Taste of The South Brunch

Big Easy Room

Hearth Room

Custom inquiry

Shrimp 'n' Grits

Chicken & Waffles

Fried Green Tomatoes

Starters

Hot Fried OystersUS$16.50

Smoked Chicken WingsUS$13.50

Tomato BisqueUS$10.00

Tuna Tartare*US$21.75

Salads

Heirloom TomatoesUS$17.00

Iceberg WedgeUS$16.50

Fried Green TomatoesUS$14.50

Dirty Chicken CobbUS$18.50

Fried Chicken

Chicken & WafflesUS$22.00

Dirty ChickenUS$24.00

Mains

Crispy Chicken SandwichUS$19.50

Delta Rice BowlUS$22.00

Pimento Cheese Burger*US$18.50

Shrimp 'n' GritsUS$24.75

Smoked Portabella SandwichUS$16.50

Crispy Catfish SandwichUS$20.00

Today's CatchUS$31.00

Snacks

Deviled Eggs

Pimento Cheese Hush PuppiesUS$7.00

Jaime's CornbreadUS$8.00

Country Ham & Pimento Cheese CruditéUS$19.00

Express

Skirt Steak* or Today's Catch

Salad / French Fries

Mint Julep Ice Cream

Steaks*

From Our Southern Pride Smoker

Skirt SteakUS$47.00

Petit Filet MignonUS$47.00

New York StripUS$46.00

RibeyeUS$61.00

Filet MignonUS$67.00

Bone-In Tomahawk (Serves 2)US$140.00

Make It Nice

Bourbon Bordelaise

Peppercorn-Caper Gravy

Habanero-Lemongrass Sauce

Mint Chimichurri

Horseradish Cream

Blue Cheese-Furikake

Cajun Butter

Onion-Bacon Jam

Make It Fancy

Add CrabcakeUS$19.50

Add ShrimpUS$12.50

Sides

Collards, Kimchi & Country HamUS$9.00

Old Bay Mac 'n' CheeseUS$9.25

French FriesUS$5.25

Garlic Smashed PotatoesUS$6.25

Cheesy Grits & Sausage GravyUS$8.25

Watermelon & Fried PeanutsUS$7.00

Creamy Corn SuccotashUS$8.00

Crispy Kalettes, Ginger Sauce, Garlic ChipsUS$9.00

Overall ratings and reviews

Review summary

FAQs

Does Succotash PRIME offer delivery through OpenTable or takeout?

How is Succotash PRIME restaurant rated?

Does Succotash PRIME offer gift cards?

Is Succotash PRIME currently accepting bookings?